In-Demand cook Jobs in lismore, nsw

Cook | Hilltop Hotel
O'Hara & Co. Hotels —Goonellabah NSW
- $75,000 - $80,000 a year
- Full-time
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
Cook
Bolton Clarke —Lismore NSW
- Part-time
- Cooking
- Communication skills
- Hospital experience
- Health insurance
- Employee assistance program
Chef/Cook
The Channon Tavern —The Channon NSW
- $75,000 - $85,000 a year
- Full-time
- Cooking
- Education
- In-person
Quick Apply
9d
Full time Cooks – Trident Fish & Grill
Koala Solutions —Lismore NSW
- $70,000 - $80,000 a year
- Weekend availability
- Hospitality
- In-person
- Kitchen experience
Quick Apply
3d
Chef/Cook
Australian Gourmet Nuts —Lennox Head NSW
- $75,000 - $85,000 a year
- Full-time
- Education
- In-person
- Restaurant experience
Quick Apply
Senior Cook
UPA Aged Care Solutions —Casino NSW
- $33 - $36 an hour
- Part-time
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Wellness program
- Employee assistance program

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Chef/Cook
The Channon Tavern —The Channon NSW
Designing menus, calculating food, and procuring food supplies. Supervising dish quality throughout preparation and presentation.
$75,000 - $85,000 a year
Quick Apply
9d
Cook | Hilltop Hotel
O'Hara & Co. Hotels —Goonellabah NSW
Ensure compliance with all health and safety regulations within the kitchen area. Minimum 2 years’ experience in a similar role. Cook food in a timely manner.
$75,000 - $80,000 a year
Quick Apply

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Cook | Hilltop Hotel

O'Hara & Co. Hotels
Goonellabah NSW

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year

Qualifications

CPR Certification
Driver Licence
First Aid Certification
Working with Children Check
Kitchen experience

Full Job Description

The Hilltop Hotel has been a favourite amongst Goonellabah residents since it was first established in 1972.

The fantastic service and cosy nature of the hotel help create a unique and welcoming atmosphere.

We are looking for a cook to join our team.

Working closely with the Head Chef, you will:

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
Study each recipe and gather all necessary ingredients
Cook food in a timely manner
Delegate tasks to kitchen staff
Inform wait staff about daily specials
Ensure appealing plate presentation
Supervise cooks and assist as needed
Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
Monitor food stock and place orders
Check freshness of food and discard out-of-date items
Experiment with recipes and suggest new ingredients
Ensure compliance with all health and safety regulations within the kitchen area

About you

Minimum 2 years’ experience in a similar role.
Experienced leading a busy kitchen team.
A collaborative approach with management.
A keen eye for the detail.
Excellent communicator.
Great time management.
Innovate and flexible.

What we offer

This role is integral for our venue and has the potential to lead to further career growth with one of NSW’s most energetic regional hospitality groups.

We offer a competitive salary package between $75,000 and 80,000 (plus superannuation).

Are you looking for a unique opportunity to join us and continue to build your career within hospitality?

Job Type: Full-time

Pay: $75,000.00 – $80,000.00 per year

Experience:

Kitchen: 2 years (Required)

Work Authorisation:

Australia (Preferred)

Work Location: In person

Quick Apply

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cook jobs in lismore, nsw

Cook | Hilltop Hotel

Cook

Chef/Cook

Full time Cooks – Trident Fish & Grill

Chef/Cook

Senior Cook

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