In-Demand chefs – multiple roles, all levels Jobs in norwood, sa

Chefs – multiple roles, all levels
SOFITEL —Greater Adelaide SA
- Full-time
- Culinary experience
- Leadership
- Restaurant experience
- Employee assistance program
Quick Apply
Multiple Hospitality Positions – Italian Restaurant | Adelaide
Oro Italia —St Morris SA
- $25 - $35 an hour
- Serving
- In-person
- Kitchen experience
Quick Apply
4d
Cook
Olivetti Enterprises Pty Ltd —Glenelg South SA
- $75,000 - $80,000 a year
- Full-time
- Cooking
- In-person
- Restaurant
Quick Apply
Chef | Rail
Journey Beyond —Adelaide SA
- $37 - $38 a year
- Part-time
- Culinary experience
- First Aid Certification
- Resort
- Parental leave
- Employee assistance program
Quick Apply
Chef
Argo & Co —Norwood SA
- Up to $76,600 a year
- Full-time
- In-person
- Leadership
- Communication skills
- Employee discount
Quick Apply

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chefs – multiple roles, all levels jobs near norwood, sa

Chefs – multiple roles, all levels

SOFITEL -
Greater Adelaide SA

Quick Apply

Job Details

Full-time

Benefits

Employee assistance program

Qualifications

Culinary experience
Culinary Arts
Leadership
Restaurant experience

Full Job Description

Company Description

Winner of the Australian Hotels Association SA 2023 Deluxe Hotel Accommodation and 2022 Restaurant Accommodation Division Awards, positioned in the heart of Adelaide, just footsteps from the River Torrens and Light Square, the Sofitel Adelaide is surrounded by the city’s historic treasures and contemporary icon, linking Adelaide’s modern joie de vivre with classic French Bordelais art de vivre to articulate an enriched experience of captivating refinement.

We are “relentlessly guest obsessed” in everything we do, and work to deliver the very best culinary and service experience for our discerning clientele.

Be ready to elevate your skills and ability. Surpass your own expectations as well as those of our guests. We will encourage you explore innovative ways to enhance every guest experience, as you continue to master your craft. When you help us to achieve pioneering heights in luxury hospitality, your own excellence will shine through.

Job Description

A career that lets your passion shine:

We will encourage you to explore your creativity and extend your repertoire, bringing joy to our guests with every mouthful. The food you prepare, cook, and serve will leave our guests wanting more.

We are looking for a range of chefs at all levels from commis through to Sous to join our culinary brigade.

What you could be doing:

Daily food preparation and production, according to property recipes and standards
Actively share ideas, opinions and suggestions to improve menus and processes
Monitor stock and kitchen supplies
Communicate effectively with the culinary and food & beverage service teams
Leadership roles will provide hands-on supervision of our culinary team, ensuring a consistently high-quality product.
Roles available in various areas: Garçon Bleu, our exquisite French-imagined restaurant nestled on Level 9 of Sofitel Adelaide; breakfast service; executive club lounge; in-room dining service

Qualifications

What you will bring to the role:

Ability to work under pressure, in a fast-paced environment
Ability to work cohesively and collectively as part of a diverse team
A true love and passion for food and creating genuine memorable guest experiences
Industry experience in a similar role
Relevant trade qualification: Certificate in Commercial Cookery Level 3 or above or equivalent
For roles in Garçon Bleu, your experience in fine dining and French training will be a distinct advantage
For leadership roles: proven experience in leading, training and developing teams
Must be currently located in Australia with full Australian work rights

Additional Information

Thrive in our Sofitel community with:

Employee benefit card offering discounted accommodation and food & beverage discounts in Accor properties worldwide
Up to 50% discount on meals at Sofitel Adelaide
Family & Friends accommodation discounts
Learning programs through our Academies
Free 24 hour access to our Employee Assistance Program
Opportunities to develop your talent and grow within our property and across the world!
Ability to make a difference through our corporate social responsibility activities

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent

Special note:

Only applicants currently located in Australia with full Australian working rights will be considered.

Apply now:

Discover more about the enticing benefits and development opportunities this role offers. Visit careers.accor.com

Quick Apply

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chefs – multiple roles, all levels jobs in norwood, sa

Chefs – multiple roles, all levels

Multiple Hospitality Positions – Italian Restaurant | Adelaide

Cook

Chef | Rail

Chef

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