In-Demand Time chef Jobs in Parafield, Sa

Chef
Ellenika Ocean Grill Restaurant —Glenelg SA
- $56,777.96 - $85,750.95 a year
- Part-time
- Culinary experience
- In-person
- Communication skills
- Employee discount
Quick Apply
8h
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ISS —Greater Adelaide SA
- Full-time
- Hospitality
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AccorHotel —Adelaide Airport SA
- Weekend availability
- Culinary experience
- Cooking
- Leadership
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Compass Group Australia —Greater Adelaide SA
- $53.06 - $84.27 an hour
- Overtime
- Casual pool
10d
Wok In A Box Rosewater - Crew Member
OTR —Rosewater SA
- Evening shift
- Customer service
4d

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Chef

Ellenika Ocean Grill Restaurant
Glenelg SA

Quick Apply

Job Details

Part-time | Full-time
$56,777.96 - $85,750.95 a year
8 hours ago

Benefits

Visa sponsorship
Employee discount

Qualifications

Culinary experience
Food management
Menu planning
Food preparation
Communication skills
Kitchen experience

Full Job Description

Ellenika Restaurant, located at the beautiful Marina Pier in Adelaide, is seeking a talented and passionate Chef to join our team. If you’re excited about creating fresh, flavourful Mediterranean dishes with a modern twist, we want to hear from you!

Key Responsibilities:

Prepare and cook high-quality Mediterranean dishes, with a focus on traditional Greek flavours and fresh, local ingredients.
Ensure all food is prepared to the highest standards, maintaining consistency in taste, presentation, and quality.
Oversee kitchen operations, including food preparation, cooking, and plating.
Work closely with the kitchen team to ensure smooth service, especially during peak times, maintaining a calm and organised environment.
Contribute to the development of the menu by suggesting new dishes or seasonal specials.
Maintain cleanliness and safety in the kitchen, following all food hygiene and health regulations.
Assist in managing kitchen inventory, ensuring the proper storage and rotation of ingredients.
Support the executive chef and other kitchen staff, fostering a collaborative and positive team environment.

Key Requirements:

Proven experience as a Chef, ideally with experience in Mediterranean or Greek cuisine.
Strong knowledge of kitchen equipment, food preparation techniques, and health & safety standards.
A passion for creating exceptional dining experiences with a commitment to quality and consistency.
Ability to work efficiently under pressure in a fast-paced, high-volume environment.
Strong communication skills and the ability to work effectively within a team.
Flexibility to work weekends and evenings, as the restaurant is busy during these times.

What We Offer:

Competitive salary and benefits.
Opportunity to work in a stunning seaside location with a dynamic and supportive team.
An inclusive and positive work environment where we value teamwork and creativity.
The chance to contribute to an exciting and evolving menu .

If you’re ready to take the next step in your culinary career and join a team that values fresh, authentic flavors and exceptional service, apply now to be part of the Ellenika family!

Job Type: Casual

Benefits:

Employee discount
Visa sponsorship

Experience:

Kitchen: 1 year (Required)

Work Authorisation:

Australia (Required)

Work Location: In person

Pay: $56,777.96 – $85,750.95 per year

Benefits:

Employee discount

Work Location: In person

Quick Apply

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time chef jobs in parafield, sa

Chef

Hospitality Leaders

Chef de Partie

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