In-Demand Chef Jobs in Mooloolaba, Qld

Chef Attendant
Downer Group —Birtinya QLD
- Weekend availability
- Management
- Café
- Kitchen experience
- Employee assistance program
8h
Chef - Sunshine Coast
Compass Group Australia —Sunshine Coast QLD
- $30.86 an hour
- Restaurant experience
Experienced Japanese food full time chef
KIBOU Maroochydore —Maroochydore QLD
- $79,000 - $80,000 a year
- Full-time
- Cooking
- In-person
- Employee discount
Quick Apply
7d
Chef - Driftwood Restaurant Rivershore
Ingenia Communities —Diddillibah QLD
- Restaurant
- Communication skills
- Employee discount
Chef – Warrior Restaurant
Australia Zoo —Beerwah QLD
- Weekend availability
- Restaurant

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Kitchen Hand & Food Prep Assistant | Brightwater Hotel
Redcape Hospitality —Mountain Creek QLD
Help receive, store and rotate kitchen supplies. Assist the chefs with basic food preparation. Availability across nights, weekends and public holidays.
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14d
Chef - Sunshine Coast
Compass Group Australia —Sunshine Coast QLD
Salary packaging options and access to more than one hundred retail discounts. Keep wastage to a minimum and support efficient kitchen flow.
$30.86 an hour

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Chef Attendant

Downer Group -
Birtinya QLD

Apply Now

Job Details

Full-time | Casual
8 hours ago

Benefits

Employee assistance program

Qualifications

Management
Food Handling Certificate
Shift management
Culinary Arts
Food safety
Kitchen experience

Full Job Description

Join Our Team for Hospitality with a Difference

We’re seeking an experienced Casual Chef to join our team at Sunshine Coast University Hospital. This role is vital in delivering high-quality, nutritious meals while upholding strict food safety and hygiene standards.

This position goes beyond cooking—it’s about ensuring exceptional quality and seamless service for our customers at the Kitchen Café, while also contributing to the Production Kitchen that supports nine retail outlets. We’re looking for someone dependable, motivated, and able to thrive both independently and as part of a small, collaborative team

Position details:

Full-Time role, 38 hours per week, Work Pattern Tuesday to Saturday
Operational hours: 6:30am – 8:00pm
A dynamic role suited to someone flexible and self-motivated

What You’ll Bring

At least 1 year experience in a busy kitchen
Strong knowledge of food safety and allergen management.
Ability to work flexible shifts, including weekends.
Attention to detail and commitment to quality.
Certificate in Commercial Cookery

More than anything, you’ll bring a strong work ethic, a positive attitude, and a commitment to delivering high-quality outcomes for our clients.

Why Downer?

At Downer, we plan, create, and sustain essential public services across Australia and New Zealand. From hospitals to data centres and defence partnerships, we manage critical infrastructure that keeps communities thriving.

What It Means to Belong at Downer

We’re proud of our high-performance culture and commitment to diversity, offering:

Training and development to support and diversify your career.

With 30% of vacancies filled internally you’ll find real opportunities to advance your career.

Perks@Downer: healthcare discounts, great savings on retail purchases, car purchases and much more.

Employee Assistance Program: professional support for you and your family when you need it most.

You want your work to matter and so do we. With over 26,000 people across Australia, New Zealand and the Pacific, our team is made up of individuals with unique perspectives, backgrounds, and ideas.

We know that diversity makes us stronger and we actively celebrate it through our commitment to inclusion and belonging.

We’re committed to building a team that reflects the diverse communities we serve and we welcome people of all ages, genders, sexual orientations, cultures, abilities, and lived experiences. We especially encourage applications from those whose voices have traditionally been underrepresented in our industry, including women, Aboriginal and Torres Strait Islander Peoples, Māori and Pasifika Peoples, veterans, people with disability, and neurodivergent individuals. Even if your experience doesn’t align perfectly with this role, we’d still like to hear from you. If it feels like the right fit, apply - potential counts, and so do you.

As a WORK180 Endorsed Employer, we support flexibility that works for your life, inclusive leadership that values your voice, and equitable access to opportunity so you can do your best work and bring your whole self to it.

If you need support or adjustments through the recruitment process, just let us know, we’re here to help you put your best foot forward.

Apply Now

Refine Your Search

chef jobs in mooloolaba, qld

Chef Attendant

Chef - Sunshine Coast

Experienced Japanese food full time chef

Chef - Driftwood Restaurant Rivershore

Chef – Warrior Restaurant

More jobs to discover

I want to receive the latest job alert for chef in mooloolaba, qld

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