93
chef jobs in parafield, sa
Likuid Gold Espresso —Adelaide SA
- $36 - $40 an hour
- No weekends
- In-person
- Kitchen experience
Quick Apply
InterContinental —Greater Adelaide SA
- $28.12 an hour
- Part-time
- Kitchen experience
- Parental leave
InterContinental —Greater Adelaide SA
- $30.68 an hour
- Weekend availability
- Hotel experience
- Kitchen experience
- Parental leave
Adelaide Venue Management (AVM) —Greater Adelaide SA
- Rotating roster
- Cooking
- Restaurant
- Communication skills
9d
Compass Group Australia —Greater Adelaide SA
- Full-time
- Management
- Culinary experience
- Cooking
ALH Hotels —Henley Beach SA
- From $87,000 a year
- Full-time
- Bar
- Employee assistance program
Quick Apply
Compass Group Australia —Greater Adelaide SA
- From $37.60 an hour
- Hospitality
- Restaurant experience
- Kitchen experience
- Opportunities for advancement
Prove Patisserie —Stepney SA
- $60,000 - $75,000 a year
- Full-time
- Customer service
- In-person
- Leadership
Quick Apply
Red Apple Operations —Adelaide SA
- Weekend availability
- Communication skills
- Time management
Quick Apply
Southern Cross Care —West Beach SA
- Full-time
- Computer skills
- Communication skills
- Health insurance
8d
EDGE EARLY LEARNING ADMINISTRATION —Oaklands Park SA
- Full-time
- Communication skills
- Time management
- Employee assistance program
- Referral program
Quick Apply
Marriott International, Inc —Adelaide SA
- Full-time
- Culinary experience
- Organisational skills
- Resort
- Annual leave
- Employee assistance program
4d
dnata catering and retail —Adelaide Airport SA
- Full-time
- Communication skills
- Kitchen experience
- Time management
- Annual leave
AccorHotel —Adelaide Airport SA
- Weekend availability
- Culinary experience
- Cooking
- Leadership
Quick Apply
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Il Camino restaurant —Walkerville SA
What we offer:* • Part-time or full-time position available. Friendly and supportive work environment. Competitive salary based on experience.
$57,543.75 - $80,256.38 a year
Quick Apply
14d
Namaste Mate indian multi cuisine restaurant —Brooklyn Park SA
Mentor and train junior kitchen staff to maintain quality and consistency. Prepare and cook a variety of Indian dishes to the highest standards.
$56,450.07 - $85,413.99 a year
Quick Apply
10d
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