In-Demand Full time chef Jobs in Lismore Nsw

Pastry Chef
Martins Bakery Ballina Pty Ltd —Lismore NSW
- $72,500 a year
- Morning shift
- Customer service
- Bakery
- Organisational skills
- Parental leave
Quick Apply
10d
Chef
Compass Group Australia —Lennox Head NSW
- $80,000 a year
- Full-time
- Management
- Culinary experience
- Cooking
- Free food
Pastry Cook
HOME Alstonville —Alstonville NSW
- $70,000 - $80,000 a year
- Full-time
- Customer service
- Bakery
- In-person
- On-the-job training
Quick Apply
Restaurant Supervisor
Aruma —Alstonville NSW
- Full-time
- Hospitality
- Customer service
- Restaurant experience
- Employee assistance program
- Gym membership
11d
Culinary Supervisor Terrace View Cafe
Legends Global —Casino NSW
- Weekend availability
- Communication skills
Culinary Supervisor Neon Pig
Legends Global —Casino NSW
- Weekend availability
- Communication skills

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Pastry Chef
Martins Bakery Ballina Pty Ltd —Lismore NSW
Full-time fixed-term maternity leave contract (upto 1 year) commencing in August. As a Pastry Chef, you will be responsible for producing a wide range of…
$72,500 a year
Quick Apply
10d

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full time chef jobs near lismore nsw

Pastry Chef

Martins Bakery Ballina Pty Ltd
Lismore NSW

Quick Apply

Job Details

Contract
$72,500 a year
10 days ago

Benefits

Parental leave

Qualifications

Customer service
Certificate IV
Certificate III
Organisational skills
Diploma
Communication skills
Hotel experience

Full Job Description

Pastry Chef: Fixed-Term Full Time (Maternity Leave Contract)

Henry’s Bakery Café is a well-established retail and wholesale bakery known for producing high-quality breads, pies, cakes, pastries, and baked goods enjoyed throughout our local community. We are proud of our reputation for quality, consistency, and strong teamwork, and we are looking for a skilled Pastry Chef to join our production team on a fixed-term maternity leave contract commencing in August.

About the Role

As a Pastry Chef, you will be responsible for producing a wide range of pastries, cakes, slices, desserts, and sweet baked goods to a consistently high standard. This is a hands-on role suited to someone who is passionate about pastry, takes pride in their craft, and enjoys working in a fast-paced production environment.

This is a full-time fixed-term contract to cover a period of maternity leave, commencing in August.

Key Responsibilities

Prepare, bake, decorate, and finish a variety of pastries, cakes, slices, desserts, tarts, biscuits, and other sweet baked goods.
Prepare fillings, creams, custards, icings, glazes, and other pastry components.
Ensure consistent quality, presentation, and product standards across all products.
Follow recipes, production schedules, and preparation procedures accurately.
Monitor product quality throughout all stages of production.
Maintain a clean, safe, and organised work environment.
Follow all food safety, hygiene, and sanitation requirements.
Work collaboratively with the bakery team to meet daily production targets.
Assist with seasonal, specialty, and custom product production as required.

About You

Previous experience as a Pastry Chef or Pastry Cook in a commercial bakery, café, hotel, or patisserie.
Strong knowledge of pastry techniques, baking methods, and dessert production.
Experience decorating cakes and finishing pastry products to a high standard.
Commitment to producing consistent, high-quality products.
Ability to work efficiently in a fast-paced production environment.
Strong attention to detail and organisational skills.
Positive, team-focused attitude with good communication skills.
Comfortable working early morning shifts.

What's on Offer

Full-time fixed-term maternity leave contract (upto 1 year) commencing in August
Salary: $72,500 per annum (pro rata) plus superannuation
Monday, Tuesday, Wednesday, Friday and Saturday roster
Thursday and Sunday off each week
Hours: 3:00am – 11:00am
Opportunity to join a respected and successful bakery with a supportive team.

How to Apply

If you are passionate about creating high-quality pastries, cakes, and desserts and would like to join our team for this maternity leave opportunity, we would love to hear from you. Please submit your resume and a brief cover letter outlining your experience and suitability for the role.

Pay: $72,500.00 per year

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

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full time chef jobs in lismore nsw

Pastry Chef

Chef

Pastry Cook

Restaurant Supervisor

Culinary Supervisor Terrace View Cafe

Culinary Supervisor Neon Pig

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