In-Demand sous chef Jobs in thomastown vic

Cooks and Chefs - CDP/Sous Chef (Sponsorship availalble)
SSAM KOREAN BBQ RINGWOOD —Ringwood VIC
- $60,000 - $75,000 a year
- Part-time
- Cooking
- In-person
- Communication skills
- Employee discount
- Free food
Quick Apply
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Chef de Partie
PULLMAN —East Melbourne VIC
- Weekend availability
- Leadership
- Communication skills
- Employee discount
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The Commons —Collingwood VIC
- Full-time
- Culinary experience
- Cooking
- No degree
- Parental leave
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Head Chefs, Cooks & Kitchen Staff | Outback Spirit Tours
Journey Beyond —Melbourne VIC
- Full-time
- Hospitality
- First Aid Certification
- Communication skills
- Employee assistance program
- Employee discount
Quick Apply
Senior Sous Chef
sunhands —Carlton VIC
- Full-time
- Cooking
- Café
- Kitchen experience
3h

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Cooks and Chefs - CDP/Sous Chef (Sponsorship availalble)

SSAM KOREAN BBQ RINGWOOD
Ringwood VIC

Quick Apply

Job Details

Part-time | Full-time
$60,000 - $75,000 a year
4 days ago

Benefits

Visa sponsorship
Employee discount
Free food

Qualifications

Food management
Cooking
Certificate III
Menu planning
Communication skills
Kitchen experience

Full Job Description

Cook / Chef -CDP/Sous Chef (Sponsorship availalble)

SSAM150 Pty Ltd trading as SSAM Korean BBQ Ringwood
Location: 305 Maroondah Hwy, Ringwood VIC 3134
Employment Type: Full-time, Part-time, Casual
Salary: $60,000 – $75,000 per year (depending on experience)
Hourly Rate: From $26.00 per hour

Sponsorship availalble

About Us

SSAM Korean BBQ Ringwood is a well-established and growing Korean BBQ restaurant, known for delivering authentic flavours and memorable dining experiences. We are currently seeking experienced Cooks and Chefs (CDP / Sous Chef) to join our passionate and dedicated kitchen team.

Key Responsibilities

Prepare and cook a variety of authentic Korean dishes to a high standard
Ensure consistency in food quality, taste, and presentation
Collaborate with the kitchen team to support menu development and improvement
Maintain a clean, organised, and safe work environment
Comply with food safety, hygiene, and workplace health and safety standards

About You

Proven experience as a Cook or Chef in a busy commercial kitchen
Strong knowledge of Korean cuisine, ingredients, and cooking techniques (preferred)
Ability to work efficiently in a fast-paced environment
High attention to detail with a passion for quality food
Strong communication skills and a team-oriented attitude

What We Offer

Competitive salary based on skills and experience
Staff meals and employee discounts
Supportive and collaborative work environment
Opportunities for career growth within our expanding restaurant group
Visa sponsorship available for suitable candidates

Requirements

Minimum 1 year kitchen experience (required)
Valid Australian work rights (required)
Ability to work on-site in Ringwood
Avaliable to work minimun of 4 days per week

How to Apply

Please send SMS and Email your resume and a brief cover letter outlining your relevant experience to :

Contact : 0404 113 733 ( SMS Only, Do not call please)

[email protected]
Subject line: Cook/Chef Application – [Your Name]

Only shortlisted candidates will be contacted.

SSAM Korean BBQ Ringwood is an equal opportunity employer.
We value diversity and encourage applications from candidates of all backgrounds.

Join our team and be part of delivering authentic Korean BBQ experiences to our community.

Job Types: Full-time, Part-time

Pay: $60,000.00 – $75,000.00 per year

Benefits:

Employee discount
Free food

Experience:

Kitchen: 1 year (Required)

Work Authorisation:

Australia (Required)

Work Location: In person

Quick Apply

Refine Your Search

sous chef jobs in thomastown vic

Cooks and Chefs - CDP/Sous Chef (Sponsorship availalble)

Chef de Partie

Chef de Partie

Head Chefs, Cooks & Kitchen Staff | Outback Spirit Tours

Senior Sous Chef

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