In-Demand line cook Jobs in keilor vic

Chef De Partie
The Reymond Group —Cremorne VIC
- $70,000 - $80,000 a year
- Full-time
- Culinary experience
- In-person
- Communication skills
Quick Apply
Chef de Partie
The FLYING DUCK HOTEL —Prahran VIC
- $70,000 - $80,000 a year
- Urgently hiring
- In-person
- Kitchen
- Employee discount
Quick Apply
12d
Arabic Cuisine Chef (Mandi & Middle Eastern Grill Specialist)
Mizaan Restaurant —St Kilda VIC
- $77,000 - $85,000 a year
- Weekend availability
- Cooking
- In-person
- Restaurant
- Relocation assistance
- Free food
Quick Apply
8d

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Chef de Partie
True South —Black Rock VIC
Minimum 1 years work experience. Planning menus, estimating food and labour costs, and ordering food supplies. Explaining and enforcing hygiene regulations.
$70,000 - $80,000 a year
Quick Apply
13d
GRILL/ BBQ COOK
The Steak and Wine co —Brentford Square VIC
GRILL / BBQ CHEF – START ASAP We’re looking for a BBQ Chef / Kitchen Hand to cook delicious sausages in a fast-paced environment every Friday and Saturday…
$24.95 - $44.86 an hour
Quick Apply
9d

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Chef De Partie

The Reymond Group
Cremorne VIC

Quick Apply

Job Details

Full-time
$70,000 - $80,000 a year

Qualifications

Culinary experience
Certificate III
Menu planning
Communication skills
Kitchen experience
Time management

Full Job Description

Frederic, seeks hardworking and energetic experienced Chef de Partie to join our young and dynamic kitchen team as part of the Reymond group. This position requires the successful candidate to be passionate about food and keen to showcase their ability in this fast-paced environment.

Our passionate team of professionals is dedicated to using and serving only the highest quality produce maintaining a standard of excellence both in the kitchen and on the floor.

The successful candidates must display reliability, a desire to learn, strong teamwork skills and an ability to communicate effectively.

The successful applicant will have:
- Formal qualifications or at least 3 years kitchen experience, working across multiple sections
- An ability to work and control your section in a fast paced environment
-An opportunity to grow in an expanding group of businesses
-Excellent time management skills
-Enthusiasm to expand their culinary knowledge
-Strong communication skills
-Be able to start without further delay

Why Join The Reymond Group?
- Competitive salary
- Genuine work life balance / flexible roster
- A professional, dedicated and supportive kitchen crew
- Generous discounts across all of our venues
- Fantastic career opportunities within Reymond Group of restaurants

If this opportunity sounds too good to pass up, please contact us now. Candidates who best meet the criteria will be contacted for further information prior to interview.

Job Type: Full-time

Pay: $70,000.00 – $80,000.00 per year

Work Authorisation:

Australia (Preferred)

Work Location: In person

Quick Apply

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line cook jobs in keilor vic

Chef De Partie

Chef de Partie

Arabic Cuisine Chef (Mandi & Middle Eastern Grill Specialist)

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