In-Demand sous chefs & cdp's Jobs in balmain east, nsw

Cdp and commi chef
Trippas White Group —Mosman NSW
- $30 - $40 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
- Free food
Quick Apply
11d
Sous Chef – Gambaro Group
Gambaro Group —Sydney NSW
- From $6,000 a month
- Weekend availability
- In-person
- Leadership
- Restaurant experience
- Health insurance
- Life insurance
Quick Apply
Become a Events/Corporate Chefs in Sydney
The Clifford Wallace Agency —Sydney NSW
- Communication skills
- Time management
Junior Cook
My Muscle Chef —Yennora NSW
- $24.95 - $24.96 an hour
- Full-time
- Cooking
- Communication skills
- Kitchen
- Free parking
Quick Apply

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Sous Chef – Gambaro Group
Gambaro Group —Sydney NSW
You’ll guide and support chefs and kitchen hands, keep service running smoothly, and step up confidently when the Head Chef is away.
From $6,000 a month
Quick Apply

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Cdp and commi chef

Trippas White Group -
Mosman NSW

Quick Apply

Job Details

Part-time | Full-time | Casual
$30 - $40 an hour
11 days ago

Benefits

Employee discount
Free food
Salary packaging

Qualifications

CPR Certification
Catering
Cooking
Driver Licence
First Aid Certification
Leadership
Kitchen experience

Full Job Description

The Company

Trippas White Group is a leader in the hospitality industry, managing a diverse portfolio of iconic restaurants, cafés, and event spaces across Australia. Our premium venues include Echo Point, Sydney Opera House, Centennial Homestead, Botanic House, Terrace on the Domain, ESQ, and many more.

Be part of something big.

The VenueTaronga Zoo welcomes millions of visitors from around the world each year. Located in Mosman, Sydney, this world-famous destination hosts spectacular events and delivers exceptional dining experiences.

Trippas White Group has a proud history of providing boutique, high-quality hospitality services, and we are looking for a skilled and enthusiastic team member to join our expanding operation.

The Opportunity

We are currently seeking:

Chef de Partie (x1)
Commi chef (x2)
Pastry Chef (x1)

You will support the Head Chef in leading kitchen operations across daily preparation, pack-outs, and event service. This role requires confidence in running event service, leading teams through high-volume periods, and maintaining quality, consistency, and speed at scale.

This is an ideal opportunity for a strong CDP or Junior Sous Chef ready to step up in a fast-paced, high-energy environment. You will gain exposure to large-scale operations, complex service planning, and multi-venue collaboration, working across a variety of cuisines and event formats.

Key Responsibilities

Lead kitchen teams across prep, pack-outs, and event service
Execute a variety of events across multiple locations within the zoo
Ensure consistency, quality, and efficiency during high-volume service
Support team leadership, training, and performance

About You

Proven experience as a Sous Chef or in a senior kitchen leadership role
Strong leadership skills, with the ability to manage and motivate a team
Highly organised with excellent attention to detail and time management
Confident working independently with strong ownership and initiative
Experience in ordering, supplier management, and stock control

Benefits

Ongoing professional development and career progression opportunities
Weekly pay with a competitive salary package
Dining discounts and perks across our venues
Opportunities to contribute to sustainability and community initiatives

Benefits:

Employee discount
Salary packaging

Pay: $30.00 – $40.00 per hour

Benefits:

Employee discount
Free food

Work Location: In person

Quick Apply

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sous chefs & cdp's jobs in balmain east, nsw

Cdp and commi chef

Sous Chef – Gambaro Group

Become a Events/Corporate Chefs in Sydney

Junior Cook

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