In-Demand chefs and cooks Jobs in townsville, qld

Chefs and Cooks
Kickon Group —Townsville QLD
- $70,000 - $80,000 a year
- Full-time
- Hospitality
- In-person
- Communication skills
- Parental leave
- Employee discount
Quick Apply
Cook / Chef
Arcadia Village Hotel —Magnetic Island QLD
- $77,000 a year
- 8 hour shift
- Cooking
- In-person
- Restaurant
Quick Apply
CHEF/COOKS POSITION
Cactus Jack's —Townsville QLD
- Restaurant
Chef / Cook | Fulltime
Otto’s Market —Townsville QLD
- Weekend availability
- Communication skills
Chef
Spirited Goat Pty Ltd —Belgian Gardens QLD
- $75,000 - $80,000 a year
- Full-time
- Culinary experience
- In-person
Quick Apply
Chef
Otto's Services —Townsville QLD
- Full-time
- Management
- Culinary experience
- Team management
Quick Apply
2026 Hospitality Opportunities : Townsville
Compass Group Australia —Townsville QLD
- Part-time
- Hospitality
- Customer service
- Communication skills
Chef
Compass Group Australia —Townsville QLD
- $29 an hour
- Full-time
- Cooking
- University
- Restaurant experience
Otto's Market Warrina - Qualified Chef
Otto's Services —Currajong QLD
- Full-time
- Communication skills
Quick Apply
FNQ Casual Pool - Chef - TSV OR BNE
Compass Group Australia —Townsville QLD
- $28.68 an hour
- Culinary experience
- Kitchen experience
- Free food

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Chefs and Cooks

Kickon Group
Townsville QLD

Quick Apply

Job Details

Permanent | Full-time
$70,000 - $80,000 a year

Benefits

Employee mentoring program
Parental leave
Employee discount
Professional development assistance
Maternity leave

Qualifications

Hospitality
Certificate IV
Certificate III
Culinary Arts
Communication skills
Kitchen experience

Full Job Description

Kickon Group is developing a dynamic portfolio of market-leading hospitality assets across multiple business models in geographically diverse locations. With venues such as The Continental Sorrento (Regional VIC), Terminus Hotel (Melbourne, VIC), Doutta Galla (VIC), Pincho Disco (VIC), Osbourne Hotel (Brisbane, QLD), Grand View Hotel (QLD), The Collective Palm Beach (QLD), Dock & Wharf Mooloolaba (QLD) and Watermark Townsville & Beach Hotel (North QLD), to name a few. We are people focused, data driven, and our venues are alive with the energy and ambience that creates incredible memories. Anything from apprentices looking for experience, right up to Sous Chefs who love to lead a team and are up for the next challenge.

Responsibilities include:

Preparation of food to company standards.
Controlling a section within the kitchen during service.
Kitchen set-up and pack-down.
Ensuring kitchen cleanliness.
Assisting kitchen management team with other responsibilities as required.

Skills and Experience:

Previous experience in a busy pub style kitchen.
Great communication skills.
Ability to work well within a team.
Food safety certificates.
Certificate III or IV in commercial cookery.
Focused and able to follow direction.
An understanding of service skills and the ability to prioritise our people.
Adaptable and keen to learn.
Capable of building effective relationships with staff.
Prior experience in a hospitality environment is an advantage.
Genuine interest in recruitment, training, and development.
Exceptional communication and presentation.

Job Types: Full-time, Permanent

Pay: $70,000.00 – $80,000.00 per year

Benefits:

Employee discount
Employee mentoring program
Maternity leave
Parental leave
Professional development assistance

Work Location: In person

Quick Apply

Refine Your Search

chefs and cooks jobs in townsville, qld

Chefs and Cooks

Cook / Chef

CHEF/COOKS POSITION

Chef / Cook | Fulltime

Chef

Chef

2026 Hospitality Opportunities : Townsville

Chef

Otto's Market Warrina - Qualified Chef

FNQ Casual Pool - Chef - TSV OR BNE

I want to receive the latest job alert for chefs and cooks in townsville, qld

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