In-Demand Cafe/restaurant supervisor Jobs

Chef - Kahii
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- Urgently hiring
- Organisational skills
- Communication skills
- Employee discount
Quick Apply
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- Relocation assistance
Buller Hospitality - Sous Chef & Head Chef Positions (Winter 2026)
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- Culinary experience
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- $70,000 - $80,000 a year
- Full-time
- Management
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cafe/restaurant supervisor jobs near

Kahii is looking for a full-time chef to join our award-winning team!

You must be hands-on and a team player with an exceptional work ethic.

We are a Japanese-inspired specialty cafe by day and bar by night. We are located on Kent Street in the Sydney CBD and close to public transport.

Benefits of the role include:

Chef Duties and Responsibilities:

Accurately measuring meal ingredients for the Chef de Partie.
Preparing meal ingredients, which includes seasoning different meats as well as washing, peeling, and chopping vegetables and fruits.
Preparing basic items and sauces as directed by the Chef de Partie.
Receiving deliveries and verifying that all ordered items have been delivered and are of good quality.
Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies.
Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers.
Performing basic cleaning duties and ensuring that workstations are properly sanitized.
Plating and presenting meal items as per the Chef de Partie’s instructions.

Key attributes of the successful candidate:

Get in touch for further info, we would love to hear from you!

Send us your resume with Kahii Chef in the email subject to jobsatkahii @ gmail.com

Welcome to the Kahii and Kuro careers board! Apply to the relevant position below.