In-Demand Sous chef Jobs in Ballajura Wa

Chef
The Secret Italian —Scarborough WA
- $73,550.23 - $80,428.43 a year
- Full-time
- No degree
- In-person
- Leadership
- Opportunities for advancement
Quick Apply
5d
Chef
Om sweet & curry house —Cannington WA
- $79,499 - $80,000 a year
- Weekend availability
- Culinary experience
- In-person
- Leadership
- Opportunities for advancement
Quick Apply
Junior Sous Chef
TFE Hotels —Scarborough WA
- Full-time
Sous Chef
Union Kitchen —Mindarie WA
- Up to $85,000 a year
- Weekend availability
- In-person
- Free parking
- Employee discount
Quick Apply
13h
Sous Chef
STORIES (WA) PTY LTD —South Perth WA
- $79,499 - $82,000 a year
- Full-time
- Cooking
- In-person
- Leadership
Quick Apply
Sous Chef– Luxury Hotel
LHR —Perth WA
- $85,000 - $90,000 a year
- Full-time
- Management
- Culinary experience
- Cooking
Quick Apply
12d
Sous Chef (FT) - Holiday Inn Perth City Centre
Holiday Inn —Perth WA
- Up to $80,000 a year
- Weekend availability
- Leadership
- Kitchen experience
- Parental leave
Head Chef | The Duke Bar & Bistro
Australian Venue Co —Carramar WA
- Full-time
- Food service
- Leadership
- Communication skills
- Employee discount
Sous Chef
dnata catering and retail —Perth Airport WA
- Full-time
- Culinary experience
- Microsoft Office
- Organisational skills
- Free parking
- Annual leave
4d
Head Chef
NOVOTEL —Perth WA
- Full-time
- Restaurant experience
- Hotel experience
- Kitchen experience
Quick Apply
Kitchen Production Manager / Head Production Chef
The Deli by Greenhorns —Osborne Park WA
- $80,000 a year
- Full-time
- In-person
- Leadership
- Kitchen
Quick Apply
Sous Chef
Pig & Fig Cafe —Attadale WA
- $65,000 - $75,000 a year
- Full-time
- In-person
- Café
- Free food
Quick Apply
1d
Chef de Partie (Banquets/Songbird)
Marriott International, Inc —Perth WA
- Full-time
- Culinary experience
9d
Chef de Partie (FT) - Holiday Inn Perth City Centre
Holiday Inn —Perth WA
- $75,770.50 a year
- Weekend availability
- Kitchen experience
- Parental leave
Casual Relief Chef
BaptistCare —Belmont WA
- Weekend availability
- Management
- Culinary experience
- Customer service
Casual Relief Chef
Baptistcare WA —Belmont WA
- Weekend availability
- Management
- Culinary experience
- Customer service
Head Chefs, Cooks & Kitchen Staff | Outback Spirit Tours
Journey Beyond —Perth WA
- Full-time
- Hospitality
- First Aid Certification
- Communication skills
- Employee assistance program
- Employee discount
Quick Apply
Head Chef
Bungalow Neighbourhood Social —Perth WA
- $85,000 - $95,000 a year
- Full-time
- Supervising experience
- Kitchen experience
- Employee discount
Quick Apply
Casual Chef
CU29 —West Perth WA
- Weekend availability
- Culinary experience
- Cooking
- Organisational skills
Quick Apply
Chef De Partie
CU29 —West Perth WA
- Weekend availability
- Culinary experience
- Restaurant experience
- Communication skills
Quick Apply

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Chef

The Secret Italian
Scarborough WA

Quick Apply

Job Details

Full-time
$73,550.23 - $80,428.43 a year
5 days ago

Benefits

Opportunities for advancement

Qualifications

Certificate IV
Culinary Arts
Food safety
Leadership
Communication skills
Time management

Full Job Description

CHEF Full time $73,500 – $80,000 per year +Super Scarborough, WA 6107 Join Our Hospitality Family as a Chef! About Us At our beloved busy restaurant The Secret Italian we take immense pride in providing exceptional hospitality experiences. We are seeking experienced and passionate full-time Chef to join our dynamic team in Perth’s finest Italian Restaurant. Why Choose Us? We care about your success and growth as much as we care about our guests. We offer a structured on boarding program and ongoing leadership workshops to help you flourish as a Chef. Your dedication will never go unnoticed, as we provide ample opportunities for career advancement within our expanding hospitality family. Our food philosophy is Food. Thoughtfully Sources. Carefully served. What We Offer Competitive salary of up to $80k, with a generous bonus and benefits package Emphasis on sustainability and making a positive impact on the environment Inclusive culture that empowers and values our team members The ideal candidate will be an organised, energetic, and motivated individual driven to succeed and looking for their next long-term opportunity. Role As a full-time Chef, you will have a love for preparing & cooking great products to standard, ensuring every guest who eats with us has a great food experience. You will do this by being fanatical about delivering quality food, take pride is maintaining the highest standards of cleanliness and food safety and by having the knowledge to be able to execute our standards every time. Some of the responsibilities include: Developing and maintaining recipes which allow the outlets to operate food and labour costs within the established budget. Review and analyse menus, recipes and food to determine costs, profitability and success of the outlet. Managing and supervising the kitchen brigade in the performance of their duties and ensure learning opportunities Ensuring the quality of all food items produced are of the highest standards Controlling the requisitioning, storage and careful use of all operating equipment and supplies Ensuring all culinary standards comply with Company and Hotel policies and procedures Maximizing employee productivity and morale. Ensure all food, beverage and equipment items requirements are met including cost control and waste management. Mentor, train and guide the kitchen and implementing training programs for areas of need. Knowledge + skills: Experience as a Chef/ Sous chef in a large busy set-up- hotel or restaurant. Certificate IV in Commercial Cookery (or equivalent) Proven experience in compiling menus, recipes and presentation of food Exceptional communication, time management and people skills with the ability to lead a team Strong focus on food safety systems including HACCP The confidence to promote ideas and make sound decisions under pressure The flexibility to work on a 24/7 rotating roster including public holidays. Ready to Join Us? Take the next step in your career and become an integral part of our hospitality family. Apply now to seize the opportunity to make a significant impact as a Chef Shortlisted candidates will be promptly contacted for a phone interview.

Pay: $73,550.23 – $80,428.43 per year

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in ballajura wa

Chef

Chef

Junior Sous Chef

Sous Chef

Sous Chef

Sous Chef– Luxury Hotel

Sous Chef (FT) - Holiday Inn Perth City Centre

Head Chef | The Duke Bar & Bistro

Sous Chef

Head Chef

Kitchen Production Manager / Head Production Chef

Sous Chef

Chef de Partie (Banquets/Songbird)

Chef de Partie (FT) - Holiday Inn Perth City Centre

Casual Relief Chef

Casual Relief Chef

Head Chefs, Cooks & Kitchen Staff | Outback Spirit Tours

Head Chef

Casual Chef

Chef De Partie

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