97
sous chef jobs in five dock
Bake Bar —Randwick NSW
- $70,000 - $80,000 a year
- Full-time
- Culinary experience
- In-person
- Kitchen
Quick Apply
Foys and Flying Bear —Kirribilli NSW
- $80,000 - $90,000 a year
- Full-time
- Supervising experience
- Leadership
- Restaurant
- On-the-job training
- Employee discount
Quick Apply
2d
REBEL HOSPITALITY —Darlinghurst NSW
- $75,000 - $90,000 a year
- Full-time
- Management
- Cooking
- Team management
- Employee discount
Quick Apply
6h
Fior Restaurant —Gymea NSW
- $70,000 - $80,000 a year
- Full-time
- Cooking
- In-person
- Kitchen experience
Quick Apply
2d
Manly 16Ft Skiff Sailing Club —Manly NSW
- $95,000 - $105,000 a year
- Full-time
- Leadership
- Kitchen experience
Quick Apply
3d
ARMANI RESTAURANT —Parramatta NSW
- $90,000 - $110,000 a year
- Full-time
- Management
- Culinary experience
- Team management
- Employee discount
- Free food
Quick Apply
3d
Compass Group Australia —Mascot NSW
- $88,000 a year
- Weekend availability
- Culinary experience
- Cooking
3d
My Muscle Chef —Yennora NSW
- Full-time
- Supervising experience
- Organisational skills
- Leadership
- Employee discount
Quick Apply
3d
dnata catering and retail —Sydney Domestic Airport NSW
- Full-time
- Culinary experience
- Microsoft Office
- Organisational skills
- Free parking
- Annual leave
2d
dnata catering and retail —Mascot NSW
- Full-time
- Culinary experience
- Cooking
- Restaurant experience
- Annual leave
2d
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Jonah’s Restaurant & Boutique Hotel —Whale Beach NSW
Respondibilities include: Prepare and cook high quality food according to Jonah’s guidelines, quality and standards, supervising apprentices and kitchen hands,…
Bake Bar —Randwick NSW
Diploma in Cert IV Cookery / Culinary + 1 year of relevant experience OR. Currently seek a full-time (38hr/wk) Cook, you will be responsible for the following…
$70,000 - $80,000 a year
Quick Apply
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