In-Demand chefs Jobs in dubbo, nsw

Chef
Rouse House Productions —Dubbo NSW
- $73,150 - $80,000 a year
- Weekend availability
- In-person
- Communication skills
- Kitchen experience
- Employee discount
Quick Apply
2d
Cook
Milestone Hotel —Dubbo NSW
- $75,000 - $85,000 a year
- Weekend availability
- Hospitality
- In-person
- Kitchen
Quick Apply
Chef
Cafe Delissio —Dubbo NSW
- $80,000 - $84,000 a year
- Full-time
- In-person
- Leadership
- Communication skills
Quick Apply
3h
Chef
Eden Academy —Dubbo NSW
- $30 - $40 an hour
- Part-time
- Management
- Culinary experience
- Cooking
Facility Cook
Baptistcare WA —Dubbo NSW
- Full-time
- Culinary experience
- Cooking
- Leadership
- Gym membership
6h
Facility Cook
BaptistCare —Dubbo NSW
- Full-time
- Culinary experience
- Cooking
- Leadership
- Gym membership
8h
Cooks & Chefs
Compass Group Australia —Dubbo NSW
- $28.17 - $29.22 an hour
- Part-time
- Cooking
Head Chef
UPA Aged Care Solutions —Dubbo NSW
- Full-time
- Hospitality
- Management
- Budgeting
- Wellness program
- Employee assistance program
2h
Head Chef
Compass Group Australia —Dubbo NSW
- $85,000 a year
- Full-time
- Culinary experience
- Parental leave
Chef Manager
Compass Group Australia —Dubbo NSW
- Full-time
- Management
- Computer skills
- Leadership
- Parental leave
- Free food
Head Chef/ Chef Manager- Armidale
Compass Group Australia —Dubbo NSW
- Full-time
- Culinary experience
- Communication skills

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Chef

Rouse House Productions
Dubbo NSW

Quick Apply

Job Details

Full-time
$73,150 - $80,000 a year
2 days ago

Benefits

Employee discount

Qualifications

Certificate IV
Culinary Arts
Food safety
Communication skills
Food service management
Kitchen experience

Full Job Description

CHEF – FULL TIME

Goldie's Café is seeking an experienced and passionate Chef to join our team in Dubbo, NSW.

Located in the heart of Dubbo, Goldie's is a busy café and hospitality venue focused on fresh, seasonal food, exceptional customer service, and creating memorable dining experiences.

Key Responsibilities:

Planning and preparing high-quality menu items
Managing food preparation and service during busy periods
Assisting with menu development and seasonal specials
Maintaining food safety and hygiene standards
Monitoring stock levels and ordering supplies
Training and supervising kitchen staff
Ensuring consistency and quality across all dishes

Essential Requirements:

Certificate IV in Commercial Cookery or equivalent qualification
Minimum 2 years' experience as a Chef
Strong knowledge of food safety and kitchen operations
Ability to work efficiently in a fast-paced environment
Excellent communication and teamwork skills
Availability to work weekends and evenings as required

Position Details:

Full-time position
Location: Dubbo NSW
Salary: $73,150 – $80,000 plus superannuation (depending on experience)

Applications:
Please submit your resume and cover letter outlining your experience and suitability for the role.

Pay: $73,150.00 – $80,000.00 per year

Benefits:

Employee discount

Work Location: In person

Quick Apply

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chefs jobs in dubbo, nsw

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Facility Cook

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Head Chef/ Chef Manager- Armidale

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