In-Demand kitchen hand no experience Jobs in queensland

Corporate Chef - Monday to Friday!
MinterEllison —Brisbane QLD
- Full-time
- Culinary experience
- AI
- Kitchen
Kitchen Manager
Ozcare —Oxley QLD
- Full-time
- Culinary experience
- Leadership
- Communication skills
- Health insurance
- Annual leave
Chef - Dalrymple Hotel
ALH Hotels —Garbutt QLD
- Full-time
- Communication skills
- Kitchen experience
Quick Apply
Chef - Glenmore Tavern
ALH Hotels —Norman Gardens QLD
- Full-time
- Communication skills
- Kitchen experience
Quick Apply
Cook - Caloundra Hotel
Endeavour Group —Caloundra QLD
- Communication skills
- Kitchen experience
8d
Chef
Guardian Childcare & Education —Springfield QLD
- Full-time
- Cooking
Quick Apply
Chef
Table 26 —Indooroopilly QLD
- $75,000 - $85,000 a year
- Full-time
- Culinary experience
- In-person
- Leadership
- Employee discount
Quick Apply
13d
Support Worker
Burnie Brae —Chermside QLD
- Part-time
- First Aid Certification
- Care plans
2d
Space Coordinator
WOTSO —Brisbane QLD
- Full-time
- Hospitality
- Front desk
Quick Apply
Chef - Golden Beach Tavern
Endeavour Group —Caloundra QLD
- Full-time
- Communication skills
- Kitchen experience
5d
Supervisor - Warehouse Operations (QLD)
Hafele Australia Pty Ltd —Larapinta QLD
- Overtime
- Administrative experience
- Warehouse
- Communication skills
Demi Chef | Durack Tavern | Redcape Hospitality
Redcape Hospitality —Durack QLD
- Weekend availability
- Hospitality
- First Aid Certification
- In-person
- Employee discount
Quick Apply
Presentation Services Coordinator
Legends Global —Brisbane QLD
- Weekend availability
- Working with children
- Leadership
- Communication skills
5d
Digital Marketing and Content Coordinator
The San Telmo Group —Brisbane QLD
- $80,000 a year
- Part-time
- Communication skills
- Employee discount
Quick Apply
12d
Marketing & Communications Coordinator
Lives Lived Well —Bowen Hills QLD
- $70,000 a year
- Full-time
- Writing skills
- SharePoint
- AI
- Annual leave
- Employee assistance program
12d
Head Chef - ALH Upper Ross Hotel, 4815
Endeavour Group —Rasmussen QLD
- Full-time
- Employee assistance program
8d
Chef - Springwood Hotel
Endeavour Group —Springwood QLD
- Weekend availability
- Management
- Culinary experience
- Communication skills
9d
Sous Chef - Pacific Hotel
Endeavour Group —Yeppoon QLD
- Full-time
- Employee assistance program
5d
Chef de Partie
Sox Hospitality Group —Surfers Paradise QLD
- $70,000 a year
- Weekend availability
- In-person
- Kitchen
- Employee discount
Quick Apply
Restaurant Manager - Jimboomba Tavern
Endeavour Group —Jimboomba QLD
- Full-time
- Communication skills
- Employee assistance program

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Corporate Chef - Monday to Friday!

MinterEllison -
Brisbane QLD

Apply Now

Job Details

Permanent | Full-time | Contract

Qualifications

Culinary experience
Certificate III
Culinary Arts
AI
Kitchen experience
Time management

Full Job Description

Location: Brisbane

Contract Type: Permanent

MinterEllison is one of Australia’s largest independent law and consulting firms. With a heritage of almost 200 years, we are known for our excellence, and our authentic and enduring relationships with our clients, our people and our communities. Clients seek out MinterEllison to help them solve complex problems every day. We do this by our full-service legal offering and complementary consulting offering.

We offer opportunities to work on industry-leading mandates for top-tier clients, while being part of a high-performing and collaborative team that values excellence, diversity of thought, curiosity, and inclusion. We value our people and empower them to achieve their ambitions - with the support, trust and autonomy to grow their careers in meaningful ways.

At MinterEllison, we're leading the way with AI and other emerging technologies, powering innovation right across our firm. You will have the opportunity to engage with AI tools we've built, and other external AI tools, to enhance efficiencies and excellence internally and with our clients.

We support sustainable ways of working regarding how, when and where you work and offer a wide range of social, financial and health benefits (see https://www.minterellison.com/-/media/Minter-Ellison/Files/Careers/MinterEllison-Employee-Benefits-Dec_2025.pdf)

The Team

This is an exciting opportunity for an experienced full time Chef to join a strong and passionate team. As part of the Corporate Services team, the objectives of the Client Services team are to support the lawyers and staff to consolidate the Firm's position in the top tier.

Your Role

The Chef will play a key role in delivering an exceptional, creative culinary experience on the client floor, working collaboratively with the Head Chef and the wider Client Services team. This is a hands-on kitchen role for someone who thrives on creativity - there is no set menu, and the team develops new, inspired dishes every day. The role supports the firm's commitment to providing outstanding hospitality that leaves a lasting impression on Partners, staff, clients, and visitors.

Collaboratively work with the Head Chef and Client Services team to plan, prepare, and deliver exceptional food for formal dining, seminars, working lunches, canapé events, and daily hospitality offerings.
Bring creativity and curiosity to daily menu development - designing and executing new dishes each day using seasonal, high-quality produce with no reliance on a set menu.
Actively contribute to menu innovation, drawing on current food trends, cultural influences, and guest feedback to continually elevate the dining experience.
Supporting and mentoring team members, sharing knowledge and contributing to a collaborative kitchen environment
Prepare food that caters to a wide range of dietary requirements, including allergen management, vegan, vegetarian, gluten-free, and culturally specific dietary needs, ensuring guest safety at all times.
Champion sustainability and waste-reduction practices in the kitchen, including responsible sourcing, minimising food waste, and supporting environmentally conscious operations.
Maintain the kitchen and all equipment to the highest standards of cleanliness, in compliance with Work Health & Safety (WHS) and food safety regulations.
Participate in team meetings and contribute ideas, feedback, and solutions to support continuous improvement.

More about you

We’re looking for a passionate and positive Chef who enjoys being part of a supportive team and delivering great food experiences. The successful candidate will also possess the following:

At least three years of practical experience in a professional kitchen, ideally with a background in fine dining, banqueting, or corporate hospitality.
Proven ability to develop and execute creative, changing menus without reliance on a fixed offering.
A team-oriented mindset, with the ability to work collaboratively
An ability to remain calm under pressure and easily adapt to last minute changes
Strong organisational and time management skills
Clear and concise communication abilities
Certificate III in Commercial Cookery
Food Safety Supervisor Certificate

How to apply

We encourage applications from people of all ages, abilities, cultural backgrounds, genders (including trans or gender diverse), LGBTQ+ people and those with carer responsibilities. We particularly encourage Aboriginal and Torres Strait Islander people to apply.

We prefer to connect with people directly, so please submit your CV by clicking on the 'Apply' button. We encourage all applications, including if you do not meet all the criteria listed for the role. Your application will also enable us to consider you for other opportunities that may be available at MinterEllison.

If you are currently a MinterEllison employee, please apply through the internal careers page.

If you would like further information, require any adjustments throughout the recruitment process or for a confidential discussion, please contact [email protected].

Apply Now

Refine Your Search

kitchen hand no experience jobs in queensland

Corporate Chef - Monday to Friday!

Kitchen Manager

Chef - Dalrymple Hotel

Chef - Glenmore Tavern

Cook - Caloundra Hotel

Chef

Chef

Support Worker

Space Coordinator

Chef - Golden Beach Tavern

Supervisor - Warehouse Operations (QLD)

Demi Chef | Durack Tavern | Redcape Hospitality

Presentation Services Coordinator

Digital Marketing and Content Coordinator

Marketing & Communications Coordinator

Head Chef - ALH Upper Ross Hotel, 4815

Chef - Springwood Hotel

Sous Chef - Pacific Hotel

Chef de Partie

Restaurant Manager - Jimboomba Tavern

I want to receive the latest job alert for kitchen hand no experience in queensland

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