In-Demand production chef Jobs in sydney, nsw

Pastry Chef
Brooklyn Boy Bagels —Marrickville NSW
- $80,000 - $90,000 a year
- Weekend availability
- Management
- Bakery
- Organisational skills
- Employee discount
- Free food
Quick Apply
2d
Quality Control Inspector - Kitchen
My Muscle Chef —Yennora NSW
- Full-time
- Communication skills
- Free parking
Quick Apply
8d
Production Machine Operator
My Muscle Chef —Yennora NSW
- Full-time
- Free parking
Quick Apply
Sous Chef
My Muscle Chef —Yennora NSW
- Full-time
- Employee discount
Quick Apply
Magma by Dany Karam - Demi Chef / Chef de Partie
DK BLACK PTY LTD —Canley Vale NSW
- Weekend availability
- Culinary experience
- Cooking
- No degree
Quick Apply
Assistant Manager
EVT Group —Sydney NSW
- Full-time
- POS
- Communication skills
Pastry Chef
Barbarian Food Pty Ltd —East Lindfield NSW
- $25 - $35 an hour
- Part-time
- Customer service
- Bakery
- In-person
Quick Apply
Casual Chef / Cook – Meal Prep Kitchen
Lunches By Lily —Auburn NSW
- $25.85 - $34.00 an hour
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
Pastry Chef (casual)
Balmain Bread —Balmain NSW
- $33.19 an hour
- Part-time
- Customer service
- Bakery
- In-person
- Employee discount
Quick Apply
9d
Chef De Partie | Olympus Dining
The Apollo Restaurant Group —Sydney NSW
- Full-time
- Management
- Communication skills
1d
Chef De Partie | Olympus Dining
Greca —Sydney NSW
- Full-time
- Management
- Communication skills
1d
Kitchen Hand - Potwash
St Vincent's Health Australia —Inner West NSW
- University
- Cleaning
- Communication skills
Sous Chef
Marriott International, Inc —Sydney NSW
- Full-time
- Organisational skills
- Annual leave
- Employee assistance program
10h
Kitchen Hand - Commercial Kitchen
My Muscle Chef —Yennora NSW
- $24.28 - $24.29 an hour
- Full-time
- Communication skills
- Free parking
Quick Apply
Pastry Sous Chef
Operations —Sydney NSW
- Microsoft Word
- Hospitality
- Management
- Employee assistance program
5d
Mechanical Fitter
Chef Fresh —Banksmeadow NSW
- Weekend availability
- Employee stock purchase plan
- Parental leave
Junior Cook
My Muscle Chef —Yennora NSW
- $24.95 - $24.96 an hour
- Full-time
- Cooking
- Communication skills
- Kitchen
- Free parking
Quick Apply
Pastry Cook
Profiterole patisserie —Mays Hill NSW
- $77,000 a year
- Weekend availability
- Customer service
- In-person
- Time management
- Vision insurance
- Employee discount
Quick Apply
13d
Groups and Reservations Supervisor
Ace Hotel Sydney —Sydney NSW
- $29.88 - $37.35 an hour
- Full-time
- Organisational skills
- Communication skills
- Hotel experience
- Employee assistance program
Quick Apply
Baker/Pastry Cook
Sacrebleu ! Caneles and Co Pty Ltd —Cromer NSW
- $55,000 - $65,000 a year
- Weekend availability
- Bakery
- In-person
- Communication skills
- Employee discount
Quick Apply
2d

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Pastry Chef

Brooklyn Boy Bagels -
Marrickville NSW

Quick Apply

Job Details

Full-time
$80,000 - $90,000 a year
2 days ago

Benefits

Employee discount
Free food
Free drinks

Qualifications

Management
Organisational skills
Manufacturing
Food safety
Leadership

Full Job Description

Brooklyn Boy Bagels – voted 'Best Bakery' at the Australian Small Business Awards and 'Best Bagels' in the Asia-Pacific region at New York's BagelFest – is looking for an energetic, passionate and talented Pastry Chef to join our growing team.

Based in Marrickville, we produce a premium range of bagels, pastries, breads, cookies, desserts and specialty baked goods supplied to wholesale customers across Sydney, as well as our own retail cafés.

This is an exciting opportunity for a skilled pastry professional who takes pride in quality, consistency, innovation and craftsmanship.

About the Role

As a Pastry Chef, you will be responsible for producing high-quality pastries and baked products while maintaining exceptional food safety, presentation and production standards.

You will work closely with our Production Team and Operations Management to ensure products are produced efficiently, consistently and to the highest quality standards.

Key Responsibilities

Lead daily pastry and bakery production — croissants, cookies, cakes, and specialty pastries
Manage and train a small, skilled production team
Oversee dough preparation, proofing, boiling, baking, and finishing processes
Ensure preventive maintenance and care of bakery equipment
Contribute to new product development and seasonal launches
Develop new products in collaboration with management and the Head Chef
Drive consistency, efficiency, and continuous improvement across production
Manage all operations and production outcomes in the Marrickville bakery
Ensuring financial targets are met, including P&L accountability and cost control, by leading, identifying and executing cost-saving measures
Actively drive development and improvement of current processes to improve and optimize operations
Manage quality control of all products that leave the bakery
Quality Assurance, HACCP compliance and certification, and Work, Health & Safety (OH&S) program management
Develop a cohesive team culture that reflects a positive work environment
Recruitment & performance management of your team
Supervise, train, coach and develop staff to promote a productive environment with a culture of continual improvement
Procurement and supplier negotiations (equipment + materials

Skills & Experience

Qualified Pastry Chef with minimum 3 years’ commercial experience
Previous manufacturing or production experience highly desired
Solid knowledge of doughs, laminated pastries, and bakery production systems
Highly self-motivated individual with the capability to work collaboratively with excellent organizational skills and impeccable eye for detail
Technical skills to continually improve bakery efficiency, hygiene and quality
Strong leadership and people management skills
Familiar with HACCP and GMP programs, and a strong understanding of various Australian Food Safety standards
Financial and commercial acumen – experienced in and controls of wages, margins, P&L, and expenses
Flexibility to work a combination of mornings, afternoons, evenings, along with weekends and ability to work public holidays.

Pay: $80,000.00 – $90,000.00 per year

Benefits:

Employee discount
Free drinks
Free food

Work Location: In person

Quick Apply

Refine Your Search

production chef jobs in sydney, nsw

Pastry Chef

Quality Control Inspector - Kitchen

Production Machine Operator

Sous Chef

Magma by Dany Karam - Demi Chef / Chef de Partie

Assistant Manager

Pastry Chef

Casual Chef / Cook – Meal Prep Kitchen

Pastry Chef (casual)

Chef De Partie | Olympus Dining

Chef De Partie | Olympus Dining

Kitchen Hand - Potwash

Sous Chef

Kitchen Hand - Commercial Kitchen

Pastry Sous Chef

Mechanical Fitter

Junior Cook

Pastry Cook

Groups and Reservations Supervisor

Baker/Pastry Cook

I want to receive the latest job alert for production chef in sydney, nsw

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