In-Demand Chefs Jobs in Parafield Gardens Sa

CHEF
Fasta Pasta —Sefton Park SA
- $78,000 - $80,000 a year
- Full-time
- In-person
- Kitchen experience
Quick Apply
9h
Chef De Partie
Discovery Resorts —Adelaide SA
- Management
- Cooking
- First Aid Certification
- Employee assistance program
- Gym membership
Quick Apply
Cook/Chef
HECHO EN MEXICO ADELAIDE —Greater Adelaide SA
- $25 - $30 an hour
- Part-time
- Organisational skills
- In-person
- Leadership
- Employee discount
Quick Apply
14d
Pizza Chef
The Gradi Group —Norwood SA
- $32.31 - $35.15 an hour
- Weekend availability
- In-person
- Restaurant
- Restaurant experience
Quick Apply
Baker/Pastry Chef
The Cheesecake Shop - Prospect —Prospect SA
- $25 - $35 an hour
- Part-time
- Customer service
- In-person
- Time management
- Employee discount
Quick Apply
Cook/Chef
Noxville Pty Ltd trading as RDJones Group —Wayville SA
- $75,000 - $80,000 a year
- Full-time
- In-person
- Kitchen experience
- Employee assistance program
Quick Apply
Chef (Level 3)
Balthazar Cafe —Pasadena SA
- $33.38 - $43.05 an hour
- Part-time
- Cooking
- In-person
- Restaurant experience
Quick Apply
Chef - Burnside
Regis Aged Care —Linden Park SA
- $29.49 - $32.51 an hour
- Part-time
- Cooking
- Kitchen
- Kitchen experience
- Parental leave
- Employee discount
WOK CHEF
BAMI HENLEY BEACH —Henley Beach SA
- $28 - $38 an hour
- Part-time
- Cooking
- In-person
- Kitchen experience
Quick Apply
Chef/Cook
Froth and Fodder —Kurralta Park SA
- $76,515 - $80,000 a year
- Full-time
- In-person
Quick Apply
Chef
The Golden Triangle Pty Ltd —Beulah Park SA
- $75,000 - $85,000 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
Quick Apply
13d
Chef
Ellenika Ocean Grill Restaurant —Glenelg SA
- $56,777.96 - $85,750.95 a year
- Part-time
- Culinary experience
- In-person
- Communication skills
- Employee discount
Quick Apply
1d
Cook/Chef
LATTERIA ADELAIDE PTY LTD —Adelaide SA
- $80,000 - $85,000 a year
- Weekend availability
- Hospitality
- Customer service
- In-person
Quick Apply
Chef
The beach eatery pty ltd —Cowandilla SA
- $75,000 - $85,000 a year
- Full-time
- Culinary experience
- In-person
- Kitchen experience
Quick Apply
10d
Cook
Estia Health —Salisbury East SA
- Communication skills
- Kitchen experience
- Employee assistance program
- Gym membership
10d
Chef
Adelaide Royal Coach —Kent Town SA
- Up to $77,600 a year
- Weekend availability
- Customer service
- In-person
- Restaurant experience
- Employee discount
Quick Apply
Chef
The Archer Hotel —North Adelaide SA
- $77,000 - $80,000 a year
- Full-time
- No degree
- In-person
- Leadership
Quick Apply
Chefs
SkyCity Entertainment Group —Greater Adelaide SA
- Commuter assistance
- Health insurance
Chef
The Hungry Llama —Semaphore SA
- Full-time
- In-person
- Kitchen
- Kitchen experience
Quick Apply
Chef
Mia Margarita Henley Beach —Henley Beach SA
- $69,000 - $80,000 a year
- Overtime
- Culinary experience
- In-person
- Communication skills
- Employee discount
Quick Apply

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CHEF

Fasta Pasta -
Sefton Park SA

Quick Apply

Job Details

Full-time
$78,000 - $80,000 a year
9 hours ago

Qualifications

Food management
Certificate IV
Certificate III
Menu planning
Culinary Arts
Kitchen experience

Full Job Description

Who we are:

Fasta Pasta’s mission is to become the leading best value local Italian restaurant chain in

Australia. This will be achieved by delivering fresh, popular, tasty, meals to all customers. In

addition to providing great food, we strive to deliver outstanding customer service at all

times.

About the role:

Our established and growing team is looking for a full time Chef with 1.5 years of experience.

We are looking for a motivated full-time Chef who will be a key member of the kitchen

team.

The position will offer a competitive base salary of $80,000 plus superannuation

The successful candidates should:

Key Responsibilities

 Involvement in menu preparation, budgets, stock management and ordering of

supplies.

 Checking stock level and ordering food, kitchen supplies and equipments according

to the requirements.

 Maintaining and Adjusting of temperature of cooking equipments.

 Maintaining sanitation, health, and safety standards in work areas such as clean food

preparation areas, cooking surfaces, and utensils.

 Measure ingredients required for specific food items being prepared.

 Train kitchen staff.

 Operate large-volume cooking equipment such as grills, deep-fat fryers, .

 Checking of prepared food meets requirements for quality and quantity.

 Wash, cut, and prepare foods designated for cooking.

 Clean, Stock, and Restock workstations.

 Ensure that food safety standards are met at all times.

 Check the freshness of food and ingredients.

 Develop recipes and determine how to present the food.

Appropriate candidates must have the following skills, education, and experience:

 Minimum Trade-level Qualification in Commercial Cookery is required

 Minimum of 1.5 years experience

Kindly email your resume to: [email protected]

Only shortlisted candidates will be contacted.

Job Type: Full-time

Pay: $78,000.00 – $80,000.00 per year

Experience:

Kitchen: 2 years (Preferred)

Work Authorisation:

Australia (Preferred)

Work Location: In person

Quick Apply

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