In-Demand restaurant manager Jobs in telopea nsw

Café Manager
L'Americano Espresso Bar —Castle Hill NSW
- Weekend availability
- Leadership
- Restaurant experience
- Communication skills
Quick Apply
1d
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- Weekend availability
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OTR Group —Cremorne NSW
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- Weekend availability
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Café Manager

L'Americano Espresso Bar
Castle Hill NSW

Quick Apply

Job Details

Full-time
1 day ago

Qualifications

Leadership
Restaurant experience
Communication skills

Full Job Description

A high-performing, premium café in Castle Hill is seeking an experienced Venue Manager.

Operating 7 days per week, we have built strong systems, developed a highly capable barista team, established a solid kitchen operation, and created a loyal customer base.

As ownership transitions into its next phase of growth, we are seeking a true operator to take full ownership of the venue and continue elevating performance to the highest standard.

This is not a shift manager role. We are looking for someone who thinks like an owner — proactive, accountable, and committed to maintaining excellence across every aspect of the business.

The Role

This is a full-time leadership role, with full accountability for the venue’s performance across the entire week, including weekends.

You will be responsible for:

Driving operational performance, culture, and standards
Identifying improvements before issues arise
Making confident decisions under pressure
Leading from the front and supporting the team on the floor
Executing established systems and operational frameworks with discipline

This venue already performs well; your role is to take it to the next level.

What’s On Offer

Competitive salary package (based on experience)
Stable, well-established business
Opportunity for long-term growth
Autonomy within a structured system
Direct collaboration with ownership

Key Responsibilities

Operational Excellence

Lead a fast-paced café environment
Maintain smooth, efficient service flow at all times
Oversee daily operations and step in during peak periods
Ensure the venue is always clean, organised, and presented to a premium standard
Manage stock control and supplier relationships
Maintain strict food safety and compliance standards

Financial Performance

Monitor daily and weekly sales performance
Manage labour costs and roster efficiency
Control the cost of goods and minimise wastage
Understand and deliver on financial targets

Leadership & Training

Recruit, train, and mentor team members
Lead team briefings and onboarding processes
Maintain a strong, positive team culture
Conduct performance reviews and manage accountability
Work closely with the kitchen team on menu execution and performance

About You

Minimum 2+ years’ leadership experience
Strong understanding of labour cost, margins, and financial performance
Experience leading teams of 5–10 staff
Background in fast-paced café or restaurant environments
Hospitality management training (desirable)

You are:

A hands-on leader who earns respect through action
A strong communicator who builds relationships with both the team and customers
Proactive, organised, and solutions-focused
Commercially aware and detail-oriented
Comfortable taking full ownership and accountability

How to apply: Click on the Apply Now button to apply through Zapid.

Quick Apply

Refine Your Search

restaurant manager jobs in telopea nsw

Café Manager

Assistant Restaurant Manager / Shift Leaders

Reddy Express Cremorne - Assistant Manager

Reddy Express Cremorne - Assistant Manager

Assistant Manager - Front Office

Copy of Restaurant Manager copied test 2

Food and Beverage Supervisor | In Room Dining

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