In-Demand Cooks Jobs in Alice Springs, Nt

Chef/Cook
Lasseters —Alice Springs NT
- $68,865 - $85,000 a year
- Weekend availability
- Culinary experience
- Communication skills
- Kitchen experience
- Free food
Quick Apply
Cook
Epilogue Enterprises —Alice Springs NT
- $62,000 - $68,000 a year
- 8 hour shift
- Bar
- CPR Certification
- Culinary experience
Quick Apply
Qualified & Experienced Chef or Cook
The Bakery Alice Springs —Alice Springs NT
- $72,000 - $76,500 a year
- Weekend availability
- Bakery
- In-person
- Kitchen experience
- Annual leave
- Employee discount
Quick Apply
3d
Chef/Cook
Woks Up Alice Springs —Alice Springs NT
- $76,515 - $85,000 a year
- Full-time
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
9d

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Chef/Cook
Lasseters —Alice Springs NT
Certificate III in Commercial Cookery or equivalent (preferred). Prepare and cook high-quality menu items in line with venue standards.
$68,865 - $85,000 a year
Quick Apply
Cook
Epilogue Enterprises —Alice Springs NT
*Need at least 1 year of relevant work experience*. Potentially plan menus and estimate food requirements. This is a permanent full-time position with an annual…
$62,000 - $68,000 a year
Quick Apply

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cooks jobs near alice springs, nt

Chef/Cook

Lasseters -
Alice Springs NT

Quick Apply

Job Details

Full-time
$68,865 - $85,000 a year

Benefits

Uniform provided
Free food

Qualifications

Culinary experience
Certificate III
Culinary Arts
Communication skills
Kitchen experience

Full Job Description

Chef / Cook – Lasseters Hotel Casino | Alice Springs, NT

Employer: IRIS Capital – Alice Springs Casino Operations Pty Ltd
Position Type: Full-Time
Salary: $68,865 – $85,000 (depending on experience and skill set)
Location: Alice Springs, NT

Lasseters Hotel Casino is seeking passionate and skilled Chefs and Cooks to join our dynamic hospitality team. This is an exciting opportunity to work across multiple outlets within our property, delivering high-quality culinary experiences for our guests. With diverse venues including restaurants, bars, the hotel, casino, and Convention Centre, this role offers variety, creativity, and career progression.

About the Role

Prepare and cook high-quality menu items in line with venue standards
Assist with menu execution, food prep, and plating during service
Maintain high standards of food presentation, hygiene, and safety
Contribute to stock management, ordering, and waste minimisation
Work collaboratively with the kitchen team to ensure smooth service
Support kitchen leadership with daily operations
Uphold all WHS, food safety, and compliance requirements

What We’re Looking For

Atleast one year experience as a Chef or Cook in a commercial kitchen
Certificate III in Commercial Cookery or equivalent (preferred)
Ability to work effectively in a fast-paced, high-volume environment
Strong teamwork, communication, and problem-solving skills
High attention to detail and commitment to food quality
Positive attitude, reliability, and a strong work ethic
Flexibility to work across various shifts, including weekends and evening

We Offer You

25% discount on food and beverages across Lasseters operations
Discounted Health Club membership and Day Spa treatments
IHG Employee Benefits Program
Meals provided while on eligible shifts
Uniforms provided and laundered
Training, professional development, and career progression pathways
Staff and family social events

Apply Now

If you're passionate about the culinary industry and ready to take the next step in your career, we’d love to hear from you. Join us and help deliver exceptional dining experiences.

Quick Apply

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