In-Demand Chef Jobs in Ballina, Nsw

Qualified Chef
Fishheads Restaurant, Byron Bay —Ballina NSW
- $75,000 - $85,000 a year
- Full-time
- In-person
- Kitchen experience
Quick Apply
4h
Cook/Chef
Street Sushi Ballina —Ballina NSW
- $57,284.49 - $86,333.02 a year
- Part-time
- In-person
- Kitchen experience
Quick Apply
14d
NEW Chef/ Cook - BYRON BAY
COSTA TACO —Byron Bay NSW
- $32.18 - $33.85 an hour
- Temporary
- Hospitality
Quick Apply
Chef/Cook
Club Lennox Sports —Lennox Head NSW
- $75,000 - $85,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Supervising experience
Quick Apply
Chef/Cook
iWok Restaurant & Bar —Lennox Head NSW
- $75,000 - $85,000 a year
- Full-time
- Education
- In-person
- Communication skills
Quick Apply
Cook/Chef
Byron Bay Dumpling Bar —Byron Bay NSW
- $75,000 - $85,000 a year
- Full-time
- Education
- In-person
- Restaurant experience
Quick Apply
4d
Head Chef - Beach Byron Bay, lead our One Chefs Hat restaurant
Fink Group —Byron Bay NSW
- Overtime
- Leadership
- Restaurant experience
- Communication skills
- Employee discount
Chef - Byron Bay Kiosk
Ingenia Communities —Byron Bay NSW
- Communication skills
- Employee discount
7d
Commis Chef - Pastry (Casual)
Crystalbrook Byron —Byron Bay NSW
- Weekend availability
- Culinary experience
- No degree
- Resort
- Parental leave

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Qualified Chef

Fishheads Restaurant, Byron Bay
Ballina NSW

Quick Apply

Job Details

Full-time
$75,000 - $85,000 a year
4 hours ago

Qualifications

Food management
Certificate IV
Certificate III
Menu planning
Kitchen experience

Full Job Description

Sous Chef or Qualifed Chef or Restaurant Cook

You will have a fresh and positive approach to food, a strong focus on seasonal produce and the motivation to succeed.

Job tasks and responsibilities

- Ensure all foods are kept under optimum conditions

- Ensure a consistently high-quality product; Restaurant Lunch & Dinner and a Takeaway

- Ensure all dishes are being prepared to the correct recipe, quantity and ready for service.

- Ensure section daily ordering is communicated to the sous/head chef promptly and correctly

- Keep section and kitchen clean and organised In accordance with the daily kitchen hygiene program.

- To assist head & sous chefs.

Skills and experience

- Have at least 1 year practical kitchen experience

- Be reliable and have a strong work ethic

- Personable and able to communicate clearly with both staff, management & customers

The Benefits:

Great working conditions with a very fair roster and the working week

A competitive salary plus super.

Individual growth & development

-------

If you meet the above-mentioned criteria, please e-mail your resume to us [email protected]

Job Type: Full-time

Pay: $75,000.00 – $85,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in ballina, nsw

Qualified Chef

Cook/Chef

NEW Chef/ Cook - BYRON BAY

Chef/Cook

Chef/Cook

Cook/Chef

Head Chef - Beach Byron Bay, lead our One Chefs Hat restaurant

Chef - Byron Bay Kiosk

Commis Chef - Pastry (Casual)

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