In-Demand sous chef Jobs in bronte nsw

Junior Sous Chef
Love Tilly Group —Sydney NSW
- $75,000 - $80,000 a year
- Full-time
- Culinary experience
- Restaurant experience
- Communication skills
- Employee assistance program
Quick Apply
Kitchen Leader / Kitchen Manager
Butterleaf —Newtown NSW
- $70,000 - $80,000 a year
- Full-time
- In-person
- Leadership
- Kitchen experience
- Employee discount
Quick Apply
9d
Sous Chef - Staff Dining
Crown Resorts —Sydney NSW
- Full-time
- Communication skills
- Kitchen experience
- Opportunities for advancement
Cook
Montefiore —Woollahra NSW
- Full-time
- Hospitality
- Annual leave
Quick Apply
Cook
Bake Bar —Randwick NSW
- $70,000 - $80,000 a year
- Full-time
- Culinary experience
- In-person
- Kitchen
Quick Apply
14d
Cdp and commi chef
Trippas White Group —Mosman NSW
- $30 - $40 an hour
- Part-time
- CPR Certification
- Cooking
- First Aid Certification
- Employee discount
- Free food
Quick Apply
8d
Junior Sous Chef
Manly Hospitality Operations —Manly NSW
- $82,500 a year
- Urgently hiring
- In-person
- Kitchen experience
- Time management
- Employee discount
- Referral program
Quick Apply
1d
Pastry Sous Chef
Crown Resorts —Sydney NSW
- Full-time
- Organisational skills
- Leadership
- Restaurant experience
2d
Demi Chef
Q Station —Manly NSW
- $76,500 - $83,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
- Employee assistance program
- Employee discount
Quick Apply
6d
Casual Pastry Chef
Cafe Lewi —Lewisham NSW
- $30 - $35 an hour
- Part-time
- Café
- Kitchen
10d
Chef
SparQling —Burwood NSW
- $65,000 - $85,000 a year
- Full-time
- In-person
- Communication skills
- Kitchen experience
Quick Apply
12d
Head Chef | Babylon Sydney
Australian Venue Co —Sydney NSW
- Full-time
- Cooking
- Leadership
- Restaurant
- Employee discount
2d
Qualified Chefs
Troys Hospitality —Sydney NSW
- Culinary experience
- Restaurant
- Kitchen experience
Become a Events/Corporate Chefs in Sydney
The Clifford Wallace Agency —Sydney NSW
- Communication skills
- Time management
Sous Chef
Bankstown Sports Club —Bankstown NSW
- Weekend availability
- Culinary experience
- Organisational skills
- Leadership
- Free parking
- Annual leave
Quick Apply
Apprentice Chefs
Cafe Lewi —Lewisham NSW
- Weekend availability
- Café
- Kitchen
8d
Cook
Flavours Catering + Events —Artarmon NSW
- $77,000 - $82,000 a year
- Weekend availability
- Cooking
- In-person
- Kitchen experience
Quick Apply
Pastry Sous Chef
Operations —Sydney NSW
- Microsoft Word
- Hospitality
- Management
- Employee assistance program
5d
Qualified Chefs | DIDO NSW | 14:7
Civeo —Sydney NSW
- Nights as needed
- Cooking
- No degree
- Communication skills
- Employee assistance program
- Free food
Cook/Chef
Green Lab International —Sydney NSW
- $24.95 - $33.00 an hour
- In-person
- Free food
Quick Apply
14d

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Junior Sous Chef

Love Tilly Group
Sydney NSW

Quick Apply

Job Details

Full-time
$75,000 - $80,000 a year

Benefits

Employee assistance program

Qualifications

Culinary experience
Food preparation
Food safety
Restaurant experience
Communication skills
Hotel experience
Kitchen experience
Time management

Full Job Description

Love Tilly Group is seeking a talented Junior Sous Chef to join our team Ragazzi Wine & Pasta. You will play a vital role in delivering exceptional culinary experiences and supporting the overall operations of our kitchen. This is a full-time position, offering competitive remuneration and the opportunity to work in a vibrant, fast-paced environment.

At Love Tilly Group, we are committed to providing our employees with a rewarding and fulfilling work environment. In addition to a competitive salary, you will have access to ongoing training and development opportunities, a range of employee benefits and a supportive team culture that values work-life balance.

What you'll be doing

Assisting the Head Chef in overseeing the day-to-day operations of the kitchen
Preparing and cooking a variety of high-quality dishes using fresh, seasonal ingredients
Ensuring consistent food presentation and adherence to recipe standards
Maintaining a clean, organised and efficient kitchen environment
Participating in menu development and contributing to the creative culinary vision
Adhering to food safety and hygiene regulations

What we're looking for

Minimum 2-3 years' experience as a CDP or Sous in a reputable restaurant or hotel
Strong knowledge of food preparation, presentation and kitchen operations
Time management and multitasking skills
A passion for using high-quality, fresh ingredients to create innovative and delicious dishes
Ability to work well under pressure in a fast-paced environment
Communication and teamwork skills
Commitment to maintaining high food safety and hygiene standards

What We Offer:

A supportive and collaborative work environment that values work-life balance.
Salary+Super+Bonus+Tips
Career growth and development opportunities within the Love Tilly Group family.
Employee Assistance programs for all staff.

Quick Apply

Refine Your Search

sous chef jobs in bronte nsw

Junior Sous Chef

Kitchen Leader / Kitchen Manager

Sous Chef - Staff Dining

Cook

Cook

Cdp and commi chef

Junior Sous Chef

Pastry Sous Chef

Demi Chef

Casual Pastry Chef

Chef

Head Chef | Babylon Sydney

Qualified Chefs

Become a Events/Corporate Chefs in Sydney

Sous Chef

Apprentice Chefs

Cook

Pastry Sous Chef

Qualified Chefs | DIDO NSW | 14:7

Cook/Chef

I want to receive the latest job alert for sous chef in bronte nsw

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