In-Demand Apprentice chefs Jobs

Casual Chef
Kickon Group —Fitzroy North VIC
- $29.88 - $52.29 an hour
- Urgently hiring
- Hospitality
- In-person
- Communication skills
- Parental leave
- Employee discount
Quick Apply
5d
KITCHEN
Jocelyn's Provisions —Brisbane QLD
- Weekend availability
Chef
Hello Moose —Liverpool NSW
- $80,000.00 - $85,413.99 a year
- Weekend availability
- Organisational skills
- In-person
- Café
Quick Apply
Chef/Cook
Deco Cafe & Restaurant —Hawthorn East VIC
- From $30 an hour
- Full-time
- Bar
- CPR Certification
- Cooking
Quick Apply
Chef de Partie
Crystalbrook Collection —Sydney NSW
- From $5,500 a month
- Full-time
- In-person
- Relocation assistance
- Health insurance
Quick Apply
Demi Chef
Q Station —Manly NSW
- $76,500 - $83,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Employee assistance program
- Employee discount
Quick Apply
Chef
Rich River Golf Club —Moama NSW
- $75,000 - $90,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Communication skills
Quick Apply
Full time Chef - Pavilion Geelong
Only Hospitality Group —Geelong VIC
- $79,500 a year
- Full-time
- Management
- Cooking
- In-person
Quick Apply
3d
Commercial Kitchen Chef (ANZSCO 351311)
TNB Cafe —Rooty Hill NSW
- $76,515 a year
- Weekend availability
- In-person
- Leadership
- Communication skills
Quick Apply
3d
Chef de Partie / Commis Chef - Kuro
Kuro Bar & Dining —Sydney NSW
- Urgently hiring
- Cooking
- Organisational skills
- Restaurant experience
- Employee discount
Quick Apply
Apprentice Chef (2nd or 3rd Year)
Sydney Showground —Sydney Olympic Park NSW
- Weekend availability
CHEFS – FULL TIME & CASUAL
Tony Kelly Restaurant Group —Mooloolaba QLD
- Weekend availability
- Communication skills
- Kitchen experience
Chef de Partie
SOFITEL —Brisbane QLD
- Weekend availability
- Culinary experience
- Cooking
- Leadership
Quick Apply
Chef
Sand Hill Road (Opco) Pty Ltd - The Waterside Hotel —Melbourne VIC
- $75,000 - $80,000 a year
- Full-time
- Culinary experience
- Kitchen experience
Chef de Partie
RACV —Cape Schanck VIC
- Full-time
- Leadership
- Restaurant experience
- Communication skills
Chef de Partie
MERCURE —Spring Hill QLD
- Full-time
- Culinary experience
- Hotel experience
- Kitchen experience
- Parental leave
- Employee assistance program
Quick Apply
Sous Chef
Lewbanaus Hospitality PTY LTD —Carnegie VIC
- $79,500 a year
- Full-time
- In-person
- Kitchen experience
Quick Apply
Full Time Chef / Cook
KEY CAST PTY LTF t/a Yori Japanese Fusion —Haberfield NSW
- $76,000 - $81,000 a year
- Full-time
- Management
- Culinary experience
- No degree
- Employee discount
Quick Apply
12d
Chef De Partie
CU29 —West Perth WA
- Weekend availability
- Culinary experience
- Restaurant experience
- Communication skills
Quick Apply
Sous Chef
Jonah’s Restaurant & Boutique Hotel —Whale Beach NSW
- Call employer

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Casual Chef

Kickon Group
Fitzroy North VIC

Quick Apply

Job Details

Permanent | Full-time
$29.88 - $52.29 an hour
5 days ago

Benefits

Employee mentoring program
Parental leave
Employee discount
Professional development assistance
Maternity leave

Qualifications

Hospitality
Certificate IV
Certificate III
Culinary Arts
Communication skills
Kitchen experience

Full Job Description

Kickon Group is developing a dynamic portfolio of market-leading hospitality assets across multiple business models in geographically diverse locations. With venues such as The Continental Sorrento (Regional VIC), Terminus Hotel (Melbourne, VIC), Doutta Galla (VIC), Pincho Disco (VIC), Osbourne Hotel (Brisbane, QLD), Grand View Hotel (QLD), The Collective Palm Beach (QLD), Dock & Wharf Mooloolaba (QLD) and Watermark Townsville & Beach Hotel (North QLD), to name a few. We are people focused, data driven, and our venues are alive with the energy and ambience that creates incredible memories. Anything from apprentices looking for experience, right up to Sous Chefs who love to lead a team and are up for the next challenge.

Responsibilities include:

Preparation of food to company standards.
Controlling a section within the kitchen during service.
Kitchen set-up and pack-down.
Ensuring kitchen cleanliness.
Assisting kitchen management team with other responsibilities as required.

Skills and Experience:

Previous experience in a busy pub style kitchen.
Great communication skills.
Ability to work well within a team.
Food safety certificates.
Certificate III or IV in commercial cookery.
Focused and able to follow direction.
An understanding of service skills and the ability to prioritise our people.
Adaptable and keen to learn.
Capable of building effective relationships with staff.
Prior experience in a hospitality environment is an advantage.
Genuine interest in recruitment, training, and development.
Exceptional communication and presentation.

If you're a chef who holds yourself to a high standard and wants a role where that standard is matched by the venue and the group behind it, we'd like to hear from you.

Apply now for an immediate start.

Job Types: Full-time, Permanent

Pay: $29.88 – $52.29 per hour

Benefits:

Employee discount
Employee mentoring program
Maternity leave
Parental leave
Professional development assistance

Work Location: In person

Quick Apply

Refine Your Search

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Casual Chef

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