In-Demand Event assistant Jobs in Perth Wa

Restaurant Manager
Baillie Hill —East Victoria Park WA
- $80,000 - $85,000 a year
- Weekend availability
- Hospitality
- Food service
- POS
- Employee discount
Quick Apply
Pastry Chef - Alex Hotel Perth
EVT Group —Perth WA
- Leadership
- Hotel experience
- Kitchen
Senior Brand Manager
Good Drinks Australia —Palmyra WA
- Full-time
- Sales
- Agile
- Communication skills
- Employee assistance program
- Employee discount
Quick Apply
9d
Workshop Leading Hand – Fabrication / Exhibition Builds
Expo Centric —Perth WA
- Full-time
- Construction
- Communication skills
- Time management
Quick Apply
9d
Piping Supervisor
Monadelphous —Perth WA
- Construction
- Communication skills
Casual Pastry Chef
CU29 —West Perth WA
- Weekend availability
- Management
- Bakery
- Kitchen experience
Quick Apply
Legal Practice Support Manager, Prosecutions and Trials L6
Office of Public Prosecutions the Director —Perth WA
- $120,457 - $132,753 a year
- Full-time
- Management
- Analysis skills
- Supervising experience
- Wellness program
- Parental leave

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Pastry Chef - Alex Hotel Perth
EVT Group —Perth WA
$2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more. Incredible team member discounts from your first day on-the-job.

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Restaurant Manager

Baillie Hill
East Victoria Park WA

Quick Apply

Job Details

Permanent | Full-time
$80,000 - $85,000 a year

Benefits

Employee discount

Qualifications

Hospitality
Food management
Food service
POS
Recruiting
Restaurant experience

Full Job Description

Restaurant Manager
The Berwick Bar & Kitchen | Baillie Hill Precinct

About Us

The Berwick Bar & Kitchen is a cornerstone venue within the Baillie Hill Precinct in East Victoria Park - one of Perth's newest hospitality destinations.

Combining elevated pub dining, premium beverages, and a strong events offering, The Berwick delivers a warm, energetic guest experience across restaurant dining, bar service, and functions in The Long Hall event space.

We're seeking an experienced and guest-focused Restaurant Manager to lead day-to-day operations and help drive service excellence across the venue.

The Role

This is a hands-on leadership role suited to an experienced hospitality professional who thrives in fast-paced service environments and enjoys developing high-performing teams.

You'll oversee daily restaurant operations, lead front-of-house service, and work closely with the Functions Manager to ensure seamless delivery of events and functions.

Key Responsibilities

Lead and manage daily restaurant operations across service periods
Supervise food and beverage service to ensure a consistently high guest experience
Manage restaurant staff including recruitment, rostering, training, and performance development
Oversee on-the-day delivery of functions and events in The Long Hall
Maintain high standards of presentation, cleanliness, and service consistency
Coordinate bookings, floor operations, and service flow to maximise guest satisfaction
Handle customer feedback and resolve service issues professionally and efficiently
Monitor stock control, ordering, and venue supplies
Assist with budgeting, cost control, and financial reporting targets
Ensure compliance with food safety, licensing, and workplace health & safety requirements
Foster a positive, professional, and team-oriented culture
Work closely with senior management to support venue growth and performance

About You

You're a confident and approachable hospitality leader who leads from the floor and takes pride in delivering exceptional service.

You will bring:

Proven experience as a Restaurant Manager, Assistant Manager, or Functions Manager within hospitality
Strong food, beverage, and service knowledge
Experience leading teams in busy restaurant, pub, or events environments
Excellent communication, organisational, and problem-solving skills
Confidence using POS and booking systems (Now Book It, Bepoz, or similar)
Availability to work evenings, weekends, and public holidays

Experience coordinating functions or events is highly regarded but not essential.

Why Join Baillie Hill?

Join one of Perth's newest and fastest-growing hospitality precincts
Lead a flagship venue with strong food, beverage, and functions trade
Competitive salary package of $80,000 – $85,000 + super, dependent on experience
Supportive ownership team with genuine career progression opportunities
Staff perks, discounts, and a positive team culture

How to Apply

If you're an experienced hospitality leader looking for your next opportunity, we'd love to hear from you.

Click "Apply Now" and submit your resume along with a short cover letter outlining your experience and interest in the role.

Pay: $80,000.00 – $85,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

event assistant jobs in perth wa

Restaurant Manager

Pastry Chef - Alex Hotel Perth

Senior Brand Manager

Workshop Leading Hand – Fabrication / Exhibition Builds

Piping Supervisor

Casual Pastry Chef

Legal Practice Support Manager, Prosecutions and Trials L6

More jobs to discover

I want to receive the latest job alert for event assistant in perth wa

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