In-Demand Chef manager Jobs in Carindale, Qld

Head Chef
Table 26 —Carindale QLD
- $75,000 - $85,000 a year
- Full-time
- Culinary experience
- In-person
- Leadership
- Employee discount
Quick Apply
14d
BMA Villages - Head Chef
Compass Group Australia —Cannon Hill QLD
- $125,000 a year
- Full-time
- Kitchen experience
- Free food
Head Chef
Estia Health —Mount Gravatt QLD
- Full-time
- Employee assistance program
- Gym membership
Chef Manager
Compass Group Australia —Spring Hill QLD
- $90,000 a year
- Full-time
- Management
- Recruiting
- Leadership
14d
FIFO Head Chefs, Chef Supervisors and Chefs
Compass Group Australia —Brisbane QLD
- Full-time
- Kitchen experience
- Free food
Head Chef/Sous Chef/Chefs/Cook Nationwide
Star Hotels Group —Eagle Farm QLD
- $77,000 - $80,000 a year
- Full-time
- No degree
- In-person
- Employee discount
Quick Apply
Head Chef
Grand Chancellor Hotels —Brisbane QLD
- $110,000 - $120,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick Apply
Chefs of All Levels
Mi Casa Cafe —Underwood QLD
- From $26 an hour
- Part-time
- Cooking
- In-person
- Café
- Employee discount
Quick Apply
Head Chef
Queensland Government —Brisbane QLD
- Temporary
- Hospitality
- Culinary experience
- Leadership
4d
Head Chef
Compass Group Australia —Brisbane QLD
- $90,000 a year
- Full-time
- Management
- Culinary experience
- Leadership
- Parental leave
Head Chef- FIFO
S2 Global Solutions —Brisbane QLD
- $65,783.49 - $105,909.55 a year
- Part-time
- Hospitality
- Budgeting
- In-person
- Travel reimbursement
- Dental insurance
Quick Apply
10d
Head Chef | Yoko Dining
The Apollo Restaurant Group —Brisbane QLD
- Full-time
- Management
- Leadership
- Restaurant experience
Head Chefs
Compass Group Australia —Brisbane QLD
- $110,000 - $115,000 a year
- Full-time
- Writing skills
- Cooking
- Budgeting
- Free food
Executive Chef
NOVOTEL —South Brisbane QLD
- Full-time
- Culinary experience
- Restaurant experience
- Kitchen experience
Quick Apply
10d
Hail Creek - Chef Supervisor
Compass Group Australia —Brisbane QLD
- Full-time
- Kitchen experience
10d
FIFO Head Chef
Cater Care Australia / Cater Care Services —Brisbane QLD
- Full-time
- Culinary experience
- Leadership
- Kitchen experience
Quick Apply
Head Chef
HSW Group Services Pty Ltd —Brisbane QLD
- Full-time
- Culinary experience
- In-person
- Kitchen experience
Quick Apply
7d
Relief Chef Manager
Cater Care Australia / Cater Care Services —Brisbane QLD
- Full-time
- Management
- Culinary experience
- Working with children
- Employee assistance program
Quick Apply
Head Chef
Fratelli Restaurant —Paddington QLD
- $80,000 - $90,000 a year
- Full-time
- Organisational skills
- In-person
- Leadership
- Employee discount
- Free food
Quick Apply
Executive Chef
Hyatt Regency Brisbane —Brisbane QLD
- Full-time
- Culinary experience
- Restaurant experience
- Hotel experience
- Health insurance
- Employee assistance program
19h

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Head Chef

Table 26 -
Carindale QLD

Quick Apply

Job Details

Full-time
$75,000 - $85,000 a year
14 days ago

Benefits

Employee discount

Qualifications

Culinary experience
Certificate IV
Culinary Arts
Hospitality Management
Diploma
Leadership
Communication skills
Kitchen experience

Full Job Description

At Table 26, we believe in the philosophy of 'Eat, Drink, & Love Life.' We’re committed to fostering a positive work-life balance and providing a supportive, enjoyable work environment for all our team members. We are currently seeking a dedicated head chef to join our team at Table 26 Carindale.

Business Name: Czear Enterprises Pty Ltd
Trading Name: Table 26
Location: Westfield Carindale, Kiosk 201, Level 1/1151 Creek Rd, Carindale QLD 4152
Salary: 75k - $85k plus superannuation

Table 26 Carindale is seeking a highly skilled and experienced Head Chef to join our professional kitchen team. This is a full-time position for a passionate culinary professional who can lead kitchen operations, maintain high food standards, and contribute to menu development.

Key Responsibilities:

Plan and design menus in consultation with management, considering seasonal produce and customer preferences.
Organise and direct the preparation and cooking of food to ensure quality, consistency, and presentation standards are maintained.
Manage and supervise kitchen staff including chefs, cooks, and kitchen hands.
Train and mentor kitchen staff in food preparation techniques, kitchen procedures, and safe use of equipment.
Monitor food preparation and cooking processes at all stages to maintain quality control.
Manage stock levels, order food supplies, and control kitchen costs.
Ensure compliance with food safety standards, hygiene regulations, and workplace health and safety requirements.
Coordinate kitchen operations during busy service periods to ensure efficient workflow.

Skills and Experience Required:

Minimum qualification: Certificate IV in Commercial Cookery, Diploma of Hospitality Management, or equivalent qualification in commercial cookery (mandatory).
Experience: Minimum 3 years of relevant work experience as a head chef in a commercial kitchen.
Strong leadership, organisational, and communication skills.
Ability to work in a fast-paced kitchen environment while maintaining high standards.

Why Join Our Team:

Supportive Team Culture: Join a close-knit, collaborative team that genuinely enjoys working together. We foster a positive and inclusive environment.

Opportunity for Growth: As part of the Table 26 Group, you'll have the chance to carve out a rewarding career path within our organisation. We value talent and dedication, and we're committed to supporting your growth every step of the way.

Staff Discounts: Enjoy exclusive staff discounts on our delicious food and beverages, because we believe in rewarding our hardworking team members.

No Nights/No Split Shifts: This offers you the flexibility to enjoy your evenings and maintain a healthy work-life balance.

If you're eager to kickstart a fulfilling career with abundant opportunities for growth and advancement, we invite you to take the next step by clicking the APPLY button below. Please attach your CV along with a cover letter detailing your relevant skills and experience, and share with us why you are the perfect fit for our team. We're excited to welcome passionate individuals who are ready to make their mark!

Job Type: Full-time

Pay: $75,000.00 – $85,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chef manager jobs in carindale, qld

Head Chef

BMA Villages - Head Chef

Head Chef

Chef Manager

FIFO Head Chefs, Chef Supervisors and Chefs

Head Chef/Sous Chef/Chefs/Cook Nationwide

Head Chef

Chefs of All Levels

Head Chef

Head Chef

Head Chef- FIFO

Head Chef | Yoko Dining

Head Chefs

Executive Chef

Hail Creek - Chef Supervisor

FIFO Head Chef

Head Chef

Relief Chef Manager

Head Chef

Executive Chef

I want to receive the latest job alert for chef manager in carindale, qld

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