In-Demand Chef Jobs in Parafield, Sa

Chefs – multiple roles, all levels
SOFITEL —Greater Adelaide SA
- Full-time
- Culinary experience
- Leadership
- Restaurant experience
- Employee assistance program
Quick Apply
Head Chef - Henley Beach Hotel
ALH Hotels —Henley Beach SA
- From $87,000 a year
- Full-time
- Bar
- Employee assistance program
Quick Apply
Cook or Chef - SOUTH AUSTRALIA
ALH Hotels —Adelaide SA
- $70,108.37 - $85,000.00 a year
- Full-time
- Communication skills
- Kitchen experience
Quick Apply
7d
Chef - Links Hotel
Endeavour Group —Seaton SA
- Communication skills
- Kitchen experience
1d
Commis Chef
Mansfield Park Hotel —Mansfield Park SA
- $35 - $49 an hour
- Bar
- CPR Certification
- Cooking
- Employee assistance program
- Employee discount
Quick Apply
1d
Chef
The Archer Hotel —North Adelaide SA
- $77,000 - $80,000 a year
- Full-time
- No degree
- In-person
- Leadership
Quick Apply
14d
Commi Chef
InterContinental —Greater Adelaide SA
- $28.12 an hour
- Part-time
- Kitchen experience
- Parental leave
Japanese Chef
Sushi Era Japanese Cuisine —Evanston SA
- $75,000 - $80,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
- Free food
Quick Apply
Chef (Level 3)
Balthazar Cafe —Pasadena SA
- $33.38 - $43.05 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
Quick Apply
Chef/Cook
Froth and Fodder —Kurralta Park SA
- $76,515 - $80,000 a year
- Full-time
- In-person
Quick Apply
Chef de Partie - Hot Section
Adelaide Venue Management (AVM) —Greater Adelaide SA
- Rotating roster
- Cooking
- Restaurant
- Communication skills
7d
Chef - Halfway Hotel
Endeavour Group —Beverley SA
- Communication skills
- Kitchen experience
Head Chef
Crystalbrook Sam —Adelaide SA
- Culinary experience
- Leadership
- Kitchen experience
7d
Chef
Adelaide Royal Coach —Kent Town SA
- Up to $77,600 a year
- Weekend availability
- Customer service
- In-person
- Restaurant experience
- Employee discount
Quick Apply
12d
Chef de Partie
Il Camino restaurant —Walkerville SA
- $57,543.75 - $80,256.38 a year
- Part-time
- In-person
- Kitchen experience
Quick Apply
12d
WOK CHEF
BAMI HENLEY BEACH —Henley Beach SA
- $28 - $38 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick Apply
13d
Chef/Cook
Bravo Norwood —Norwood SA
- $60,000.00 - $78,195.17 a year
- Weekend availability
- CPR Certification
- First Aid Certification
- In-person
Quick Apply
11d
Baker/Pastry Chef
The Cheesecake Shop - Prospect —Prospect SA
- $25 - $35 an hour
- Part-time
- Customer service
- In-person
- Time management
- Employee discount
Quick Apply
Chef
The Golden Triangle Pty Ltd —Beulah Park SA
- $75,000 - $85,000 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
Quick Apply
9d
Demi Chef
Accor Apartments & Realty —Adelaide SA
- Weekend availability
- Hospitality
- Kitchen experience
10d

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Chefs – multiple roles, all levels

SOFITEL -
Greater Adelaide SA

Quick Apply

Job Details

Full-time

Benefits

Employee assistance program

Qualifications

Culinary experience
Culinary Arts
Leadership
Restaurant experience

Full Job Description

Company Description

Winner of the Australian Hotels Association SA 2023 Deluxe Hotel Accommodation and 2022 Restaurant Accommodation Division Awards, positioned in the heart of Adelaide, just footsteps from the River Torrens and Light Square, the Sofitel Adelaide is surrounded by the city’s historic treasures and contemporary icon, linking Adelaide’s modern joie de vivre with classic French Bordelais art de vivre to articulate an enriched experience of captivating refinement.

We are “relentlessly guest obsessed” in everything we do, and work to deliver the very best culinary and service experience for our discerning clientele.

Be ready to elevate your skills and ability. Surpass your own expectations as well as those of our guests. We will encourage you explore innovative ways to enhance every guest experience, as you continue to master your craft. When you help us to achieve pioneering heights in luxury hospitality, your own excellence will shine through.

Job Description

A career that lets your passion shine:

We will encourage you to explore your creativity and extend your repertoire, bringing joy to our guests with every mouthful. The food you prepare, cook, and serve will leave our guests wanting more.

We are looking for a range of chefs at all levels from commis through to Sous to join our culinary brigade.

What you could be doing:

Daily food preparation and production, according to property recipes and standards
Actively share ideas, opinions and suggestions to improve menus and processes
Monitor stock and kitchen supplies
Communicate effectively with the culinary and food & beverage service teams
Leadership roles will provide hands-on supervision of our culinary team, ensuring a consistently high-quality product.
Roles available in various areas: Garçon Bleu, our exquisite French-imagined restaurant nestled on Level 9 of Sofitel Adelaide; breakfast service; executive club lounge; in-room dining service

Qualifications

What you will bring to the role:

Ability to work under pressure, in a fast-paced environment
Ability to work cohesively and collectively as part of a diverse team
A true love and passion for food and creating genuine memorable guest experiences
Industry experience in a similar role
Relevant trade qualification: Certificate in Commercial Cookery Level 3 or above or equivalent
For roles in Garçon Bleu, your experience in fine dining and French training will be a distinct advantage
For leadership roles: proven experience in leading, training and developing teams
Must be currently located in Australia with full Australian work rights

Additional Information

Thrive in our Sofitel community with:

Employee benefit card offering discounted accommodation and food & beverage discounts in Accor properties worldwide
Up to 50% discount on meals at Sofitel Adelaide
Family & Friends accommodation discounts
Learning programs through our Academies
Free 24 hour access to our Employee Assistance Program
Opportunities to develop your talent and grow within our property and across the world!
Ability to make a difference through our corporate social responsibility activities

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent

Special note:

Only applicants currently located in Australia with full Australian working rights will be considered.

Apply now:

Discover more about the enticing benefits and development opportunities this role offers. Visit careers.accor.com

Quick Apply

Refine Your Search

chef jobs in parafield, sa

Chefs – multiple roles, all levels

Head Chef - Henley Beach Hotel

Cook or Chef - SOUTH AUSTRALIA

Chef - Links Hotel

Commis Chef

Chef

Commi Chef

Japanese Chef

Chef (Level 3)

Chef/Cook

Chef de Partie - Hot Section

Chef - Halfway Hotel

Head Chef

Chef

Chef de Partie

WOK CHEF

Chef/Cook

Baker/Pastry Chef

Chef

Demi Chef

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