In-Demand Restaurant Jobs in Canberra Act

Chef
Compass Group Australia —Canberra ACT
- $28.12 an hour
- Weekend availability
- Communication skills
- Kitchen experience
- Parental leave
Restaurant Manager
The Duxton —O'Connor ACT
- $65,000 - $80,000 a year
- Weekend availability
- Customer service
- In-person
- Leadership
- Employee discount
Quick Apply
Sushi Chef
Cozymeal —Canberra ACT
- Up to $12,000 a month
- Choose your own hours
- Cooking
1d
Chef(Sri Lankan Cuisine)
YAKA Co —Braddon ACT
- $60,000 - $75,000 a year
- Part-time
- In-person
Quick Apply
7d
Vegan Chef
Cozymeal —Canberra ACT
- Up to $12,000 a month
- Choose your own hours
- Cooking
1d
Sous Chef
EVT Group —Forrest ACT
- Full-time
- Resort
Chef
Naadam Pty Ltd —Phillip ACT
- $65,000 - $75,000 a year
- Weekend availability
- English
- In-person
- Kitchen experience
Quick Apply
12d
Cook/Chef
Chong Co Kingston PTY LTD —Kingston ACT
- $70,000 - $80,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
- Free food
Quick Apply
9d
Chef
Chong Co Thai Restaurant and Bar Greenway —Greenway ACT
- $70,000 - $80,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
Quick Apply
8d
Chef/experienced cook
Andre's Osteria —Weston ACT
- $60,000 - $75,000 a year
- Weekend availability
- CPR Certification
- Cooking
- First Aid Certification
- Free parking
- Employee discount
Quick Apply

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Restaurant Manager
The Duxton —O'Connor ACT
We offer competitive remuneration, free barista made coffee, generous employee discounts on food and a range of other benefits.
$65,000 - $80,000 a year
Quick Apply

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Chef

Compass Group Australia -
Canberra ACT

Apply Now

Job Details

Casual
$28.12 an hour

Benefits

Parental leave
Salary packaging

Qualifications

Certificate IV
Menu planning
Culinary Arts
Food safety
Communication skills
Kitchen experience

Full Job Description

$28.12 + 25% casual loading

Elevate your career in a prestigious, heritage-listed landmark where every service contributes to Australia’s iconic cultural legacy.
Showcase your creativity using the finest regional ingredients for a sophisticated audience.
Trade the grind for a rewarding schedule that offers the excitement of high-profile events without sacrificing your personal time.

Restaurant Associates has an enviable track record, working with some of the most prestigious venues and corporations in the world. From grand gala events, corporate cocktail parties to intimate gatherings, we provide bespoke food solutions and exceptional dining experiences.

The Position:

Prepare, cook, and present food for café, kiosks, and catered events, ensuring quality and consistency.
Manage your section during service with efficiency, maintaining hygiene and food safety standards (HACCP).
Monitor stock levels, assist with ordering, and collaborate with the team for smooth kitchen operations.
Mentor junior chefs and apprentices, fostering skill development.
Contribute to menu planning and daily specials to enhance offerings.

The Person:

Proven experience as a Chef de Partie or senior cook, with Certificate IV in Commercial Cookery or equivalent.
Strong knowledge of food safety regulations and efficient kitchen operations.
Ability to perform well in high-volume, fast-paced environments.
Excellent communication, teamwork skills, and flexible availability, including weekends and holidays.
Passionate about fresh, seasonal ingredients, sustainability, and committed to professional growth.

The Benefits

Multiple salary packaging options to make your dollar go further
12 weeks of paid parental leave for primary caregivers
Access to 100+ retail discounts
Clear career paths and support to achieve your goals
We are an ecological and socially forward operation – committed to minimising food waste and single use plastic.

If you have any questions, please email [email protected]

Apply Now

Refine Your Search

restaurant jobs in canberra act

Chef

Restaurant Manager

Sushi Chef

Chef(Sri Lankan Cuisine)

Vegan Chef

Sous Chef

Chef

Cook/Chef

Chef

Chef/experienced cook

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