In-Demand Chefs Jobs in Bright, Vic

Cook
Cafe Chulo Bright —Bright VIC
- $77,000 - $80,000 a year
- Weekend availability
- Culinary experience
- Cooking
- First Aid Certification
Quick Apply
Head Chef
Compass Group Australia —Falls Creek VIC
- $85,000 a year
- Full-time
- Culinary experience
- Parental leave
Chef Manager
Compass Group Australia —Falls Creek VIC
- Full-time
- Management
- Computer skills
- Leadership
- Parental leave
- Free food
Head Chef/ Chef Manager- Armidale
Compass Group Australia —Falls Creek VIC
- Full-time
- Culinary experience
- Communication skills

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Head Chef
Bright Brewery —Bright VIC
It includes work on weekends, evenings and public holidays. The Head Chef is responsible for leading all back of house operations at Bright Brewery, delivering…
Head Chef
Compass Group Australia —Falls Creek VIC
Easy access to 100+ retail discounts. Qualified chef with minimum Cert III in Commercial Cookery. Adaptable and energetic professional who can multitask,…
$85,000 a year

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Cook

Cafe Chulo Bright
Bright VIC

Quick Apply

Job Details

Full-time
$77,000 - $80,000 a year

Qualifications

Culinary experience
Cooking
First Aid Certification
Leadership
Kitchen experience

Full Job Description

Cook POSITION

Café Chulo Bright located at 106 Gavan Street, Bright VIC 3741 is looking for a Cook to join our team and prepare delicious meals for our customers.

The position is full-time with guaranteed hours of 38 per week. The potential employee may be required to work on weekends and public holidays.

Cook responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, we’d like to meet you.

Ultimately, you’ll prepare and deliver a complete menu that delights our guests.

Please send your CV to [email protected] if you have the relevant qualifications and minimum full- time employment experience of 3 to 5 years in Nepalese Cuisine.

Responsibilities

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
Study each recipe and gather all necessary ingredients.
Cook food in a timely manner.
Delegate tasks to kitchen staff and follow head chef direction.
Inform wait staff about daily specials.
Ensure appealing plate presentation.
Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
Monitor food stock, store deliveries and place orders
Check freshness of food and discard out-of-date items.
Experiment with recipes and suggest new ingredients.
Ensure compliance with all health and safety regulations within the kitchen area.
Leave the kitchen clean after every shift, which include cleaning and sanitation of benches and stove tops, help with cleaning of dishes and cutleries.

Requirements and skills

Proven work experience as a Cook
Hands-on experience with various kitchen equipment (e.g. grillers and combi oven)
Advanced knowledge of culinary skills
Leadership skills
Ability to remain calm and undertake various tasks.
Excellent time management abilities
Up-to-date knowledge of cooking techniques and recipes
Familiarity with sanitation regulations

The ideal candidate will have also:

Relevant Qualifications or at least 3 years of Experience.

Salary $77,000 - $80,000 plus super per annum

Job Type: Full-time

Pay: $77,000.00 – $80,000.00 per year

Work Location: In person

Quick Apply

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chefs jobs in bright, vic

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Head Chef/ Chef Manager- Armidale

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