In-Demand Sous chef Jobs in Parramatta, Nsw

Demi Chef - Qantas Lounges
AccorHotel —Mascot NSW
- $29.88 an hour
- Weekend availability
- Cooking
- Restaurant experience
- Communication skills
- On-the-job training
- Employee discount
Quick Apply
4d
Demi Chef - Bankstown Terrace Care Community
Opal HealthCare —Bankstown NSW
- Part-time
- Management
- Culinary experience
- Cooking
- Parental leave
- Referral program
Overnight Chef - Halal Kitchen
dnata catering and retail —Mascot NSW
- Full-time
- Culinary experience
- Cooking
- Communication skills
- Annual leave
5d

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Commis Chef
Crowne Plaza Hotels & Resorts —Sydney NSW
Available to work predominantly morning shifts (breakfast service), as well as weekends and public holidays as required.
11d
Commis Chef - Altitude Restaurant
Shangri-La Hotels —The Rocks NSW
Willingness to learn and grow under the guidance of experienced chefs. A genuine passion for hospitality and high-quality food.

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Demi Chef - Qantas Lounges

AccorHotel -
Mascot NSW

Quick Apply

Job Details

Full-time
$29.88 an hour
4 days ago

Benefits

On-the-job training
Employee discount

Qualifications

Certificate IV
Cooking
Certificate III
Culinary Arts
Food safety
Restaurant experience
Communication skills

Full Job Description

Company Description

Joining Accor means more than just starting a new job — it’s the beginning of an exciting career journey with one of the world’s leading hospitality groups. With over 5,000 properties in 110 countries, Accor offers a global stage for passionate, talented individuals to thrive, grow, and make their mark.

At Accor, we believe in investing in our people. Whether you’re starting in the kitchen or leading it, we’re committed to supporting your development every step of the way. From on-the-job training to opportunities to progress within your role — or pivot into new ones across our many brands and venues.

Accor operates a selection of Qantas Lounges globally, bring our service passion and values to the aviation industry. Every day we connect with thousands of travelers as they adventure around Australia and the world. Qantas Lounges by Accor provides a relaxing start to a holiday, an efficient workspace between flights, and a welcoming pause on the way to anywhere. With a range of offerings from upscale to luxury, our Lounges receive rave reviews from both our customers and our team.

Job Description

As a Demi Chef, you will support the Chef de Partie and Sous Chef in daily kitchen operations while ensuring high standards of food preparation and presentation. This is a great opportunity for a motivated culinary professional looking to advance their career.

Key Responsibilities

Assist in the preparation and cooking of menu items to high standards
Maintain cleanliness and organisation of your work station
Ensure food safety, hygiene, and WHS standards are followed at all times
Support stock control, ordering, and minimisation of wastage
Work collaboratively with the kitchen team during service
Step up in the absence of senior chefs when required

Qualifications

Previous experience in a similar role or as a Commis Chef
Relevant culinary qualification (Cert III/IV in Commercial Cookery preferred)
Experience with fine-dining presentation and cooking styles, across all sections (cold larder, pans, fryer).
Experience working in a HACCP environment, with strong understanding of food safety compliance.
Ability to adhere to portion control, food waste, and production procedures.
Strong attention to detail and passion for food
Ability to work in a fast-paced environment
Team player with excellent communication skills
Flexible availability, including evenings, weekends, and public holidays

Additional Information

Employee Benefits for your hard work!

Work with two iconic businesses and experience the buzz of the working in the Aviation industry
Great Staff Travel Benefits (T&C Apply)
Access to staff duty-free store
Free meal and coffee on shifts
Hotel discounts (staff rates) at over 3000 hotels globally
Partnership discounts with companies such as Europcar, Google, and more..

You will be engaged to work under the Hospitality Industry (General) Award [MA000009]

Note: Successful applicants will be required to undergo a Federal Police check at their own cost via our ID system (Will be reimbursed once approved) in order to gain ASIC certification.

If you would like to be a part of our team, please apply now.

Quick Apply

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sous chef jobs in parramatta, nsw

Demi Chef - Qantas Lounges

Demi Chef - Bankstown Terrace Care Community

Overnight Chef - Halal Kitchen

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