In-Demand Executive chef Jobs in Warilla Nsw

Casual Chef
Fraternity Club —Fairy Meadow NSW
- $35 - $50 an hour
- Weekend availability
- CPR Certification
- First Aid Certification
- In-person
- Employee assistance program
Quick Apply
8d

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Casual Chef
Fraternity Club —Fairy Meadow NSW
Relevant cookery qualifications (Cert III or equivalent) highly regarded. Flexibility to work across a range of shifts - availability to work evenings, weekends…
$35 - $50 an hour
Quick Apply
8d
Café Chef / Experienced Cook
The Coffee Emporium Warrawong —Warrawong NSW
Minimum *1–2 years' experience* working in a café or similar busy kitchen. You will be responsible for preparing and cooking café-style breakfast and lunch…
From $33 an hour
Quick Apply
12d

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Casual Chef

Fraternity Club
Fairy Meadow NSW

Quick Apply

Job Details

Casual
$35 - $50 an hour
8 days ago

Benefits

Employee assistance program

Qualifications

CPR Certification
Certificate III
First Aid Certification
Food safety
Kitchen experience

Full Job Description

Casual Chef – La Trattoria

The Fraternity Club is one of the Illawarra’s most iconic hospitality venues, offering a diverse and vibrant dining experience across multiple outlets.

With our busiest season approaching, we are looking for passionate and enthusiastic Casual Chefs to join our kitchen team at La Trattoria, our award-winning 350 seat bistro.

If you take pride in producing quality food, thrive in a fast-paced kitchen and enjoy working as part of a supportive team, we encourage you to apply. We have plenty of hours available for the right candidate.

Duties and Responsibilities

Prepare meals on various stations in the kitchen including grill, pans and pass, ensuring quality and consistency across all products
Assist with food preparation, service and cleaning during busy service periods
Comply with WHS regulations, HACCP processes, and procedures regarding food safety
Inspect and maintain supplies, equipment, and work areas for cleanliness and functionality
Opportunities to work in other kitchens within the club to expand skills and knowledge

Skills and Experience

Previous experience in a busy kitchen
Ability to work efficiently and multi-task during service
Strong knowledge of food safety and hygiene standards
Reliable, positive and team-focused attitude
Relevant cookery qualifications (Cert III or equivalent) highly regarded
Experience with Mediterranean, Italian, modern Australian or wood-fired pizza is advantageous
Flexibility to work across a range of shifts - availability to work evenings, weekends and public holidays is essential

Lifestyle Advantages

Competitive remuneration, including all applicable entitlements, penalty rates and loadings
Friendly and supportive kitchen team and positive club culture
Easily accessible via public transport, including the Free Gong Shuttle and nearby Fairy Meadow Train Station
Access to Employee Assistance Program
Opportunities for growth, development and career progression
Opportunity to gain experience across multiple kitchens and food outlets within the Club

If you are looking for your next opportunity and want to be part of a food-driven venue with a great team culture, we would love to hear from you.

To apply, please email your resume and cover letter to the Executive Chef at [email protected].

Pay: $35.00 – $50.00 per hour

Work Location: In person

Quick Apply

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