In-Demand Chef manager Jobs in Keperra Qld

Chef Manager
Compass Group Australia —Brisbane QLD
- $85,000 a year
- Full-time
- Culinary experience
- Communication skills
13d
Head Chef
Spice Story eatery —North Lakes QLD
- $80,000 - $83,000 a year
- Weekend availability
- Cooking
- In-person
- Communication skills
Quick Apply
Chef Manager - Relief
Compass Group Australia —Brisbane QLD
- Full-time
- Management
- Parental leave
Head Chef
The Reserve —Brisbane QLD
- $100,000 a year
- Full-time
- First Aid Certification
- In-person
- Leadership
Quick Apply
1d
Executive Chef
Matthews Hospitality Group —East Brisbane QLD
- $10,593.89 - $14,860.46 a month
- Weekend availability
- Culinary experience
- In-person
- Leadership
Quick Apply
10d
Head Chef
Compass Group Australia —Brisbane QLD
- $100,000 a year
- Weekend availability
- Leadership
- Kitchen experience
- Parental leave
Head Chef
Bolton Clarke —Brisbane QLD
- Full-time
- No degree
- Care plans
- Leadership
- Health insurance
- Employee assistance program
6d
Executive Chef
Artesian Hospitality —Brisbane QLD
- $100,000 - $110,000 a year
- Full-time
- Management
- Culinary experience
Quick Apply
Head Chef - Morrison Hotel
Endeavour Group —Woolloongabba QLD
- From $95,000 a year
- Full-time
- Employee assistance program
8d
FIFO Head Chefs, Chef Supervisors and Chefs
Compass Group Australia —Brisbane Airport QLD
- Full-time
- Kitchen experience
- Free food
Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef
Australian Venue Co. —Nundah QLD
- $70,000 - $90,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee discount
Quick Apply

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Chef Manager

Compass Group Australia -
Brisbane QLD

Apply Now

Job Details

Full-time
$85,000 a year
13 days ago

Benefits

On-site parking

Qualifications

Culinary experience
Certificate III
Culinary Arts
Working with Children Check
Communication skills

Full Job Description

$85,000 per annum + 12% Super

Located in Brisbane
Mainly Monday - Friday with occaisional weekend work
Parking available on site

Redefining the notion of 'institutional' dining, Chartwells brings the vibrant experience of High Street food to the world of education. Our commitment goes beyond food; we provide tailored solutions with a primary emphasis on enhancing the value of hospitality services within educational settings.

THE POSITION

Responsible for the direction, coaching and leadership of the onsite catering team
Cost, plan, and deliver different cuisines and styles of food service
Be the go to person for the provision of catering services focusing on quality menu design, food preparation and service.
Plan, supervise, and monitor the food production across functions and in house menu-based catering
Coordinate and ensure the operational and financial success of this business.
Hands on leadership will ensure your success as you go the extra mile to deliver results
Engage with clients and customers with your proven communication and diplomacy skills to ensure operational excellence
Actively maintain a high standard of food safety, allergen awareness, and OHS
Maintain the highest standards of food quality and presentation.
Oversee inventory, procurement, cost control and minimise food wastage

THE PERSON

Minimum Cert. III Commercial Cookery
Proven experience leading a culinary team through busy service periods
Personable and ability to interact with clients and students alike
Overflowing with ideas and able to demonstrate strength in creating culinary benchmarks in modern flavours, presentation and local produce.
A natural leader with a unique approach to education catering bringing flair, warmth and outstanding cuisine in a friendly casual setting.
Experience in the delivery of corporate style functions is imperative as is your ability to navigate a team to success through leadership, training and safety compliance.
Energetic, progressive, and creative who is able to remain pragmatic and focused in an ever changing and challenging environment.
Able to foster close and positive working relationships with staff, key clients and customers is essential as are sound verbal and written communication skills.
Proven experience multitasking and forward planning
Passionate about food and familiar with using seasonal ingredients to create outstanding and memorable experiences for clients and students
Experience in leading, mentoring and developing teams
Has a Working with Children Check or able to obtain is required for this role.

THE BENEFITS

Easy access to 100+ retail discounts
Opportunity to learn new skills and move to different internal roles
Access to a wide variety of training & development
Work life balance, most school holidays off
Work largely within school hours and spend time where it counts - with family
Clear career paths and support to achieve your goals

APPLY NOW!

We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on [email protected]

Apply Now

Refine Your Search

chef manager jobs in keperra qld

Chef Manager

Head Chef

Chef Manager - Relief

Head Chef

Executive Chef

Head Chef

Head Chef

Executive Chef

Head Chef - Morrison Hotel

FIFO Head Chefs, Chef Supervisors and Chefs

Kitchen Opportunities – Cook | Commis Chef | Demi Chef | Chef de Partie | Sous Chef | Head Chef

I want to receive the latest job alert for chef manager in keperra qld

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