In-Demand Commis Jobs in Ripponlea Vic

Chefs
Compass Group Australia —Melbourne VIC
- $29.46 - $45.27 an hour
- Part-time
- Management
- Culinary experience
- Communication skills
Commis Chef
Sette Bello —Glen Waverley VIC
- $26 - $28 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
12d
Pastry Commis Chef
Pegasus Leisure Group —Springvale VIC
- Weekend availability
- Cooking
- Kitchen
- Kitchen experience
- Employee assistance program
Quick Apply
10d

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Commis Chef
Sette Bello —Glen Waverley VIC
Supporting senior chefs during service. Commis Chef – Part Time (Italian Restaurant, Glen Waverley)*. We are an established Italian restaurant in Glen Waverley…
$26 - $28 an hour
Quick Apply
12d
Pastry Commis Chef
Pegasus Leisure Group —Springvale VIC
This is an exciting opportunity for a qualified pastry chef who is passionate about creating quality desserts and wants to help bring our dessert range to life…
Quick Apply
10d

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Chefs

Compass Group Australia -
Melbourne VIC

Apply Now

Job Details

Part-time | Full-time | Casual
$29.46 - $45.27 an hour

Qualifications

Management
Culinary experience
Certificate IV
Certificate III
Culinary Arts
Food safety
Communication skills
Kitchen experience

Full Job Description

Qualified Chefs – Melbourne

Earn between $29.46 - $45.27 P/Hour + 12% Superannuation

Are you a passionate, skilled, and driven chef looking for your next exciting opportunity in Melbourne's thriving hospitality scene?

We’re currently seeking expressions of interest must have a min 2 years full time work experience – from Commis to Head Chef – to join a range of dynamic venues across Melbourne, including High-end Corporate Venues, Global Tech Giants, and Large-scale Catering Operations.

What we’re looking for:

Cert III or IV in Commercial Cookery
High level of Food Safety Management and Allergen Awareness
Proven experience in a fast-paced kitchen environment
A strong work ethic, creativity, and commitment to excellence
Excellent communication and teamwork skills
A passion for seasonal, high-quality produce and innovative cuisine
Full working rights in Australia

Whether you're seeking a new full-time role, contract work, or casual opportunities, we want to hear from you!

Why express interest?

Access to a wide network of top-tier venues
Opportunities for career growth and development
Competitive pay and conditions
Flexible working arrangements to suit your lifestyle

If you're ready to bring your culinary skills to a team that values quality, creativity, and professionalism, we’d love to connect.

Apply now!!!

We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or [email protected]

Our people’s unique backgrounds, experience, and abilities are at the heart of our vibrant workforce. We strive to create workplaces that reflect the diverse communities that we serve, where everyone feels empowered and valued. By building diverse teams means we are creating inclusive environments for all our people and those we connect with through our day-to-day operation. We welcome & encourage applications from Aboriginal & Torres Strait Islander peoples, people of all backgrounds, ages, sexual orientation, gender expressions, gender identity and people with disability.

Apply Now

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