In-Demand hotel chef Jobs in brunswick vic

Chef de Partie
Ascot Vale Hotel —Ascot Vale VIC
- From $75,000 a year
- Weekend availability
- In-person
- Communication skills
Quick Apply
7d
Food & Beverage Attendant
Compass Group Australia —Melbourne VIC
- $26.71 an hour
- Monday to Friday
- Customer service
- Hotel experience
Kitchen Hand
TFE Hotels —Melbourne VIC
- Full-time
Chef de Partie
Parliament Gardens Hotel Pty Ltd —Melbourne VIC
- $78,000 - $80,000 a year
- Weekend availability
- In-person
- Communication skills
- Hotel experience
- Employee discount
Quick Apply
14d
Head Chef
EVT Group —Melbourne VIC
- Full-time
Chef
Night Rock Pty Ltd —Williamstown VIC
- $70,000 - $90,000 a year
- Weekend availability
- Cooking
- In-person
- Restaurant experience
Quick Apply
4d
STEWARD
Park Hyatt Melbourne —Melbourne VIC
- Weekend availability
- Communication skills
- Time management
- Health insurance
- Annual leave
Demi Chef
AccorHotel —Melbourne VIC
- Part-time
- Kitchen experience
- Employee assistance program
Quick Apply
Commis Chef / Cook
voco Melbourne Central —Melbourne VIC
- From $26.70 an hour
- Part-time
- Bar
- CPR Certification
- First Aid Certification
- Employee discount
Quick Apply
13d
Commi Chef
PULLMAN —East Melbourne VIC
- Full-time
- Culinary experience
- Communication skills
- Hotel experience
- Employee discount
Quick Apply
COMMIS CHEF
Park Hyatt Melbourne —Melbourne VIC
- Part-time
- Organisational skills
- Communication skills
- Kitchen
- Health insurance
- Annual leave
7d
Chef
Sand Hill Road (Opco) Pty Ltd - The Waterside Hotel —Melbourne VIC
- $75,000 - $80,000 a year
- Full-time
- Culinary experience
- Kitchen experience
11d
Chef (Casual) - Highpoint Hotel
Endeavour Group —Maribyrnong VIC
- Communication skills
- Kitchen experience
8d
Chef de Partie
Marriott International, Inc —Melbourne VIC
- Full-time
- Culinary experience
- Organisational skills
Sous Chef
Compass Group Australia —Kew VIC
- $75,000 a year
- Full-time
Chef
The Graham Hotel —Port Melbourne VIC
- $70,000 - $80,000 a year
- Full-time
- Education
- In-person
- Kitchen experience
Quick Apply
Chef (Casual) - Doncaster Hotel
Endeavour Group —Doncaster VIC
- Communication skills
- Kitchen experience
Commis Chef - Warabi (Casual)
Marriott International, Inc —Melbourne VIC
- Part-time
- Culinary experience
- Restaurant experience
- Kitchen experience
- Referral program
14d
Area Chef | Melbourne
Australian Venue Co —Melbourne VIC
- Full-time
- Culinary experience
- Leadership
- Kitchen experience
Function Sous Chefs, MCG
Delaware North —East Melbourne VIC
- Weekend availability
- Microsoft Excel
- Kitchen
- Kitchen experience

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Chef de Partie

Ascot Vale Hotel
Ascot Vale VIC

Quick Apply

Job Details

Full-time
From $75,000 a year
7 days ago

Qualifications

Food Handling Certificate
Catering
Certificate IV
Certificate III
Menu planning
Culinary Arts
Food safety
Communication skills

Full Job Description

Ascot Vale Hotel - Chef de Partie

Ascot Vale Hotel is one of Melbourne’s best-known neighbourhood venues, recognised for its relaxed atmosphere, quality food, and busy lunch and dinner service. We are seeking a talented and motivated Chef de Partie to join our kitchen team on a full-time basis.

Reporting to the Head Chef, you will run your designated section with precision and pride. This is a hands-on role across lunch and dinner service, with a rotating roster across Monday to Sunday.

Key Responsibilities

· Prepare, cook, and plate dishes to a high standard across your section

· Assist with menu development, seasonal specials, and new dish creation

· Maintain food safety, hygiene, and OH&S standards at all times

· Manage mise en place and section organisation for efficient service

· Train and support junior kitchen staff

· Monitor stock, minimise waste, and communicate ordering needs

· Support the kitchen during functions and private events as required

Skills and Experience

· Minimum 1 year of full-time work experience (or part-time equivalent) as a chef

· Formal culinary qualification such as Certificate III or IV in Commercial Cookery (preferred)

· Ability to run a section independently during busy service periods

· Strong knowledge of food safety and hygiene practices

· Experience with fresh, seasonal produce and modern Australian cuisine

· Ability to work efficiently under pressure in a fast-paced environment

· Excellent communication skills and a team-focused attitude

· Full availability across a rotating roster including evenings and weekends

What We Offer

· Salary of $75,000 - $85,000 per annum plus superannuation, depending on experience

· Full-time, stable employment with a well-established venue

· Supportive and collaborative kitchen team

· Opportunity to contribute creatively to menus and specials

Pay: From $75,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

hotel chef jobs in brunswick vic

Chef de Partie

Food & Beverage Attendant

Kitchen Hand

Chef de Partie

Head Chef

Chef

STEWARD

Demi Chef

Commis Chef / Cook

Commi Chef

COMMIS CHEF

Chef

Chef (Casual) - Highpoint Hotel

Chef de Partie

Sous Chef

Chef

Chef (Casual) - Doncaster Hotel

Commis Chef - Warabi (Casual)

Area Chef | Melbourne

Function Sous Chefs, MCG

I want to receive the latest job alert for hotel chef in brunswick vic

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