In-Demand Cafe/restaurant supervisor Jobs

Barista/All Rounder
1001 nights Restaurant and Bar —Mount Eliza VIC
- $24.95 - $32.00 an hour
- 8 hour shift
- Serving
- Hospitality
- Customer service
Quick Apply
Front of House Staff Member
Malgro Pty Ltd —Port Macquarie NSW
- $58,000 - $63,000 a year
- Weekend availability
- Customer service
- Education
- In-person
- Employee discount
- Professional development assistance
Quick Apply
4d
The Westport Club | Club Supervisor
Mingara Leisure Group —Port Macquarie NSW
- $35 - $40 an hour
- Weekend availability
- Hospitality
- Leadership
- Communication skills
Quick Apply
Barista
BOM Cafe Baldivis —Baldivis WA
- $26.73 - $30.95 an hour
- Temporary
Quick Apply
front of house staff
The Pickled Sisters Cafe —Rutherglen VIC
- Part-time
- Leadership
- Café
Concierge - Full Time
Marriott International, Inc —Melbourne VIC
- Full-time
- Customer service
- Senior Secondary Certificate of Education
- Education
Step Into Leadership - Assistant Manager Cali Press Mosman
Cali Press —Mosman NSW
- $30 - $32 an hour
- Full-time
- Hospitality
- No degree
- In-person
- Employee discount
- Free food
Quick Apply
6d
Stringers - Supervisors / Section Waitstaff
Darling Group —Melbourne VIC
- Part-time
- Serving
- Employee discount
Venue Manager / Lead Operator (Hands-On)
Baloney's Deli —Byron Bay NSW
- $70,000 - $95,000 a year
- Full-time
- Hospitality
- Customer service
- Cooking
Quick Apply
Maintenance Supervisor
Accor Apartments & Realty —Melbourne VIC
- Weekend availability
- Hospitality
9d
FOH Supervisor - Elster Elsternwick
Only Hospitality Group —Elsternwick VIC
- Weekend availability
- Hospitality
- In-person
Quick Apply
5d
Coffee Roaster/Green Bean Loader - Late Shift
The Coffee Club —Truganina VIC
- $70,000 - $80,000 a year
- Full-time
- Management
- Forklift
- Cleaning
Quick Apply
Cook
Black Dog Gallery —Tusmore SA
- $76,000.00 - $82,392.97 a year
- Full-time
- Culinary experience
- In-person
- Restaurant experience
Quick Apply
13d
Chef de Partie
The Commons —Collingwood VIC
- Full-time
- Culinary experience
- Cooking
- No degree
- Parental leave
Quick Apply
Station Cook
Razzie's —Sydney NSW
- Weekend availability
- Restaurant experience
- Communication skills
- Kitchen
Quick Apply
8d
Buller Hospitality - Sous Chef & Head Chef Positions (Winter 2026)
Buller Ski Lifts —Mount Buller VIC
- Culinary experience
- Supervising experience
- Organisational skills
CALHN Emergency Department– ED Junior Doctors and Registrars
SA Health —South Australia
- $89,253 - $144,291 a year
- Full-time
- Health insurance
Head Chef
The Commons —Sydney NSW
- Full-time
- Management
- Culinary experience
- Leadership
- Parental leave
Quick Apply
Chef - Kahii
Kuro Bar & Dining —Sydney NSW
- Urgently hiring
- Organisational skills
- Communication skills
- Employee discount
Quick Apply
Chef
Life Saving VIC —Port Melbourne VIC
- $75,000 a year
- Full-time
- Organisational skills
- Cleaning
- Restaurant experience
Quick Apply
7d

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Barista/All Rounder

1001 nights Restaurant and Bar
Mount Eliza VIC

Quick Apply

Job Details

Casual
$24.95 - $32.00 an hour

Qualifications

Serving
Hospitality
Food Handling Certificate
RSA
Customer service
Barista experience
Food service

Full Job Description

Duties & Responsibilities

Prepare and serve coffee, tea and other hot/cold beverages consistent with the restaurant’s standard recipes.
Take food and beverage orders from guests with 100% accuracy.
Operate the coffee machine, grinder and other café equipment safely and efficiently.
Maintain consistency in coffee quality, presentation and taste.
Learn the names and personally recognize our regular customers.
Record orders accurately and immediately after receipt into the register system.
Accept guest payments, process credit card charges and make change (if applicable).
Wash and sanitize glassware, dishes and café equipment.
Prepare and replenish display cabinet items, snacks and desserts.
Organize café supplies, cups and stock in an attractive and functional manner to support efficient service.
Clear and reset tables in café and dining areas.
Present menus, make recommendations and answer questions regarding beverages and food items.
Maintain cleanliness & sanitation in all café areas including counters, coffee stations, sinks, utensils, shelves and storage areas.
Receive and serve food orders to guests seated in the café and restaurant area.
Know all ingredients, cooking preparations and portion sizes for all items on current menus.
Take food and beverage orders from guests, enter orders into our point-of-sale system which relays orders to the kitchen and bar with 100% accuracy.
Deliver food and beverages from kitchen and bar to guests in a timely manner.
Report all equipment problems and maintenance issues to restaurant manager.
Assist the restocking and replenishment of café inventory and supplies.
Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.
Complete any other tasks or directives issued by your Manager or Supervisors in a polite, timely and accurate manner.

Qualifications, Skills and Requirements

Previous experience as a Barista or Hospitality All-Rounder preferred.
Have working knowledge of coffee preparation, café beverages and basic food service.
Possess basic math skills and have the ability to handle money and operate a cash register.
Be able to communicate and understand the predominant language(s) of our guests.
Strong customer service and interpersonal skills.
Ability to multitask and work efficiently in a fast-paced environment.
Maintain high standards of personal presentation and hygiene.
Be able to work in a standing position for long periods of time (in excess of 8 hours).
Be flexible to work weekends, public holidays and evening shifts when required.
Hold a valid Food Handling Certificate (preferred).
Hold a valid RSA Certificate if serving alcohol (preferred).

Pay: $24.95 – $32.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

cafe/restaurant supervisor jobs

Barista/All Rounder

Front of House Staff Member

The Westport Club | Club Supervisor

Barista

front of house staff

Concierge - Full Time

Step Into Leadership - Assistant Manager Cali Press Mosman

Stringers - Supervisors / Section Waitstaff

Venue Manager / Lead Operator (Hands-On)

Maintenance Supervisor

FOH Supervisor - Elster Elsternwick

Coffee Roaster/Green Bean Loader - Late Shift

Cook

Chef de Partie

Station Cook

Buller Hospitality - Sous Chef & Head Chef Positions (Winter 2026)

CALHN Emergency Department– ED Junior Doctors and Registrars

Head Chef

Chef - Kahii

Chef

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