In-Demand Manager sommelier Jobs in Double Bay Nsw

Restaurant Manager
Antica —North Sydney NSW
- $90,000 a year
- Full-time
- Hospitality
- Customer service
- In-person
Quick Apply
Head Sommelier
Love Tilly Group —Sydney NSW
- $90,000 - $100,000 a year
- Full-time
Quick Apply
Restaurant Manager
The Restaurant Pendolino —Sydney NSW
- From $79,500 a year
- Full-time
- Administrative experience
- Organisational skills
- In-person
- Employee discount
- Professional development assistance
Quick Apply

I want to receive the latest job alert for manager sommelier in double bay nsw

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

manager sommelier jobs near double bay nsw

Restaurant Manager

Antica
North Sydney NSW

Quick Apply

Job Details

Full-time
$90,000 a year

Qualifications

Hospitality
RSA
Food management
Customer service
Leadership
Communication skills

Full Job Description

Restaurant Manager – Antica Dining

North Sydney | Full-Time | $90,000 + Super

Antica Dining is one of Sydney's leading Italian dining destinations, proudly awarded a Chef's Hat and recognised with multiple Wine List Awards. Located in the heart of North Sydney, Antica offers a refined dining experience built on exceptional food, genuine hospitality, and one of Australia's most celebrated Italian wine programs.

We are seeking an experienced and passionate Restaurant Manager to join our leadership team and help drive the next stage of our growth.

About the Role

As Restaurant Manager, you will be responsible for the day-to-day operation of the restaurant, ensuring exceptional guest experiences while leading and developing a high-performing front-of-house team.

You will work closely with our Managing Director, Executive Chef, Head Sommelier and Assistant Restaurant Manager to maintain the standards that have made Antica one of Sydney's premier dining destinations.

Key Responsibilities

Lead, mentor and develop the front-of-house team
Drive exceptional guest service and customer satisfaction
Manage daily restaurant operations and service execution
Oversee staff rostering, labour costs and productivity
Monitor sales performance and identify opportunities for growth
Ensure compliance with company policies, procedures and venue standards
Maintain strong communication between FOH and BOH teams
Assist with recruitment, onboarding and staff training
Manage reservations, guest feedback and service recovery when required
Support the delivery of private dining events and special promotions

What We're Looking For

Minimum 2 years' experience in a Restaurant Manager or senior hospitality leadership role
Strong understanding of premium dining service standards
Proven leadership and team development skills
Excellent communication and organisational abilities
Strong financial awareness, including labour and cost control
A genuine passion for hospitality, food and wine
NSW RSA competency card
Full Australian working rights

What We Offer

Salary package of $90,000 + Super
Opportunity to work within an award-winning restaurant group
Ongoing leadership and management development
Career progression opportunities within a growing hospitality business
A supportive and professional team culture
Staff dining and beverage benefits

If you're an ambitious hospitality professional who thrives in a fast-paced, premium dining environment and wants to be part of a venue that values excellence, we'd love to hear from you.

To apply, please send your resume and a brief cover letter outlining your experience and why you'd be a great fit for Antica Dining.

Pay: $90,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

manager sommelier jobs in double bay nsw

Restaurant Manager

Head Sommelier

Restaurant Manager

I want to receive the latest job alert for manager sommelier in double bay nsw

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected