In-Demand Sous chef Jobs in Causeway, Act

Sous Chef
TFE Hotels —Canberra ACT
- Full-time
Full time Sous Chef
The Irvine By Florey —Charnwood ACT
- From $80,000 a year
- Full-time
- In-person
- Leadership
- Kitchen experience
Quick Apply
Chef/experienced cook
Andre's Osteria —Weston ACT
- $60,000 - $75,000 a year
- Weekend availability
- CPR Certification
- Cooking
- First Aid Certification
- Free parking
- Employee discount
Quick Apply
Sous Chef
EVT Group —Forrest ACT
- Full-time
- Resort
Full Time Sous Chef
MERCURE —Braddon ACT
- Full-time
- Bar
- Culinary experience
- Restaurant
Quick Apply

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Chef
The Thakali Lounge and Bar —Gungahlin ACT
Minimum 2 years of experience in a similar role. Ensure all food is prepared and presented to a consistently high standard.
$76,000 - $80,000 a year
Quick Apply
2d
Chef/experienced cook
Andre's Osteria —Weston ACT
Proven experience as a cook or chef. Cooking/chef: 3 years (Required). Excellent time management and attention to detail. Competitive pay based on experience.
$60,000 - $75,000 a year
Quick Apply

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Sous Chef

TFE Hotels -
Canberra ACT

Apply Now

Job Details

Full-time

Full Job Description

We’re looking for a can-do kitchen superstar (aka Sous Chef), ready to step up as the #legends in our munch times at Vibe Canberra Airport.
You see, at Vibe Hotels we’re all about making connections and serving mind-blowing experiences; we boldly make FOMO a good thing.
No fear! With you on the job, no-one misses out. You’ll make it your mission to fuel every culinary fancy – from stand-out snacks to plating up deliciously wholesome mains or 24/7 room service delights.
Creativity and innovation are where you shine, which is why we want you on our team.
Like us, your reputation precedes you. You’re revered in the industry as the chef’s chefs. Sure, you look great in white, and rarely break a sweat under pressure, but what sets you apart is your sense of calm and passion for people.
You don’t need to stare down kitchen nightmares. You simply smile, knowing unintended dramas won’t reach anything close to simmer point under your watch.
We recognise and celebrate your uniqueness and promise to give more back.

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Life at TFE is brimming with possibility. We’re the only international hotel group headquartered in Sydney, and we’re looking for passionate people ready to dive in and move with us. Today, we have 70+ hotels, seven brands, in eight countries... and we’re not stopping there, with new hotels underway and more in the pipeline. Everyone at TFE is invited to take ownership and help shape our future. If you’re authentic, flexible and talented, you’ll find more than you expected, and we’ll support you every step of the way.

Apply Now

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sous chef jobs in causeway, act

Sous Chef

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Chef/experienced cook

Sous Chef

Full Time Sous Chef

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