In-Demand Restaurant manager Jobs in Kotara, Nsw

Restaurant Manager
Ollieo Holdings Pty Ltd —Metford NSW
- $75,000 - $80,000 a year
- Weekend availability
- Hospitality
- Management
- In-person
- Parental leave
- Employee discount
Quick Apply
Restaurant Manager
Guzman y Gomez —Heatherbrae NSW
- Full-time
- Sales
- Customer service
- Leadership
- Employee assistance program
Quick Apply
Restaurant Manager
Pakpum Thai Cuisine —Cardiff NSW
- $76,515 a year
- Full-time
- Customer service
- In-person
- Employee discount
- Free food
Quick Apply
Head Barista / Front of House Supervisor (Full Time)
Convoy Commune —Merewether NSW
- $70,000 - $80,000 a year
- Weekend availability
- Customer service
- Supervising experience
- In-person
- Employee discount
- Gym membership
Quick Apply
7d
Cafe Store Manager – Charlestown
Little Amigos Charlestown —Charlestown NSW
- From $60,000 a year
- Weekend availability
- Hospitality
- Management
- Customer service
Quick Apply
2h
Food and Beverage Supervisor - Rydges Newcastle
EVT Group —Newcastle NSW
- Full-time
- Supervising experience
- Food service
FT - Assistant Manager
Hungry Jack's —Warners Bay NSW
- Full-time
- Hospitality
- Leadership
- On-the-job training
- Employee discount
Assistant Manager - Warners Bay
Hungry Jack's —Warners Bay NSW
- Part-time
- Hospitality
- Leadership
- On-the-job training
- Employee discount

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Team Leader
Kickin' Inn Seafood Restaurant —Charlestown NSW
Maintain health and safety measures. An aspiring leader, you are responsible for maintaining the highest levels of hospitality while leading service on the…
From $32.58 an hour
Quick Apply
Store Support Manager
Coles Supermarkets —Waratah NSW
Working closely with and reporting to the Store Manager, you’ll support all operational and people aspects of the store.

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restaurant manager jobs near kotara, nsw

Restaurant Manager

Ollieo Holdings Pty Ltd
Metford NSW

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year

Benefits

Employee mentoring program
Parental leave
Employee discount
Professional development assistance
Maternity leave
Free food
Salary packaging

Qualifications

Hospitality
Management
Hospitality Management
Diploma
Leadership

Full Job Description

Restaurant Manager

We are seeking an experienced and motivated Restaurant Manager to lead our passionate front-of-house team and oversee the delivery of an exceptional dining experience in the Hunter Valley Region. This is an exciting opportunity to play a pivotal role in a thriving, fast-paced hospitality environment where quality, service, and leadership are at the forefront.

Key Responsibilities:

Lead and inspire the restaurant team to consistently deliver outstanding service
Ensure high standards of food presentation, quality, and safety are maintained
Drive operational success through effective cost control, budgeting, and forecasting
Foster a positive team culture with a strong focus on training, development, and performance
Seamless execution of F&B operations including daily service, functions and events
Maintain compliance with workplace health and safety and employment standards
Manage rosters, labour costs, and staffing to optimise efficiency

What We’re Looking For:

Diploma in Hospitality Management, (or equivalent) OR minimum 3 years managerial industry experience
At least 2 years’ proven experience in a management role within a hospitality setting
A genuine passion for customer service and creating unforgettable guest experiences
Strong leadership and team-building skills
Excellent organisational, communication, and presentation abilities
Solid understanding of the Modern Award system and National Employment Standards
Confident with financial reporting, including budgets and wage cost control
Personality and flare, this role requires interaction with our customers, marketing and socials team
Familiarity with OH&S/WH&S practices

Why Join Us?
This is your chance to take the reins in a vibrant venue that values innovation, professionalism, and team spirit. If you’re looking to take your career to the next level in a supportive, forward-thinking environment, we’d love to hear from you.

Job Types: Full-time, Permanent

Benefits:

Employee mentoring program
Free food
Maternity leave
Professional development assistance

Schedule:

Day shift
Evening shift
Public holidays
Rotating roster
Weekend availability

Supplementary Pay:

Performance bonus
Tips

Experience:

Restaurant management: 2 years (Preferred)

Work Authorisation:

Australia (Preferred)

Work Location: In person

Pay: $75,000.00 – $80,000.00 per year

Benefits:

Employee discount
Employee mentoring program
Professional development assistance
Salary packaging

Work Location: In person

Quick Apply

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restaurant manager jobs in kotara, nsw

Restaurant Manager

Restaurant Manager

Restaurant Manager

Head Barista / Front of House Supervisor (Full Time)

Cafe Store Manager – Charlestown

Food and Beverage Supervisor - Rydges Newcastle

FT - Assistant Manager

Assistant Manager - Warners Bay

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