In-Demand recipe development Jobs in sydney nsw

Chef
SHARMA PARTNERS PTY LTD TRADING AS EXOTIC INDIAN CURRIES —Summer Hill NSW
- $80,000 - $85,000 a year
- Weekend availability
- In-person
- Restaurant
- Communication skills
- On-the-job training
- Employee discount
Quick Apply
Catering Assistant at Strathdale Centre
Columbia Aged Care —Strathfield NSW
- Part-time
- Hospitality
- Communication skills
- Kitchen experience
- Employee assistance program
Quick Apply
2d
Demi Chef de Partie - Pastry Kitchen
Marriott International, Inc —Sydney NSW
- Full-time
- Communication skills
- Resort
Line Cook - Pan, Larder or Grill Section
The Meat & Wine Co —Parramatta NSW
- Part-time
- Culinary experience
- First Aid Certification
- In-person
- Employee discount
- Professional development assistance
Quick Apply
Commis / Demi Chef
AccorHotel —Sydney NSW
- Weekend availability
- Bar
- Parental leave
- Employee assistance program
Quick Apply
Cook
Affinity Education Group —Sydney NSW
- Part-time
- Cooking
- Master's degree
- First Aid Certification
2d
Sales Representatives
HelloFresh —Sydney NSW
- Contract
- Sales
- Customer service
- Communication skills
Quick Apply
Assistant Restaurant Manager
Zambrero —North Sydney NSW
- Full-time
- Restaurant experience
Quick Apply
2d
Demi Chef
Q Station —Manly NSW
- $76,500 - $83,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Employee assistance program
- Employee discount
Quick Apply
6d
Commis Chef - Casual
Scots College —Bellevue Hill NSW
- Culinary experience
- Cooking
- Communication skills
- Employee assistance program
- Employee discount
Customer Service & Cook
Oceana Traders —Dee Why NSW
- $25 - $38 an hour
- Full-time
- Serving
- Customer service
- Cooking
- Employee discount
- Free food
Quick Apply
21h
Junior Sous Chef
Love Tilly Group —Sydney NSW
- $75,000 - $80,000 a year
- Full-time
- Culinary experience
- Restaurant experience
- Communication skills
- Employee assistance program
Quick Apply
Senior Payroll Officer
Talent —Sydney NSW
- Full-time
- Work from home
- Employee assistance program
1d
Cook/Chef | 360 Early Education Macquarie Park
360 EARLY EDUCATION —Macquarie Park NSW
- Part-time
- Research
- Working with children
- Education
Quick Apply
1d
Sous Chef
JDA Hotels —Caringbah NSW
- From $6,500 a month
- Full-time
- Culinary experience
- In-person
- Leadership
- Employee stock purchase plan
- Health insurance
Quick Apply
12d
Chef/Kitchen Manager
Cafe 0.6 —Alexandria NSW
- $80,000 - $88,000 a year
- Weekend availability
- In-person
- AI
- Kitchen experience
- Free food
Quick Apply
Sous Chef
Bankstown Sports Club —Bankstown NSW
- Weekend availability
- Culinary experience
- Organisational skills
- Leadership
- Free parking
- Annual leave
Quick Apply
CIBARIA MANLY | Chef de Partie
Cibaria Manly —Manly NSW
- $79,000 - $85,000 a year
- Weekend availability
- CPR Certification
- Cooking
- English
- Employee discount
- Free food
Quick Apply
Junior Cook
My Muscle Chef —Yennora NSW
- $24.95 - $24.96 an hour
- Full-time
- Cooking
- Communication skills
- Kitchen
- Free parking
Quick Apply
Workday Financial Reporting & Data Strategy Principal Consultant
Collaborative Solutions —Sydney NSW
- Full-time
- Microsoft Powerpoint
- Microsoft Excel
- ERP systems

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Chef

SHARMA PARTNERS PTY LTD TRADING AS EXOTIC INDIAN CURRIES
Summer Hill NSW

Quick Apply

Job Details

Permanent
$80,000 - $85,000 a year

Benefits

On-the-job training
Employee discount

Qualifications

Certificate IV
Culinary Arts
Food preparation
Diploma
Communication skills
Kitchen experience

Full Job Description

About us
The Exotic Indian Curries is an established restaurant specialising in authentic Indian cuisine and contemporary dishes. The business services a large and diverse customer base and operates in a fast-paced hospitality environment requiring consistent food quality, operational efficiency, and high standards of customer service.

Due to ongoing business growth and operational requirements, the business requires the services of a qualified and experienced Chef on a full-time basis to support kitchen operations and maintain culinary standards.

Position Overview

The nominated position of Chef is a full-time role. The role requires a qualified and experienced individual capable of managing food preparation activities, supporting menu development, supervising kitchen operations, and ensuring compliance with food safety and hygiene standards.

The position is critical to the ongoing operation of the business due to the volume of service, complexity of menu offerings, and need to maintain consistent quality standards.

Key Responsibilities

Prepare, cook, and present a range of dishes in accordance with restaurant standards
Assist the Head Chef with menu planning, recipe development, and seasonal updates
Ensure consistency in food quality, portioning, taste, and presentation
Supervise and support kitchen staff during daily service operations
Maintain compliance with food safety, hygiene, and workplace health and safety standards
Monitor stock levels, assist with ordering, and ensure proper storage and rotation of ingredients
Follow dietary requirements and accommodate special requests where required
Support effective kitchen operations, including cost control and minimising food waste
Maintain a clean, organised, and safe working environment at all times
Assist in training and guiding junior kitchen staff when required

About You

Must hold a Certificate IV in Commercial Cookery & Diploma
Minimum 2- 3 years’ relevant experience as a Chef in a commercial kitchen
Experience working in a high-volume or fast-paced kitchen environment
Sound knowledge of food preparation techniques and kitchen operations
Ability to work effectively as part of a team and follow direction
Good communication skills and professional work ethic
Strong attention to detail, hygiene, and presentation standards
Ability to work flexible hours, including weekends and peak service periods

Employment Details

Full-time position
Based in 97 Smith St Summer Hill NSW 2130 Sydney, NSW
Salary: AUD $80,000 – $85,000 per annum plus superannuation

What We Offer

Stable full-time employment in an established restaurant
Opportunities for skill development and career progression
On-the-job training and ongoing support
Positive and structured working environment
Employee meal discounts (where applicable)

Roster

Must be able to work on flexible shifts in particular on weekends

How to Apply

If you are a motivated Chef ready to take the next step in your career, apply now with your resume and cover letter.

Only shortlisted candidates will be contacted.

Application deadline: 13 June 2026

Pay: $80,000.00 – $85,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

recipe development jobs in sydney nsw

Chef

Catering Assistant at Strathdale Centre

Demi Chef de Partie - Pastry Kitchen

Line Cook - Pan, Larder or Grill Section

Commis / Demi Chef

Cook

Sales Representatives

Assistant Restaurant Manager

Demi Chef

Commis Chef - Casual

Customer Service & Cook

Junior Sous Chef

Senior Payroll Officer

Cook/Chef | 360 Early Education Macquarie Park

Sous Chef

Chef/Kitchen Manager

Sous Chef

CIBARIA MANLY | Chef de Partie

Junior Cook

Workday Financial Reporting & Data Strategy Principal Consultant

I want to receive the latest job alert for recipe development in sydney nsw

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