In-Demand Chef Jobs in Mooloolaba, Qld

FIFO Chefs - Brisbane
Compass Group Australia —Sunshine Coast QLD
- Time management
- Free food
Chef – Warrior Restaurant
Australia Zoo —Beerwah QLD
- Weekend availability
- Restaurant
Chef - Driftwood Restaurant Rivershore
Ingenia Communities —Diddillibah QLD
- Restaurant
- Communication skills
- Employee discount
Sous Chef
Oaks Hotels —Caloundra QLD
- Weekend availability
- Leadership
- Communication skills
- Resort
- Health insurance
- Parental leave
Quick Apply
3h
Experienced Japanese food full time chef
KIBOU Maroochydore —Maroochydore QLD
- $79,000 - $80,000 a year
- Full-time
- Cooking
- In-person
- Employee discount
Quick Apply
9d
Sous Chef / Kitchen Manager
Canteen Kitchen Bar Coolum Beach —Coolum Beach QLD
- $75,000 - $85,000 a year
- Full-time
- Management
- In-person
- Communication skills
Quick Apply
1h
Chef
COSTA TACO —Sunshine Coast QLD
- $80,000 - $80,001 a year
- Full-time
- Hospitality
- Leadership
Quick Apply
7h

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FIFO Chefs - Brisbane

Compass Group Australia -
Sunshine Coast QLD

Apply Now

Job Details

Casual

Benefits

Onsite gym
Free food
Salary packaging

Qualifications

Certificate III
Culinary Arts
Food safety
Time management

Full Job Description

Compass Group is a world leader in catering and support services. ESS provides multi-service capability to major companies and organisations operating in remote sites, gold mines and coal fields. We provide vital workplace support for people working in some of the most isolated terrains in the world, from oil rigs in the North Sea to gold mines in the Australian Outback.

Working various swings as required from 1x week to 3x weeks at a time.
Enjoy free on-site Gym access, swimming pools & recreational facilities.
FIFO from Brisbane, Townsville or Cairns.

The Position

Prepare buffet /bulk style bulk cooking for Breakfast and Crib lunch, or Dinner and Desserts
You will work within a team of Chefs, kitchen utilities & dining room employees to deliver exceptional quality and service to the village residents and visitors.
Adhere to safe work practices and safe food handling procedures.
Ensure all catering controls are in place & wastage is kept to the minimum.
Offer guidance and support to the kitchen team where needed, to ensure a great experience for all diners.
Enhance workplace culture – display high levels of customer service, contribute ideas and be flexible to meet the needs of the business.

The Person

You will be a qualified Chef with a minimum Cert III in Commercial Cookery or Equivalent
Bulk catering or buffet experience is essential.
You will have the ability to work under pressure and to meet tight deadlines.
Attention to detail and great time management is a must.
Excellent knowledge of all kitchen procedures and operations
Excellent knowledge of food safety and able to manage compliance.
Ability to pass a pre-employment medical with drug and alcohol screening

The Benefits:

You will have the support, infrastructure, systems and processes you would expect from a global organisation. As an employer of choice, we recognise high performance and foster individual development. Additionally, our employees enjoy the following benefits:

Immediate access to 100+ retail discounts accessible from your mobile
Multiple salary packaging options to help your dollar go further.
Health and wellbeing employee benefits to help look after you.
Recognition programs including service and safety awards, regular team events, site-based benefits, and company discounts.
Ongoing training and development, and career growth opportunities
Cost of medicals, training and uniforms covered by the company.
Casual employment with opportunity to go Permanent.
Meals, accommodation provided for the duration of your swing.

If you feel like you may be the right fit for this position, please apply today!

Apply Now

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chef jobs in mooloolaba, qld

FIFO Chefs - Brisbane

Chef – Warrior Restaurant

Chef - Driftwood Restaurant Rivershore

Sous Chef

Experienced Japanese food full time chef

Sous Chef / Kitchen Manager

Chef

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