In-Demand chef south brisbane Jobs in taigum qld

Pastry Chef | Lune Brisbane
The Lune Co —Brisbane QLD
- $69,650 a year
- Full-time
- Restaurant experience
- Kitchen experience
- Time management
- Parental leave
- Employee assistance program
Quick Apply
Chef - South Brisbane
Opal HealthCare —South Brisbane QLD
- Full-time
- Culinary experience
- Leadership
- Communication skills
- Parental leave
- Referral program
Pastry Demi Chef and Demi Chef - OTTO Brisbane, Italian fine dining
Fink Group —Brisbane QLD
- $72,450 a year
- Overtime
- Organisational skills
- Communication skills
- Kitchen experience
- Employee discount
5d
Chef de Parties & Commis Chefs - Premium Argentinian Steakhouse, Brisbane CBD
The San Telmo Group —Brisbane QLD
- $69,456.40 - $75,779.60 a year
- Overtime
- Management
- Restaurant experience
- Kitchen experience
- Employee discount
Quick Apply
Chef De Partie
NOVOTEL —South Brisbane QLD
- Full-time
- English
Quick Apply
9d
Pastry & Dessert Chef
Uncledon Westend —South Brisbane QLD
- $70,000 - $80,000 a year
- Full-time
- In-person
- Kitchen
- Kitchen experience
- Employee discount
Quick Apply
11d
Executive Chef
NOVOTEL —South Brisbane QLD
- Full-time
- Culinary experience
- Restaurant experience
- Kitchen experience
Quick Apply
13d

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Pastry Chef | Lune Brisbane
The Lune Co —Brisbane QLD
Staff discounts, parental leave, and access to our Employee Assistance Program. Have at least 2 years’ experience in a kitchen, restaurant or pastry environment…
$69,650 a year
Quick Apply
Chef - South Brisbane
Opal HealthCare —South Brisbane QLD
✔️ Certificate IV in Commercial Cookery or equivalent trade qualification. ✅ Study support — Scholarships up to $15,000 for further education.

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Pastry Chef | Lune Brisbane

The Lune Co -
Brisbane QLD

Quick Apply

Job Details

Full-time
$69,650 a year

Benefits

Parental leave
Employee assistance program
Employee discount

Qualifications

Shift management
Restaurant experience
Kitchen experience
Time management

Full Job Description

A team culture built on support, high standards, and real pride in the product
Four-day work week (38 hours): a commitment to work-life balance that holds
Work in one of Australia's most recognised pastry teams

Lune exists to create exceptional experiences, moments of joy, and excellence in the everyday; and we’re growing our pastry team in Brisbane.

We’re looking for a number of full-time Pastry Chefs to join our production team across our South Brisbane and CBD venues in preparation for our Pacific Fair venue opening this month. Whether you’re experienced in viennoiserie or wanting to bring your kitchen experience to a patisserie environment, you’ll be supported through structured cross-training by a passionate, skilled team who take pride in creating a world-class product.

What the role involves:

Producing and finishing our signature viennoiserie
Following systems for consistency, speed and quality
Supporting pastry prep, baking, and finishing
Working across multiple production areas (kitchen and cube/lamination)

We’re looking for chefs who:

Have at least 2 years’ experience in a kitchen, restaurant or pastry environment
Have experience in day-to-day shift management (preferred but not essential)
Preferably has lamination and baking experience
Bring strong time management and a great work ethic
Are confident with commercial kitchen tools and processes
Thrive on feedback and contribute a positive, collaborative energy to their team
Have full working rights in Australia

What we offer:

A genuine focus on work-life balance with 4 day work week (38 hrs/week)
Hands-on training across the Lune croissant life cycle
Staff discounts, parental leave, and access to our Employee Assistance Program
A values-led, positive team culture that champions pride in product and will celebrate your success with you

Apply now with your resume and a short cover letter telling us why you would like to work at Lune.

Questions? Email: [email protected]

Quick Apply

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chef south brisbane jobs in taigum qld

Pastry Chef | Lune Brisbane

Chef - South Brisbane

Pastry Demi Chef and Demi Chef - OTTO Brisbane, Italian fine dining

Chef de Parties & Commis Chefs - Premium Argentinian Steakhouse, Brisbane CBD

Chef De Partie

Pastry & Dessert Chef

Executive Chef

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