In-Demand Chef de partie Jobs in Byron Bay, Nsw

Chef de Partie | Byron Bay
Three Blue Ducks —Byron Bay NSW
- $76,000 a year
- Restaurant experience
- Kitchen experience
- Parental leave
- Employee assistance program

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Chef de Partie | Byron Bay
Three Blue Ducks —Byron Bay NSW
Staff discounts at all Ducks locations. Preparing and delivering high-quality dishes during service. Maintaining consistency, cleanliness and food safety…
$76,000 a year
Senior CDP or Junior Sous Chef | Byron
Three Blue Ducks —Byron Bay NSW
Staff dining discounts across all Ducks venues. You’ll work closely with the Head Chef and kitchen leadership team to support day-to-day operations, lead…
$76,000 a year

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Chef de Partie | Byron Bay

Three Blue Ducks -
Byron Bay NSW

Apply Now

Job Details

Casual
$76,000 a year

Benefits

Parental leave
Employee assistance program
Employee discount
Referral program

Qualifications

Restaurant experience
Kitchen experience

Full Job Description

Three Blue Ducks Byron Bay is set on The Farm - an 80-acre working farm just outside town, home to macadamia orchards, gardens and a busy, produce-driven restaurant. It’s a high-volume venue with a strong focus on seasonal produce, sustainability and genuine hospitality.

We’re looking for experienced Chefs and Chef de Parties to join the kitchen team.

This is a hands-on role in a fast-paced, professional kitchen where consistency, teamwork and respect for produce are key. You’ll be working with quality ingredients in a supportive environment that values both standards and culture.

What you’ll be doing:

Preparing and delivering high-quality dishes during service
Maintaining consistency, cleanliness and food safety standards
Working across sections and supporting the wider kitchen team
Contributing to a positive, professional kitchen culture

About you:

Experience in a quality restaurant or high-volume kitchen
Strong understanding of kitchen operations and service
Passion for seasonal, produce-led cooking
Calm, organised and reliable under pressure
A team-first attitude and strong work ethic

Why Join Us
Lead a flagship, multi-concept venue in a beautiful regional setting
Work closely with engaged owners and a supportive leadership team
The chance to be part of a business that genuinely cares - about people, produce and the planet
Long-term growth and development within the business
Staff discounts at all Ducks locations
Access to our Employee Assistance Program, Parental Leave Policy & Employee Referral Program
Opportunities for growth within a respected, values-driven group
Want to be a Duck? We’d love to hear from you - Apply Now!

Three Blue Ducks is an equal opportunity employer. We celebrate diversity and are committed to building an inclusive, respectful workplace. We strongly encourage applications from Aboriginal and Torres Strait Islander people and from people of all backgrounds, abilities and identities.

Apply Now

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chef de partie jobs in byron bay, nsw

Chef de Partie | Byron Bay

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