In-Demand Head chef cafe Jobs in Berowra Heights, Nsw

Chef
Water Vista Cafe Pty Ltd —Berowra Waters NSW
- $75,000 - $80,000 a year
- Weekend availability
- Cooking
- In-person
- Kitchen
- Employee discount
- Free food
Quick Apply
Head Chef - Cafe
Anglicare —Warriewood NSW
- Weekend availability
- Management
- Leadership
- Café
- Employee assistance program
11d
Hospitality Operations Manager
GIRDLERS —Cromer NSW
- $85,000 - $110,000 a year
- Full-time
- Hospitality
- Management
- English
- Travel reimbursement
- Employee discount
Quick Apply
4h
Cook
Zynex Pty Ltd —Lane Cove NSW
- $76,600 a year
- Full-time
- Management
- In-person
- Communication skills
Quick Apply
10d

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Chef
Water Vista Cafe Pty Ltd —Berowra Waters NSW
*Minimum 1 to year *of *experience* in a similar *Chef or Cook role* Qualification in Commercial Cookery or related field preferred.
$75,000 - $80,000 a year
Quick Apply
COOK/CHEF
Zanziba Riverside Cafe —Gosford NSW
Help Head chef with specials menus. 16 - 25 hours a week. Fill in other shifts as needed. Experience in Breakfast and lunch service.
$24.95 - $45.67 an hour
Quick Apply

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head chef cafe jobs near berowra heights, nsw

Chef

Water Vista Cafe Pty Ltd
Berowra Waters NSW

Quick Apply

Job Details

Permanent | Full-time
$75,000 - $80,000 a year

Benefits

Employee discount
Free food
Free drinks

Qualifications

Food management
Cooking
Culinary Arts
Food safety
Kitchen experience

Full Job Description

ABOUT WATER VISTA CAFÉ

Water Vista Café is a modern waterfront dining venue located at the beautiful Berowra Waters Marina. We are known for our fresh contemporary menu, welcoming atmosphere, scenic water views, and strong focus on quality hospitality.

Our venue offers breakfast, lunch, functions, and special events, with a fast paced kitchen that values teamwork, consistency, and customer experience. With continued business growth and expansion into Manly, we are looking for a passionate Chef to join our team.

ABOUT THE ROLE

We are seeking a reliable and motivated Chef to support our kitchen operations across à la carte dining, events, and functions. You will work closely with the kitchen team and floor staff to deliver high quality meals while maintaining strong food safety and operational standards.

This is a great opportunity for someone who enjoys working in a busy hospitality environment and wants to grow within a supportive and professional team.

KEY RESPONSIBILITIES

Preparing and cooking a range of contemporary Australian and international dishes in accordance with the restaurant’s menu and quality standards.
Assisting in the preparation and development of menu items, daily specials and plated dishes under the direction of the Head Chef.
Performing all stages of food preparation and cookery, including ingredient preparation, seasoning, cooking and presentation of meals for dine-in customers and functions.
Monitoring the quality, consistency and presentation of dishes during busy lunch, dinner and event service periods.
Ensuring meals are prepared in accordance with food safety, hygiene and workplace health and safety requirements.
Coordinating food preparation activities within designated kitchen sections to support efficient kitchen operations and timely service.
Assisting with stock control, stock rotation and storage of food supplies and perishable ingredients.
Minimising food wastage through proper handling, preparation and storage procedures.
Maintaining cleanliness and organisation of kitchen equipment, preparation areas and food storage facilities.
Working collaboratively with kitchen and front-of-house staff to maintain high standards of food quality and customer service.

ABOUT YOU

Minimum 1 to year of experience in a similar Chef or Cook role Qualification in Commercial Cookery or related field preferred.
Strong understanding of kitchen operations and cooking techniques.
Ability to work efficiently under pressure in a fast paced environment.
Strong knowledge of food safety and hygiene practices.
Positive attitude and strong teamwork skills.
Flexible availability, including weekends and public holidays

WHAT WE OFFER

Full time stable position.
Supportive and friendly team culture.
Beautiful waterfront work environment.
Opportunity to grow within an expanding hospitality business.
Staff meals and employee benefits

APPLY NOW

If you are passionate about food and hospitality and would like to join our growing team, please submit your resume along with a brief cover letter (preferred) outlining your experience and suitability for the role.

Pay: $75,000.00 – $80,000.00 per year

Benefits:

Employee discount
Free drinks
Free food

Experience:

Chef or Cookery : 1 year (Required)

Work Location: In person

Quick Apply

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head chef cafe jobs in berowra heights, nsw

Chef

Head Chef - Cafe

Hospitality Operations Manager

Cook

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