In-Demand Chef de partie Jobs in Cottesloe, Wa

Chef de Partie
Cottesloe Beach Hotel —Cottesloe WA
- $79,500 - $85,000 a year
- Full-time
- Culinary experience
- Microsoft Office
- In-person
Quick Apply
Chef de Partie
Nic and Kolo —Applecross WA
- $77,000 - $87,000 a year
- Weekend availability
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
Quick Apply
Chef de Partie
Sentinel Bar & Grill —Perth WA
- $75,000 - $80,000 a year
- Full-time
- Bar
- Culinary experience
- Cooking
- Free food
Quick Apply
8d
Chef de Partie
Mt Henry Tavern —Como WA
- $70,000.00 - $80,256.38 a year
- Weekend availability
- Organisational skills
- In-person
- Communication skills
Quick Apply
Pastry Chef de Partie
Golden Hotels —Crawley WA
- From $80,000 a year
- Weekend availability
- Hospitality
- Customer service
- In-person
Quick Apply
1d
Chef De Partie
TFE Hotels —Scarborough WA
7d
Chef de Partie (FT) - Holiday Inn Perth City Centre
Holiday Inn —Perth WA
- $75,770.50 a year
- Weekend availability
- Kitchen experience
- Parental leave
EN - Chef de Partie
MERCURE —Perth WA
- Part-time
- Culinary experience
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EN - Chef de Partie
AccorHotel —Perth WA
- Full-time
- Culinary experience
Quick Apply
9d
Pastry Demi Chef de Partie - Wildflower
Venus Hospitality Services Pty Ltd —Perth WA
- Temporary
- Culinary experience
- Restaurant experience
- Communication skills
Quick Apply
9d
Chef de Partie
Crown Resorts —Perth WA
- Part-time
- Management
- Cooking
Chef De Partie - Hotel Alex Perth
EVT Group —Perth WA
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Parental leave
1d
Chef de Partie
Clayton Utz —Perth WA
- Weekend availability
- Hospitality
- Culinary experience
- Writing skills
Chef de Partie (PT) Holiday Inn West Perth
Holiday Inn —Perth WA
- Weekend availability
- Cooking
- No degree
- Restaurant
Chef de Partie
Venus Hospitality Services Pty Ltd —Perth WA
- Temporary
- Writing skills
- Restaurant experience
- Free food
Quick Apply
Line Cook - Pans/Salad section
The Meat & Wine Co —Perth WA
- Part-time
- Hospitality
- CPR Certification
- Education
- Employee discount
- Referral program
Quick Apply
Chef De Partie - Casual
Hot Bread Retail Group PL and Big Loaf PL —Perth WA
- $32 - $36 an hour
- Weekend availability
- Culinary experience
- Leadership
- Communication skills
- Employee discount
Quick Apply
Chef De Partie
CU29 —West Perth WA
- Weekend availability
- Culinary experience
- Restaurant experience
- Communication skills
Quick Apply

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Chef de Partie

Cottesloe Beach Hotel
Cottesloe WA

Quick Apply

Job Details

Full-time
$79,500 - $85,000 a year

Qualifications

Culinary experience
Certificate III
Microsoft Office
Menu planning
Food preparation
Communication skills

Full Job Description

GARRETT HOTELS 2010 PTY LTD ATF COTTESLOE HOTEL TRUST

ABN 84 076 443 650

Cottesloe Hotel is looking for a skilled Chef de Partie to join their team on a full-time basis.

The Chef de Partie will assist the Sous Chef in the maintenance of cuisine concepts and high standards of service, food quality and presentation. Assist with the effective management of the kitchen team to ensure a work environment which promotes a profitable business. Facilitate and monitor the implementation of the Hotels OSH policies, procedures and guidelines at all times.

Tasks & Duties:

- Prepare and cook meals under the guidance of the Executive Chef or Sous Chef (as appropriate) to hotel standards

- Ensure completion of Food Safety Manual checklists as directed.

- Liaise with food outlet managers to streamline operations, maintain open communication and provide feedback.

- Use standard recipes, including photographic presentation, of all menu items in food outlets.

- Supervise and maintain quality control, including tasting and examining food, for outgoing meals and incoming produce according to specifications.

- Supervise shifts in the absence of the Sous Chef or Executive Chef

- Prepare market and grocery lists to assist in effective and timely production of food and smooth running of the kitchen.

- Actively pursue cost savings measures by minimizing wastage and recycling where possible.

- Induct, train and coach apprentices and new kitchen associates in Local Standard Operating Procedures and policies and procedures to ensure compliance to organizational standards and to optimize individual performance.

- Provide kitchen brigade with general performance feedback and work to resolve any grievances. Communicate significant issues to management.

- Conduct daily shift briefings and communicate any important changes or information. Ensure effective shift handovers.

- Ensure adherence to organizational standards of kitchen cleanliness and hygiene.

- Interact with department and hotel associates in a professional and positive manner to foster good rapport, promote team spirit and ensure effective two-way communication.

Skills & Experience Required:

- Relevant chef qualification

- At least 3 years of relevant experience

- Experience with leading, managing and motivating junior staff members/apprentices.

- Display a passion for creating high standards of excellence in food preparation and presentation.

- Strong organizing skills with the ability to work under pressure

- Computer literate (Microsoft Office suite)

Salary between $79,499 & $85,000 per annum + superannuation.

Please Note: We would like to take this opportunity to thank all applicants for their interest. Only those considered for an interview will be contacted directly.

Pay: $79,500.00 – $85,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chef de partie jobs in cottesloe, wa

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