In-Demand sous chef Jobs in logan city, qld

Sous Chef
Greenbank Services Club —Hillcrest QLD
- $88,000 - $93,000 a year
- Weekend availability
- Culinary experience
- Leadership
- Communication skills
Casual Chefs
Greenbank Services Club —Hillcrest QLD
Hail Creek - Chef Supervisor
Compass Group Australia —Forest Lake QLD
- Full-time
- Kitchen experience
12d

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$75,000 - $80,000 a year
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11d
Cook/Chef required
Chai House Cafe —Silkstone QLD
\* The ability to deliver a consistent standard of food. \* Strong attention to detail and speed. \* A proven ability to work effectively in a team and work…
$70,000.00 - $85,413.99 a year
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Sous Chef

Greenbank Services Club
Hillcrest QLD

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Job Details

Full-time
$88,000 - $93,000 a year

Qualifications

Culinary experience
Leadership
Communication skills

Full Job Description

Greenbank Services Club is seeking a highcalibre, motivated Sous Chef to join our professional kitchen team. This role is ideal for an experienced culinary professional who takes pride in quality, leadership, and consistency, and who is looking for a longterm opportunity within a stable and award winning club environment.

About us ...

Awarded 2026 Club of the Year
2 Restaurants
- Gardens Steak and Seafood - Awarded 2026 Best Boutique Dinning
- Marketplace Restaurant – MultiCuisine Dining
7 bars
300 gaming machines
Roof Top Function Room
Entertainment Lounge
Events & entertainment daily

About the RoleReporting directly to the Head Chef, you will play a pivotal role in the daytoday operations of the kitchen, leading by example and maintaining exceptional standards across food quality, presentation, and service. Key responsibilities:

Take a handson leadership role in daily kitchen operations
Ensure consistent food quality, presentation, and portion control
Supervise, train, and mentor kitchen staff to support performance and development
Maintain strict compliance with food safety, hygiene, and WHS standards
Assist with menu development, planning, and service execution

About You

Proven experience as a Sous Chef or a strong Senior Chef de Partie ready to step up
Calm, organised, and confident leadership style
Strong communication skills and a collaborative mindset
High attention to detail and commitment to professional standards
Must have the Flexibility to work evenings and weekends

What We Offer

Competitive salary package ($88,000 – $93,000)
Fulltime position with a 4.5day work week supporting work–life balance
Meal discounts while on shift
A respectful, friendly workplace culture that genuinely supports teamwork and mutual respect
A supportive leadership team within a wellestablished and reputable award-winning club
Opportunity for longterm career development and progression

How to ApplyIf you are a qualitydriven Sous Chef looking for a rewarding and stable role, we would love to hear from you. Please submit your resume and a brief cover letter outlining your experience.

To Apply Click the "Apply Now" Button

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sous chef jobs in logan city, qld

Sous Chef

Casual Chefs

Hail Creek - Chef Supervisor

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