In-Demand Head chef Jobs in Fyshwick, Act

Head Chef
BentSpoke Brewing Co. —Braddon ACT
- Full-time
- Communication skills
- Kitchen experience
Head Chef
Pulp Book Cafe —Nicholls ACT
- $79,500 - $85,000 a year
- Weekend availability
- In-person
- Leadership
- Restaurant experience
Quick Apply
9d
Head Chef and Kitchen Manager
Moowing steak —Dickson ACT
- $70,000 - $80,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick Apply
Executive Chef
The Canberra Southern Cross Club —Greenway ACT
- $110,266.20 - $117,314.90 a year
- Full-time
- Management
- Team management
- Leadership
Quick Apply
Head Chef
Anatolia Mediterranean Restaurant —Erindale Centre ACT
- $75,000 - $80,000 a year
- Part-time
- In-person
- Kitchen experience
Quick Apply
10d
Chefs at all levels
Crowne Plaza Hotels & Resorts —Canberra ACT
- Culinary experience
- Hotel experience
- Kitchen

More jobs to discover

Find similar jobs that you might be interested in.

Head Chef
BentSpoke Brewing Co. —Braddon ACT
As Head Chef, you'll lead the day-to-day kitchen operation, working closely with the Venue Manager and leadership team to deliver exceptional food and guest…
Head Chef
Pulp Book Cafe —Nicholls ACT
Certificate III or IV in Commercial Cookery, or equivalent trade qualification. You'll own the menu end to end — seasonal café and bistro-style dishes that…
$79,500 - $85,000 a year
Quick Apply
9d

I want to receive the latest job alert for head chef in fyshwick, act

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef

BentSpoke Brewing Co.
Braddon ACT

Apply Now

Job Details

Full-time

Qualifications

Communication skills
Kitchen experience

Full Job Description

Head Chef | Lead, Create, Inspire

At BentSpoke Brewing Co. , we're passionate about flavour, innovation and creating memorable experiences, where great beer and great food belong together.

We're looking for an enthusiastic, creative and motivated Sous Chef ready to take the next step, or a recently appointed Head Chef looking for a fresh challenge. This is an opportunity to lead a talented team, contribute to menu development, and grow your career in one of Canberra's most vibrant hospitality venues.

About the Role

As Head Chef, you'll lead the day-to-day kitchen operation, working closely with the Venue Manager and leadership team to deliver exceptional food and guest experiences.

You'll be responsible for:

Leading, mentoring and developing the kitchen team
Creating seasonal menus, specials and new food concepts
Maintaining food quality, presentation and service standards
Managing stock, ordering, kitchen costs and compliance
Building a positive and high-performing kitchen culture

About You

We're looking for someone with:

5-7 years' experience in commercial kitchens
Experience leading and developing a kitchen team
Strong organisational and communication skills
A passion for hospitality, great food and continuous improvement
Creativity, initiative and the confidence to bring new ideas to the table
The drive to take ownership and make the role your own

Why BentSpoke?

Lead the kitchen at one of Australia's leading independent breweries
Influence menus, food direction and the guest experience
Join a supportive, collaborative and passionate team
Enjoy staff benefits, beer education and development opportunities
Be part of a business where you can make a real impact

If you're ready to take the next step in your culinary career and lead a kitchen where great beer and great food belong together , we'd love to hear from you.

Apply Now

Refine Your Search

head chef jobs in fyshwick, act

Head Chef

Head Chef

Head Chef and Kitchen Manager

Executive Chef

Head Chef

Chefs at all levels

More jobs to discover

I want to receive the latest job alert for head chef in fyshwick, act

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected