2
chef de partie/pizza chef jobs in frankston, vic
Roccella —Frankston VIC
- $70,000 - $90,000 a year
- Weekend availability
- Communication skills
- Employee discount
Quick Apply
Meat Flour Wine —Braeside VIC
- $76,515 - $77,000 a year
- Full-time
- Hospitality
- CPR Certification
- Culinary experience
Quick Apply
13d
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Roccella —Frankston VIC
Staff discounts across all Roccella venues. Availability across weekdays, weekends and public holidays.
$70,000 - $90,000 a year
Quick Apply
Meat Flour Wine —Braeside VIC
Previous experience as a chef de partie or line cook in a restaurant. Collaborate with the executive chef and sous chef to develop and refine menu items.
$76,515 - $77,000 a year
Quick Apply
13d
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