In-Demand front of house staff Jobs in eastern creek nsw

Cook/Chef
Aquacotta Restorante Pizzaria —Liverpool NSW
- $26 - $30 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant experience
Quick Apply
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Chef
Kaji Pty Ltd T/as Kalapani Nepalese Restaurant —Ingleburn NSW
- $75,000 - $90,000 a year
- Full-time
- In-person
- Leadership
- Kitchen experience
- Professional development assistance
Quick Apply
Restaurant Manager
Tony's Woodfire —Beecroft NSW
- $55,000 - $65,000 a year
- Full-time
- Customer service
- Team management
- In-person
- Employee discount
- Free food
Quick Apply
7d
Remedial Massage Therapist
City Cave Richmond —Richmond NSW
- $50 - $59 an hour
- Urgently hiring
- Anatomy knowledge
- First Aid Certification
- In-person
Quick Apply
7d
Head Chef
Simon's Cafe —Windsor NSW
- $77,000 - $79,000 a year
- Urgently hiring
- Management
- Team management
- In-person
Quick Apply
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Assistant Night Manager
AccorHotel —Sydney Olympic Park NSW
- Weekend availability
- CPR Certification
- Communication skills
- Office experience
- Employee discount
Quick Apply
Sous Chef
Bankstown Sports Club —Bankstown NSW
- Weekend availability
- Culinary experience
- Organisational skills
- Leadership
- Free parking
- Annual leave
Quick Apply
Administration and Accounts Assistant
Levande —Epping NSW
- Weekend availability
- Customer service
- Microsoft Office
- SharePoint
Quick Apply
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AccorCorpo —Parramatta NSW
- Weekend availability
- Hospitality
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- Culinary experience
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DK BLACK PTY LTD —Canley Vale NSW
- $72,000 - $76,000 a year
- Full-time
- Hospitality
- Customer service
- POS
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Full Time - Assistant Restaurant Manager WETHERILL PARK
Guzman y Gomez —Wetherill Park NSW
- Weekend availability
- Customer service
- Senior Secondary Certificate of Education
- Bachelor's degree
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Cook/Chef

Aquacotta Restorante Pizzaria
Liverpool NSW

Quick Apply

Job Details

Casual
$26 - $30 an hour
14 hours ago

Qualifications

Cooking
Menu planning
Culinary Arts
Food safety
Restaurant experience
Kitchen experience
Time management

Full Job Description

Acquacotta Restaurant is a modern hospitality venue focused on delivering high-quality Italian-inspired cuisine and exceptional customer experiences. We pride ourselves on fresh ingredients, consistency, creativity, and excellent kitchen standards. Our menu includes handcrafted pizzas, fresh pasta dishes, gourmet salads, desserts, and seasonal specials prepared with attention to quality and presentation.

We are currently seeking a passionate, skilled, and reliable Chef/Cook to join our kitchen team.

Key Responsibilities

Food Preparation & Cooking

Prepare and cook a wide range of menu items including:
Woodfire and traditional pizzas
Fresh pasta dishes
Gourmet salads
Italian mains and sides
Desserts and sweet dishes
Daily specials and seasonal menu items
Ensure all dishes are prepared consistently to restaurant standards.
Maintain high-quality food presentation and portion control.
Assist in menu development and recipe improvement.

Kitchen Operations

Maintain cleanliness and organisation of kitchen stations.
Follow food safety, hygiene, and sanitation regulations at all times.
Monitor stock levels and assist with inventory management.
Minimise food wastage and maintain cost efficiency.
Ensure proper storage and handling of ingredients.

Teamwork & Service

Work collaboratively with kitchen and front-of-house staff.
Handle busy service periods efficiently while maintaining quality.
Support junior kitchen staff when required.
Maintain a positive, professional, and team-oriented attitude.

Priority Skills & Experience

Essential Skills

Strong experience in:
Pizza preparation and cooking
Pasta preparation and sauces
Fresh salad preparation
Dessert plating and preparation
Ability to work in a fast-paced kitchen environment.
Strong time management and multitasking abilities.
Knowledge of food safety and kitchen hygiene practices.
Ability to maintain consistency under pressure.

Preferred Qualifications

Previous experience in an Italian or modern Australian restaurant preferred.
Commercial cookery qualification is highly regarded.
Experience with woodfire ovens is an advantage.
Flexible availability including evenings, weekends, and public holidays.

Personal Attributes

We are looking for someone who is:

Passionate about food and hospitality
Reliable and punctual
Creative and detail-oriented
Able to work independently and within a team
Professional in appearance and communication

What We Offer

Supportive and friendly work environment
Opportunity for career growth and development
Staff meals and employee benefits
Competitive salary based on experience
Opportunity to contribute creatively to menu development

Salary

Salary will be based on experience, skills, and employment type.

Hours

Evening shift- From 4pm to 10pm.

Pay: $26.00 – $30.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

front of house staff jobs in eastern creek nsw

Cook/Chef

Chef

Restaurant Manager

Remedial Massage Therapist

Head Chef

Assistant Night Manager

Sous Chef

Administration and Accounts Assistant

Head Chef (Pre-opening) - The Sebel Sydney Parramatta

Cafe Vicini Food & Beverage Supervisor

Full Time - Assistant Restaurant Manager WETHERILL PARK

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