In-Demand Chef de partie Jobs in Belmont, Nsw

Chef de Partie
Belmont 16s Sailing Club —Belmont NSW
- From $79,500 a year
- Overtime
- CPR Certification
- First Aid Certification
- In-person
- Free parking
- Annual leave
Quick Apply
4d
Chef De Partie - Rydges Newcastle
EVT Group —Newcastle NSW
- $30.68 - $44.82 an hour
- Full-time
- Hotel experience
- Resort
Line Cook - Green Hills
TGI Fridays —Green Hills NSW
- Cooking
- On-the-job training

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Chef de Partie
Belmont 16s Sailing Club —Belmont NSW
_Relevant tertiary qualifications may include a hospitality diploma or a Certificate IV in Commercial Cookery_. Motivating *rewards* and *recognition program*.
From $79,500 a year
Quick Apply
4d
Chef de Partie
Hunters Quarter —Pokolbin NSW
Trade qualification with minimum two years a la carte experience. Drivers licence and reliable transport. We are looking for someone who is eager to learn and…
$45,000 - $90,000 a year
Quick Apply
9d

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Chef de Partie

Belmont 16s Sailing Club
Belmont NSW

Quick Apply

Job Details

Full-time
From $79,500 a year
4 days ago

Benefits

Free parking
Annual leave

Qualifications

CPR Certification
Catering
Certificate IV
Culinary Arts
First Aid Certification
Hospitality Management
Diploma

Full Job Description

Minimum $79,500 pa (Exclusive of Superannuation)

Calling for a full time Chef De Partie!

Its an exciting time for us here at Belmont 16s Sailing Club. Our 23 million dollar have been completed in recent years. We are now one of the largest and leading food and entertainment venues in the Hunter and Newcastle area.

Our food outlets range from burgers, cook to order dining to large functions seating anywhere up to 600 people and a seasonal contemporary style restaurant bespoke to the area. It’s an exciting, fast paced environment perfect for developing and challenging your skillset.

About the role:

This position overseas and is responsible for the workings of any one of the outlets within Belmont 16s and is a leader, Demi Chefs, Cooks, Apprentices/Trainee and Kitchen Hands.

Supported by, and working closely with the Junior Sous/Sous and Executive Sous, the Chef-de-Partie is accountable for maintaining a high quality of product and level of service, in alignment with food and wage costs for any designated outlet.

About you:

Relevant tertiary qualifications may include a hospitality diploma or a Certificate IV in Commercial Cookery
Ideally, at least 2 to 3 years of experience working in a similar role.

Here are some of the benefits our employees enjoy:

Professionally ran, community based organisation where you will receive above award wages and work no more than 38 a week
Paid for every hour you work, including overtime
5 Week annual leave option
Ability to cash in your annual and sick leave
We supply a uniform along with knives
Free parking, coffee and soft drink!
Motivating rewards and recognition program

If you are interested in joining our team, hit the apply button. Hope to hear from you soon!

Rachael (HR Manager)

Job Type: Full-time

Pay: From $79,500.00 per year

Ability to commute/relocate:

Belmont NSW 2280: Reliably commute or planning to relocate before starting work (Required)

Work Authorisation:

Australia (Preferred)

Work Location: In person

Quick Apply

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chef de partie jobs in belmont, nsw

Chef de Partie

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