In-Demand baker Jobs in mount barker, sa

Pastry Chef
Red Cacao —Mount Barker SA
- From $40 an hour
- Part-time
- Customer service
- Organisational skills
- In-person
- Employee discount
Quick Apply
1h
Baker
Woolworths Supermarkets —Mount Barker SA
- Full-time
- Bakery
8d
Apprentice Baker
Bakers Delght Aberfoyle Park / Bakers Delight Seaford —Aberfoyle Park SA
- $45,000.00 - $71,204.25 a year
- Full-time
- Customer service
- Bakery
- In-person
- Employee discount
- Professional development assistance
Quick Apply
9h

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Pastry Chef
Red Cacao —Mount Barker SA
At least 2 years of experience as a pastry chef, preferably in a high-end café or restaurant. Ensure every pastry is beautifully presented with attention to…
From $40 an hour
Quick Apply
1h
Position: Full-Time – Sous Chef
Joes Henley —Henley Beach SA
At least 2 years of on the-job training, or AQF Certificate IV plus 2 years of. Monitor and regulate temperatures of cooking equipment and storage facilities.
$75,000 - $85,000 a year
Quick Apply
13d

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Pastry Chef

Red Cacao
Mount Barker SA

Quick Apply

Job Details

Part-time | Full-time | Casual
From $40 an hour
1 hour ago

Benefits

Employee discount

Qualifications

Customer service
Certificate IV
Certificate III
Organisational skills
Diploma

Full Job Description

Are you a creative and passionate Pastry Chef looking to make your mark in a highly regarded café? Join us at Red Cacao, a beloved family-run business in Stirling, where we specialize in high-quality coffee, artisan chocolates, and exquisite handmade pastries. If you love crafting beautiful and delicious pastries, we want you to be part of our team.

The Role

As our Pastry Chef, you’ll have the opportunity to showcase your pastry skills and creativity, producing a range of delicious sweet treats that our customers will adore. From decadent cakes to delicate pastries, you will have the freedom to innovate while maintaining the highest standards of quality and presentation.

Key Responsibilities

Create and bake a variety of pastries, cakes, tarts, and desserts
Design seasonal menus and develop new pastry recipes to excite our guests
Ensure every pastry is beautifully presented with attention to detail
Maintain cleanliness and organisation of the pastry kitchen
Manage inventory, ordering, and ensure stock levels are consistently kept up to date
Work alongside the café team to ensure smooth service and high standards during busy periods
Keep up with food trends and use the finest ingredients to produce outstanding products

What We’re Looking For

At least 2 years of experience as a pastry chef, preferably in a high-end café or restaurant
A deep passion for pastry making, with a creative and meticulous approach
Strong organisational skills and the ability to work efficiently in a fast-paced environment
A keen eye for presentation and a high standard of work
A collaborative and positive attitude – you’ll be working closely with our team to deliver an exceptional experience for our customers
Flexibility to work early mornings and weekends as required

What We Offer

Award rates paid
A supportive, creative environment where your contributions are valued
Opportunities to grow and develop your pastry career within a thriving, community-focused business
The chance to shape the pastry offerings at a well-loved local café
A chance to work with premium ingredients and create unique, high-quality pastries

At Red Cacao, we take pride in offering more than just great coffee—we offer an experience, and that includes unforgettable pastries. If you’re passionate about creating beautiful and delicious desserts in a team that values creativity and quality, we’d love to hear from you.

How to Apply:
Please send your resume and, if available, a portfolio or photos of your work to [email protected]. We look forward to seeing what you can bring to our team!

Job Types: Full-time, Part-time, Casual

Pay: From $40.00 per hour

Benefits:

Employee discount

Work Location: In person

Quick Apply

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