In-Demand Apprentice chefs Jobs

Casual Chef
Kickon Group —Townsville QLD
- $29.88 - $52.29 an hour
- Urgently hiring
- Hospitality
- In-person
- Communication skills
- Parental leave
- Employee discount
Quick Apply
1d
KITCHEN
Jocelyn's Provisions —Brisbane QLD
- Weekend availability
Apprentice Chef
The Knox Made In Watson —Ainslie ACT
- From $15.46 an hour
- Weekend availability
- Hospitality
- Bakery
- First Aid Certification
Quick Apply
9d
Apprentice Chef 1st/2nd/3rd Year
Kefi at Koolewong - Meraki Group —Koolewong NSW
- $43,000 - $55,000 a year
- Part-time
- CPR Certification
- First Aid Certification
- In-person
- Employee discount
Quick Apply
Chef
F.young PTY LTD —Warrnambool VIC
- $80,000 - $82,000 a year
- Full-time
- In-person
- Kitchen experience
- Employee discount
- Free food
Quick Apply
7d
Chef Apprentice/chef
Four Hands Pizza bar & Grill —Terrigal NSW
- $35,000 - $75,176 a year
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
Quick Apply
6d
Apprentice Pastry Chef
dnata catering and retail —Coolangatta QLD
- Rotating roster
- Culinary experience
- Bakery
- Communication skills
- Annual leave
Chef (ANZSCO 351311)
Nawaab Group Of Restaurants —Tamborine Mountain QLD
- $76,515 a year
- Full-time
- In-person
- Leadership
- Communication skills
- Free food
Quick Apply
CHEFS – FULL TIME & CASUAL
Tony Kelly Restaurant Group —Mooloolaba QLD
- Weekend availability
- Communication skills
- Kitchen experience
Chefs
Compass Group Australia —Gold Coast QLD
- Part-time
- Cooking
- No degree
- Free food
1st or 2nd year apprentice chef
DTRH Cafe —Templestowe VIC
- Weekend availability
- No experience needed
- In-person
- Café
- On-the-job training
Quick Apply
9h
Chef de Partie
Parliament Gardens Hotel Pty Ltd —Melbourne VIC
- $78,000 - $80,000 a year
- Weekend availability
- In-person
- Communication skills
- Hotel experience
- Employee discount
Quick Apply
Chef/Cook
Sorrento Restaurant and Bar —Airlie Beach QLD
- $75,000 - $85,000 a year
- Full-time
- Cooking
- In-person
- Restaurant experience
Quick Apply
3d
Cook/Chef
Sorbellos Italian Restaurant —Mackay QLD
- $75,000 - $85,000 a year
- Full-time
- In-person
- Restaurant
- COVID-19 protective measures
- Employee discount
Quick Apply
12d
Chef De Partie
AccorHotel —Mascot NSW
- $30.68 - $46.02 an hour
- Full-time
- Culinary experience
- On-the-job training
- Employee discount
Quick Apply
5d
Apprentice Chef
Bonville Golf Resort —Bonville NSW
- $30,000 - $40,000 a year
- Full-time
- CPR Certification
- Culinary experience
- First Aid Certification
Quick Apply
13d
EN - Chef de Partie
MERCURE —Perth WA
- $76,515 a year
- Part-time
- Culinary experience
Quick Apply
Chef
Fratellino Richmond —Richmond VIC
- $76,000 - $80,000 a year
- In-person
- Communication skills
- Kitchen experience
Quick Apply
Chef (Full Time)
Palmer Hospitality Group —Plympton SA
- $76,000 - $80,000 a year
- Full-time
- Hospitality
- In-person
- Kitchen experience
- Employee discount
Quick Apply
EN - Chef de Partie
AccorHotel —Perth WA
- Full-time
- Culinary experience
Quick Apply

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Casual Chef

Kickon Group
Townsville QLD

Quick Apply

Job Details

Permanent | Full-time
$29.88 - $52.29 an hour
1 day ago

Benefits

Employee mentoring program
Parental leave
Employee discount
Professional development assistance
Maternity leave

Qualifications

Hospitality
Certificate IV
Certificate III
Culinary Arts
Communication skills
Kitchen experience

Full Job Description

Kickon Group is developing a dynamic portfolio of market-leading hospitality assets across multiple business models in geographically diverse locations. With venues such as The Continental Sorrento (Regional VIC), Terminus Hotel (Melbourne, VIC), Doutta Galla (VIC), Pincho Disco (VIC), Osbourne Hotel (Brisbane, QLD), Grand View Hotel (QLD), The Collective Palm Beach (QLD), Dock & Wharf Mooloolaba (QLD) and Watermark Townsville & Beach Hotel (North QLD), to name a few. We are people focused, data driven, and our venues are alive with the energy and ambience that creates incredible memories. Anything from apprentices looking for experience, right up to Sous Chefs who love to lead a team and are up for the next challenge.

Responsibilities include:

Preparation of food to company standards.
Controlling a section within the kitchen during service.
Kitchen set-up and pack-down.
Ensuring kitchen cleanliness.
Assisting kitchen management team with other responsibilities as required.

Skills and Experience:

Previous experience in a busy pub style kitchen.
Great communication skills.
Ability to work well within a team.
Food safety certificates.
Certificate III or IV in commercial cookery.
Focused and able to follow direction.
An understanding of service skills and the ability to prioritise our people.
Adaptable and keen to learn.
Capable of building effective relationships with staff.
Prior experience in a hospitality environment is an advantage.
Genuine interest in recruitment, training, and development.
Exceptional communication and presentation.

If you're a chef who holds yourself to a high standard and wants a role where that standard is matched by the venue and the group behind it, we'd like to hear from you.

Apply now for an immediate start.

Job Types: Full-time, Permanent

Pay: $29.88 – $52.29 per hour

Benefits:

Employee discount
Employee mentoring program
Maternity leave
Parental leave
Professional development assistance

Work Location: In person

Quick Apply

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apprentice chefs jobs

Casual Chef

KITCHEN

Apprentice Chef

Apprentice Chef 1st/2nd/3rd Year

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Chef Apprentice/chef

Apprentice Pastry Chef

Chef (ANZSCO 351311)

CHEFS – FULL TIME & CASUAL

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1st or 2nd year apprentice chef

Chef de Partie

Chef/Cook

Cook/Chef

Chef De Partie

Apprentice Chef

EN - Chef de Partie

Chef

Chef (Full Time)

EN - Chef de Partie

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