In-Demand front of house staff Jobs in shenton park wa

Chef de Partie
Sentinel Bar & Grill —Perth WA
- $75,000 - $80,000 a year
- Full-time
- Bar
- Culinary experience
- Cooking
- Free food
Quick Apply
7d
Head Chef | Woodbridge
Australian Venue Co —Guildford WA
- Full-time
- Cooking
- Leadership
- Kitchen experience
- Employee discount
LCEQ Duty Manager
Three Pound Group —Burswood WA
- From $75,915 a year
- Full-time
- Leadership
- Communication skills
- On-the-job training
Chef
Napoli Mercato —Harrisdale WA
- $75,000 - $85,000 a year
- Weekend availability
- Organisational skills
- In-person
- Communication skills
- Parental leave
- Employee discount
Quick Apply
Duty Manager
CU29 —West Perth WA
- Weekend availability
- Management
- Customer service
- POS
Quick Apply
Full-Time Cook (Macedonian Cuisine)
Estrin Saul Lawyers —Perth WA
- $77,000 a year
- Full-time
- In-person
- Kitchen
- Kitchen experience
Quick Apply
12d
White Horse Duty Manager
Three Pound Group —Burswood WA
- From $75,915 a year
- Full-time
- Leadership
- Communication skills
- On-the-job training
Chef
Brotherhood 2016 Pty Ltd T/AS Spice N Chutney —Bassendean WA
- $75,000 - $90,000 a year
- Full-time
- Cooking
- In-person
- Leadership
Quick Apply
6d
Service Team Leader
Ecolab Inc. —Bentley WA
- Full-time
- Laboratory
- Laboratory experience
- Leadership
- Employee stock purchase plan
- Employee discount

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Head Chef | Woodbridge
Australian Venue Co —Guildford WA
The kitchen is all about elevated pub classics with a strong Irish and English influence - hearty, generous dishes designed to keep locals coming back.

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Chef de Partie

Sentinel Bar & Grill
Perth WA

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year
7 days ago

Benefits

Free food

Qualifications

Culinary experience
Cooking
Food preparation
Food safety
Kitchen experience

Full Job Description

The Opportunity

At Sentinel Bar and Grill, we're looking for a talented and experienced chef de partie to join our team. As an Experienced Chef, you'll play a vital role in creating exceptional dining experiences for our guests. Whether you're an expert in crafting delicious meals or have a passion for managing kitchen operations, this is an exciting opportunity to showcase your culinary skills and contribute to the success of our renowned New York Style - French Bistro.

Key Responsibilities

Prepare and cook a variety of high-quality dishes from our diverse menu
Ensure consistent food quality, presentation, and adherence to health and safety standards
Assist in menu development and contribute to the creation of new and innovative dishes
Manage kitchen staff and oversee the efficient operation of the kitchen
Collaborate with the front-of-house team to deliver an exceptional dining experience
Maintain a clean, organized, and well-stocked kitchen environment
Adhere to budgets, inventory and HACCP control procedures

What We're Looking For

Experience as a chef in a similar high-volume, fast-paced upmarket restaurant environment
Strong technical skills in food preparation, cooking, and presentation
Excellent time management and multitasking abilities
Ability to work well in a team and communicate effectively with kitchen and front-of-house staff
Passion for creating exceptional dining experiences and a commitment to delivering high-quality food
Knowledge of food safety regulations and kitchen best practices
Ability to work a flexible schedule, including evenings and Saturday nights.

What We Offer

At Sentinel Bar and Grill, we're committed to providing our employees with a supportive and fulfilling work environment. In addition to competitive wages, we offer a range of benefits, including:

A collaborative and dynamic team environment
Work in a restaurant that is known for positive reviews and consistent experiences
Work under a Head Chef & Sous Chef who will create opportunities for you to step up
Balanced roster, very fair expectations, and flexible
Stable full time position or fixed casual shifts
Closed on Sunday's & Public Holiday's, as well as 2 weeks closed over Xmas/ New years

About Us

Sentinel Bar and Grill is a renowned restaurant in the heart of Perth, WA, known for our innovative cuisine and exceptional hospitality. We pride ourselves on using only the freshest, locally sourced ingredients to create delicious and visually stunning dishes that delight our guests. Our team is passionate about delivering an unparalleled dining experience, and we're committed to fostering a supportive and inclusive work environment.

If you're an experienced chef with a passion for creating exceptional food and delivering outstanding customer service, we'd love to hear from you. Apply now and join our talented team at Sentinel Bar and Grill.

Pay: $75,000.00 – $80,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

front of house staff jobs in shenton park wa

Chef de Partie

Head Chef | Woodbridge

LCEQ Duty Manager

Chef

Duty Manager

Full-Time Cook (Macedonian Cuisine)

White Horse Duty Manager

Chef

Service Team Leader

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